Menu With Price > Menu > Mistral > CA > Redwood City > 370 Bridge Pkwy, Redwood City, CA

Mistral Prices in Redwood City, CA 94065

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Mistral Logo
370 Bridge Pkwy, Redwood City, CA
(650) 802-9222
Mistral Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Shared Plates

Mediterranean

roasted eggplant baba ganoush, roasted piquillo pepper hummus, sundried tomato pesto, fresh mozzarella, marinated olives, warm house-made herbed flatbread

$9.00

Two Bruschetta Sampler

parma prosciutto, spring asparagus, pecorino romano and manchego cheese, artichoke hearts, piquillo pepper, kalamata olive-caper relish

$9.00

Starters

Eggplant ‘involtini’

roasted eggplant stuffed with fresh ricotta & sonoma goat cheese, with caponata, wild arugula and roasted tomato-basil coulis

$8.00

Garlic Roasted Wild Gulf Prawns

crostini, roasted garlic-shrimp sauce

$10.00

Ahi Tuna Tataki

cucumber, sesame soba noodles, tobiko caviar

$12.00

Fresh Dungeness Crab Cakes

spring mixed greens, chopped egg, 'louis' aioli

$12.00

Crispy Duck Confit Spring Rolls

shiitake mushrooms, shredded carrots, napa cabbage, fresh mint, hoisin-ginger dipping sauce

$10.00

Fritto Misto

calamari, rock shrimp, zucchini, onion strings, chipotle aioli, house-made cocktail sauce

$10.00

Grass Fed Beef Carpaccio

arugula, capers, horseradish crema, parmesan

$11.00

Soups & Salads

Today’s Soup

seasonal soup, preparation changes daily

$6.00 - $7.00

Spicy Seafood Chowder

calamari, shrimp, ahi, salmon, sweet peppers, tomato-shellfish broth

$6.00 - $7.00

French Onion Soup Gratinee

garlic crouton, gruyere swiss cheese, parmesan

$7.00

Classic Caesar

romaine hearts, parmesan, garlic crouton

$7.00

Mixed Organic Greens

julienne carrots, roasted beets, balsamic vinaigrette, crumbled bleu cheese

$7.00

Oak Fire Roasted Spring Asparagus Salad

baby spinach, crispy bacon, piquillo peppers, marcona almonds, pecorino romano, red wine-fresh herb vinaigrette

$9.00

Entreés

Seasonal Fresh Fish

preparation changes daily

$

Grilled Marinated Angus Skirt Steak

teriyaki marinade, ginger-scallion basmati rice, stir fried vegetables (or have our classic skirt steak with garlic mashers and crispy onion strings for $28)

$26.00

Seared Ahi Tuna

sesame crusted sashimi grade ahi tuna, wasabi mashed potatoes, stir fried vegetables, shiitake-ginger sauce (add 2 grilled prawns $4)

$27.00

Grilled Bone-in Angus Rib-eye

bleu cheese potato gratin, creamed spinach, brandy peppercorn demi-glace sauce

$33.00

Marinated Spring Lamb Sirloin

asparagus risotto, provencal tomatoes, fresh rosemary-dijon sauce

$26.00

Pan Seared Sea Scallops

wilted organic baby spinach, roasted yukon potatoes, crispy artichoke hearts, roasted garlic vinaigrette

$26.00

Pan Roasted Organic Scottish Salmon

on greek salad with cucumbers, tomatoes, kalamata olives, red onion, greek feta, citrus-oregano vinaigrette

$26.00

Mistral Paella

prawns, mussels, chicken breast, andouille sausage, english peas, tomatoes, sweet peppers, saffron rice, tomato-shellfish broth

$22.00

Spinach & 3 Cheese Ravioli

roasted spring vegetables, vegetarian roasted tomato sauce, sweet basil, pecorino romano

$18.00

Seafood Linguini

fresh scottish organic salmon, gulf shrimp, lemon, capers, fresh dill, white wine

$19.00

Vegetarian Polenta Lasagna

roasted winter vegetables, vegetarian roasted red pepper sauce, sweet basil, pecorino romano

$15.00

Desserts

Ghirardelli Chocolate Chambord Ganache

chocolate crumb crust, fresh whipped cream, raspberry coulis

$7.00

Huckleberry-toasted Pecan Bread Pudding

jim beam bourbon creme anglaise

$7.00

Caramelized Banana Split

vanilla bean ice cream, warm chocolate sauce, toasted hazelnuts, fresh strawberries, fresh whipped cream

$7.00

Grand Marnier Creme Brulee

caramelized sugar crust, gaufrette cookies

$7.00

Oak Fire Baked Chocolate Brownie

macadamia nuts, vanilla bean ice cream, ghiradelli chocolate sauce

$7.00

Lavender-honey Panna Cotta

aged balsamic marinated strawberries

$7.00

Lavender-honey Panna Cotta

No description available

$5.00

Cheese

Three Cheeses

point reyes bleu, sonoma goat, french brie, toasted nuts, dried fruit, truffle honey, warm sliced baguette

$13.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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