Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Triangular cheese puffs filled with feta and cream cheese. Served with a side of tjatzeekee sauce. Five pieces.
Spinach, artichokes, sauteed onions in sour cream topped with mozzarella and Parmesan cheese. Includes eight wedge slices of crispy pita bread.
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Fresh-baked garlic bread with melted mozzarella cheese.
Our fresh baked garlic bread topped with pesto, fresh Roma tomatoes, feta cheese and mozzarella cheese.
Homemade weekly in Milto's kitchen from our special blend of spices. Includes eight pita chips.
Stuffed grape leaves, with spiced rice.
Four potato wedges marinated in olive oil and spices. Baked and served with our new, homemade feta dressing.
Bell peppers, zucchini, yellow squash, mushrooms, and purple onion, lightly seasoned and sauteed in olive oil.
Our famous yeast rolls. Baked fresh.
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Green leaf lettuce, tomatoes, onions, green peppers, cucumbers, feta cheese, imported kalamata olives and anchovies. Served with one of our dinner rolls.
Crisp lettuce, tomatoes, cucumbers, ham, pepperoni, and a blend of mozzarella cheese. Served with one of our dinner rolls.
A colorful crisp salad with leaf lettuce, tomatoes, carrots and red cabbage. Served with one of our dinner rolls.
Crisp romaine lettuce with croutons, Parmesan cheese and topped with Caesar dressing. Served with one of our dinner rolls.
Four large, fresh slices of tomato, topped with fresh basil leaves, marinated fresh mozzarella, and drizzled with balsamic vinegar and olive oil. Served with one of our dinner rolls.
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Spaghetti topped with our special marinara sauce made with garlic, basil, onion and spices garnished with a sprinkle of Parmesan cheese. Served with one piece of hot garlic bread.
Spaghetti topped with our specialrecipe meat sauce, made with a blend of seasoned ground beef and sweet Italian sausage with mushrooms and onions. Topped with a sprinkle of Parmesan cheese. Served wi
Spaghetti and three of our special recipe hand-rolled meatballs in our savory Mariana sauce. Served with one piece of hot garlic bread.
Spaghetti with five large shrimp, tossed with pesto sauce, made with pine nuts, fresh basil, Parmesan, garlic and olive oil. Served with a slice of hot garlic toast.
Fettuccini tossed in our pesto sauce with pine nuts, fresh basil, Parmesan, garlic, and olive oil. Served with one piece of hot garlic bread.
Our unique Alfredo sauce, a creamy, delicate texture with a fine touch of brandy. Served with one piece of hot garlic bread.
Four cheeses (whole milk mozzarella, Parmesan, and ricotta) with a blend of lean ground beef and sweet Italian sausage, with onions, between layers of pasta. Made fresh every day. Served with one pie
Four cheeses (whole milk mozzarella, Parmesan, and ricotta) with a blend of fresh spinach and onions sauteed in olive oil between layers of pasta. Made fresh every day. Served with one piece of hot g
Special ravioli stuffed with imported ricotta and Romano cheeses in tomato sauce with a blend of the finest Italian herbs. Served with one piece of hot garlic bread.
Sweet Italian sausage in our special tomato-herb sauce, baked with bell peppers and red onions. Topped with Romano and mozzarella cheeses. Served with one piece of hot garlic bread.
Eggplant baked in our tomato-herb sauce, topped with mozzarella and Parmesans. Served with one piece of hot garlic bread.
Grilled chicken breast in our marinara sauce, baked with bell peppers and red onions. Topped with mozzarella and Parmesan. Served with one piece of hot garlic bread.
A thin crust wrapped around a combination of pepperoni, Italian sausage, imported black olives, fresh mushrooms, whole milk mozzarella, Parmesan and milto's dressing. Prepared baked until golden brow
A thin crust wrapped around fresh mushrooms, onions, bell peppers, eggplant, tomatoes, mozzarella and Parmesan cheeses, with a touch of tomato-herb sauce. Prepared baked until golden brown and served
Our delicious spinach-artichoke blend with tomatoes, ricotta, mozzarella and feta cheeses. Prepared baked until golden brown. Served with a side of tjatzeekee and a side of marinara sauces.
Our homemade crust filled with a delicious combination of ricotta, feta, mozzarella and Parmesan cheeses. Topped with Parmesan cheese and baked to a crisp golden brown. Served with a side of tjatzeek
Baked in our special tomato-herb sauce on our home made bread, topped with mozzarella and Parmesan.
Baked in our special tomato-herb sauce on our home made bread, topped with mozzarella and Parmesan.
Baked in our special tomato-herb sauce on our home made bread, topped with mozzarella and Parmesan.
Baked in our special tomato-herb sauce on our home made bread, topped with mozzarella and Parmesan.
A delicious combination of lamb and beef blended with the finest spices. Served on pita bread with crisp lettuce, tomatoes and onion. Topped with our special tjatzeekee sauce.
Marinated chicken tenderloin on pita bread with crisp lettuce, tomatoes and onions. Topped with our special tjatzeekee sauce.
A light combination of hummus, cucumbers, lettuce, tomatoes and onions, wrapped in a warm pita bread and topped with tjatzeekee sauce.
Specially marinated sirloin filet on pita bread with onions and tomatoes. Topped with our special tjatzeekee sauce.
Fresh layers of phyllo dough with a delicious spinach, eggs, and feta cheese filling. Served with our special tjatzeekee sauce.
A 6oz. chicken breast marinated in a special blend of spices and baked to a tender and juicy perfection. Served with a salad, two wedges of our seasoned Greek pata'tas and a side of feta dressing.
A platter of sliced gyro meat, fresh lettuce, onions, tomatoes, cucumbers, and pita wedges. Served with two dolmades and includes a side of feta cheese and tjatzeekee sauce.
Includes fresh lettuce, onions, tomatoes, cucumbers and pita wedges. Served with two dolmades and includes a side of feta cheese and tjatzeekee sauce.
With gyro meat, grilled chicken and souvlaki. Includes fresh lettuce, onions, tomatoes, cucumbers and pita wedges. Served with two dolmades and includes a side of feta cheese and tjatzeekee sauce.
Basic cheese pizza.
Our vegetarian pizza with fresh green bell peppers, mushrooms, onion, black and green olives, and jalapenos. No substitutions.
Our meat lover's pizza with pepperoni, Italian sausage, ham, onions and extra cheese. No substitutions.
Fresh mushrooms, onion, green peppers, pepperoni, Italian sausage, ham, black and green olives, jalapenos and anchovies. No substitutions.
Lamb and beef blend gyro meat seasoned to perfection for a one of a kind pizza. No substitutions.
Excellent vegetarian choice. Freshly baked eggplant in our specially seasoned tomato pizza sauce. No substitutions.
Spinach-artichoke blend with a splash of Alfredo sauce and a sprinkle of feta cheese. Mariana in this Milto's specialty pizza creation. No substitutions.
Marinated chicken tenderloins baked in a spicy salsa. No substitutions.
Milto's special recipe marinated artichoke hearts with tomato sauce. No substitutions.
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Our unique herb, pine nut and garlic sauce, topped with mozzarella and feta cheeses.
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Combination of mozzarella, ricotta, picorino, Romano, and feta cheeses in a splash of Alfredo sauce.
Milto's margarita is an alternative to the traditional offering. Our margarita is topped with seasoned artichoke hearts, black olives, red onion slices, sun dried tomatoes and feta cheese on an oil-h
A blend of butter, cream, Parmesan, marinated artichoke hearts, mozzarella cheese, fresh dill and seasoning.
Our homemade tjatzeekee sauce, topped with gyro meat, onions, tomatoes, mozzarella and feta cheese.
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Spaghetti topped with our special marinara sauce made with garlic, basil, onion and spices garnished with a sprinkle of Parmesan cheese. Served with one piece of hot garlic bread.
Spaghetti topped with our special recipe meat sauce, made with a blend of seasoned ground beef and sweet Italian sausage with mushrooms and onions. Topped with a sprinkle of Parmesan cheese. Served w
Spaghetti and three of our special recipe hand-rolled meatballs in our savory Mariana sauce. Served with one piece of hot garlic bread.
Three pieces of special ravioli stuffed with imported ricotta and Romano cheeses in a tomato sauce with a blend of the finest Italian herbs. Served with one piece of hot garlic bread.
A delicious Greek pastry. Phyllo dough in layers with almonds, walnuts and honey.
Please contact restaurant for available selection.
Please contact restaurant for available selection.
Feeds 8-10 people. Comes with eight rolls.
Feeds 8-10 people. Comes with eight rolls.
Feeds 8-10 people. Comes with eight rolls.
Feeds 8-10 people. Comes with eight slices of garlic bread.
Feeds 8-10 people. Comes with eight slices of garlic bread.
Serves 8-10 people and includes eight of our famous chi-chi rolls.
Feeds 8-10 people. Comes with eight slices of garlic bread.
Feeds 8-10 people. Comes with eight slices of garlic bread.
Feeds 8-10 people. Comes with eight slices of garlic bread.
Feeds 8-10 people. Comes with eight slices of garlic bread.
Feeds 8-10 people. Comes with eight slices of garlic bread.
Includes red bell pepper, zucchini, yellow squash, mushrooms and red onions. Lightly seasoned and sauteed in olive oil. Served with lemon wedges.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.