Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Blue mussels steamed with fresh garlic, basil, white wine and olive oil.
Choice of chicken, beef, prawn or short rib served with special sauce.
Crispy and spicy chicken wings.
Lightly battered and served with sweet chili dipping sauce (vegetarian available with tofu).
Thinly sliced rare beef served with onions, basil, fried shallots, ginger, crushed peanuts and jalapeno peppers with traditional vinaigrette.
thinly sliced grilled steak stuffed with scallions and special bbq sauce.
served with balsamic vinaigrette.
Served with sweet chili dipping sauce.
Prawn spring roll, steak roll, crispy vermicelli roll, mango salad.
Topped with crispy minced garlic and served with our house curry dip.
Prawns, catfish, tomato, pineapple, sprout, jalapenos and basil in a savory broth.
Rice noodle with rare sliced beef, flank and brisket.
Rice noodle with rare sliced beef and beef ball.
Chicken noodle soup with shredded breast meat substitute marinated grilled chicken $1.00.
Rice noodle with chicken broth tofu & seasonal vegetables.
Egg noodle with prawns, calamari and fish ball.
Special spicy beef noodle soup with brisket and vietnamese ham.
Vermicelli noodle with tomatoes, tofu and vietnamese ham.
Rice noodle with catfish, prawns, tomato, pineapple, jalapeno peppers & sprouts.
Wonton stuffed with shrimp and pork. Served with egg noodle.
Shredded chicken breast, cabbage, carrot, basil, peanuts, mint, fried shallots tossed with vinaigrette.
Crispy tofu, cabbage, carrot, basil, peanuts, mint, fried shallots tossed with vinaigrette.
Tangerine and fresh strawberries on a bed of baby spinach tossed with miso dressing topped with fresh parmesan cheese.
Topped with basil and peanuts. Served with traditional vinaigrette.
Minced spicy basil chicken on a bed of fine vermicelli noodle and lettuce cup.
Mango, Jamaica, carrots, basil, peanuts, fried shallots tossed with traditional vinaigrette.
Lemongrass beef on a bed of grilled romaine. topped with peanuts, caramelized onions and and traditional vinaigrette.
Stuffed with minced lean pork and shrimp, carrots, taro and served with traditional vinaigrette.
Taro, carrots, mung beans and served with traditional vinaigrette.
Crispy thin vermicelli stuffed with minced shrimp, crab, jicama, taro and served with traditional vinaigrette.
Stuffed with crispy vegetarian roll, avocado, lettuce and served with traditional vinaigrette.
Poached prawns, vermicelli, mint, lettuce and served with peanut sauce.
Curry tofu, jicama, vermicelli, mint and served with house peanut sauce.
Choice of grilled pork, beef, chicken, or grilled prawns with pineapple, vermicelli, mint, lettuce, homemade pickled carrots and served with peanut sauce.
Shredded jicama, eggs, chinese sausage, fried shallots, mint, lettuce and served with hoisin sauce.
Mango, jicama, grilled beef basil, lettuce and served with house peanut sauce.
Breaded coconut prawns, avocado, homemade pickled carrots, vermicelli, basil, lettuce. Served with traditional vinaigrette.
Rice noodles stirred fried with prawns, chicken, tofu, bean sprouts, green onions, egg and peanuts.
Choice of grilled chicken, beef, pork, or tofu topped with crispy imperial roll and peanuts on a bed of vermicelli noodles, sprouts, lettuce, mint, cucumber with traditional vinaigrette prawns only $
Served with roasted garlic noodles.
Served with roasted garlic noodles.
Steamed jasmine rice with choice of grill pork, pork chop, beef short ribs or chicken with crispy imperial roll. Served with traditional vinaigrette prawns only $1.00, add prawns $2.00.
Coconut rice topped with chicken, calamari, prawns and seasonal greens.
Rice sauteed in curry with egg, chicken, prawns and pineapple.
crispy vermicelli roll spicy and sour shrimp soup seafood clay pot sizzling shaking beef choice of dessert, choice of jasmine, coconut or multi-grain brown rice.
grilled prawns, chicken, beef, and crushed peanuts on a bed of fine steamed vermicelli noodles. served with rice paper for wrapping, sprouts, lettuce, mint with traditional vinaigrette crispy vermice
Grilled prawns, chicken, beef, and crushed peanuts on a bed fine of vermicelli noodles. Served with rice paper for wrapping, sprouts, lettuce, mint and cucumber with traditional vinaigrette.
Grilled with lemongrass and house special sauce.
Cubes of filet mignon wok-tossed in high heat with onion, black pepper and garlic sauce. Served on a sizzling iron skillet.
Prawns, scallop, catfish and calamari with pumpkin stewed in red curry.
simmered in house special sauce.
fillet of catfish, prawns, scallop, blue mussels, calamari, fish balls and shitake mushroom simmered in coconut caramel sauce and black pepper.
wok tossed with onions and spicy lemongrass sauce. served on a sizzling iron skillet.
sauteed in vine ripened tomatoes and shitake mushroom over a tower of tofu.
seasonal vegetables sauteed in our special garlic sauce add chicken or beef for $2.00, add prawns for $3.00.
boneless chicken, sweet potato, onions, and carrots stewed in a yellow curry sauce add side of vermicelli noodles or french baguette $1.50.
tiger prawns sauteed with ginger, scallions, and sweet onions.
lemongrass tofu stir fried with string beans, onions and garlic sauce over iron skillet crispy garlic noodles.
fried whole tilapia served with sweet potato garlic fries and curry dip.
panko battered catfish fillets served with sweet potato fries and curry dip.
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(beef or chicken).
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rice sauteed in curry with egg, chicken, prawns and pineapple.
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Light cheesecake rolled in a flaky pastry topped with sliced banana, caramel, crushed peanuts add vanilla, green tea or coconut ice cream
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Warm chocolate filled with dark chocolate truffle center served with vanilla ice cream
Choice of vanilla, green tea or coconut ice cream toppped with caramel sauce and crushed peanuts
Served with caramel sauce, crushed roasted peanuts and coconut ice cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.