Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served chilled or warm with salt
light battered tempura shishito peppers with sea salt
marinated baby tuna sashimi with arugula in a citrus dressing
soy, garlic and ginger marinated tuna sashimi with arugula, mango and avocado yuzu vinaigrette dressing
fresh mixed greens with house ginger carrot dressing
a blend of fresh seaweed and cucumber with sesame seeds
with wakame, scallions and tofu
sweet miso soup with vegetables, shrimp, squid, salmon and octopus
with vegetables, shrimp, squid and octopus
with tempura shrimp and vegetables
choice of chicken or pork with garlic ginger vinaigrette
tempura rock shrimp with a sweet honey glaze
breaded chicken skewers with sweet mustard tonkatsu
sauteed shrimp and squid in a garlic sake sauce
butterfly shrimp sautéed with a japanese seven spice sauce
chicken and asparagus sautéed with japanese seven spice sauce
seared scallops with sautéed arugula in a sweet soy mustard sauce
shrimp, ginger and scallion dumplings with a sweet and sour soy sauce
shrimp, sweet potato, pumpkin and shiitake mushroom
deep fried tofu with scallions, nameko mushrooms and soy broth
tempura style softshell crab with house ponzu sauce
served with japanese tempura sweet potato
served with japanese tempura sweet potato
wagyu beef wrapped in mango with a sweet teriyaki glaze
spicy octopus roll topped with spicy tuna and sweet unagi sauce
panko breaded shrimp roll topped with soy marinated salmon
soft shell crab roll topped with fluke and ponzu sauce
unagi and avocado roll topped with unagi and sweet unagi sauce
poached salmon roll topped with tuna and creamy wasabi sauce
tempura asparagus topped with marinated squash and shiitake mushrooms
(choice of two) tuna, octopus, or scallop served with sweet unagi sauce
thinly sliced squid in a creamy sea urchin sauce
chutoro tar-tar with quail egg in chefs special sauce
sashimi fluke with spicy radish and house ponzu
monk fish foie gras wrapped with octopus or fluke served with ponzu
thinly sliced tuna, salmon, and whitefish with a sweet garlic sesame soy sauce
spicy baked king crab served nigiri style
baked scallops served nigiri style
tuna combination
white fish combination
tuna and whitefish combination
japanese red snapper
japanese yellow jack
tako
squid
mirugai
uni
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ebi
botan ebi
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absolut vodka, cranberry, fresh passion fruit, orange and lime juice
hanger 1 kaffir lime vodka, fresh passion fruit juice, fresh lime juice & muddled cucumber
sauza gold tequila, orange liqueur, fresh mango and passion fruit juice
ozeki sake, orange liqueur, moscato dasti, peach puree and fresh passion fruit juice
ozeki sake & lichiko vodka or hendricks gin with japanese cucumber
stoli strasberi, raspberry liqueur and a mix of fresh juice
soho lychee liqueur, ozeki sake, bacardi and fresh lime juice
bacardi limon, fresh lime juice, sugar, muddled mint
light, refreshing, notes of candied citrus, dry
slightly dry & delicate round finish
enticing tropical bouquet of pineapple and mango, medium dry
robust, layered, soft fruit, aromatic finish
riesling of the sake world, light notes of citrus, sweet
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