Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Miniature version of our jumbo lump crab cakes. Served with cocktail and tartar sauces, cracker and lemons.
Layers of lump crab, mascarpone cheese and avocado, topped with minced tomato basil, then drizzled with wasabi vinaigrette. served on lavash flat bread
Fresh calamari, oysters rockefeller, clams casino, grilled shrimp & scallops over cucumber salad
Crispy fried wonton chips, sesame seed crusted yellow tuna, seared rare, with seaweed salad and drizzled with wasabi cream and spicy asian soy sauce. Garnished with pickled ginger, and finished with
Topped with eggplant confit, marinara sauce and mozzarella cheese
Diced ahi tuna, diced avocado, minced shallots, chive, mixed with a sriracha lemon oil, then finished with a ponzu sauce
Lump crab folded with cream cheese, cheddar cheese & seasonings. served with crackers
Fresh calamari served over mesclun with chipotle aioli and plum sauce
Served with homemade chive butter, creme fraiche, and dark irish soda bread, garnished with capers, dill, and red onions.
Crusted yellow fin tuna seared rare and served with asian noodles, pickled ginger, cusabi cream then drizzled with a honey soy glaze.
No description available
No description available
No description available
No description available
Baby lettuce with macadamia nuts, garlic croutons, goat cheese, tossed with grilled peach honey-lime vinaigrette
Spinach tossed with mushrooms, parmesan cheese & croutons in a traditional dressing.
Classic caesar salad, topped with lump crab, gulf shrimp, and sea scallops. finished with capers, diced tomato, and kalamata olives
Romaine lettuce tossed with parmesan cheese, croutons and tossed with our classic caesar dressing dressing.
With tangerine champagne vinaigrette served with arugula salad mix, shallots, feta cheese, dried cranberries, raspberries, walnuts, and pistachio encrusted goat cheese
Sliced tomato, italian mozzarella cheese and fresh basil, layered together. finished with olive oil, balsamic vinaigrette. garnished cracked black pepper and capers.
Baby greens, hard boiled egg, tomato, chopped bacon, blue cheese, cucumber, grilled chicken, avocado, and tangerine vinaigrette.
Fettuccini tossed with prosciutto and peas, in a cream sauce
Pasta with lemon sauce fresh tagliarini tossed with sweet butter, lemon zest, grated parmigiano-reggiano, salt, and freshly ground pepper
Sweet cream, butter, parmigiano-reggiano, & tomato.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Prepared: grilled, blackened or broiled served with your choice of sauce: lemon-caper butter, hollandaise sauce, or honey soy sauce
Five prime cuts seasoned with our southwest and prime rub, char-grilled served with lettuce, tomato, onions, pickles, and on a toasted buttered roll.
Char-grilled burger topped with your choice of cheese, lettuce, tomato, onions, pickles on a buttered roll.
Char-grilled double patties with cheese, lettuce, tomato, onions, pickles, served on a buttered toasted roll.
Iceberg lettuce stacked with juicy prime burger, cayenne maple bacon, cheddar, and blue cheese dressing.
Sauteed pork belly, seared scallops, coleslaw, and onion crisps finished with a sriracha aioli.
No description available
Chargrilled topped with bacon, cheese, lettuce, tomato, onions, pickles, on a buttered toasted roll.
Double patties, char-grilled with cheese, lettuce, tomato, onions, pickles and house special sauce, on a buttered toasted club roll
Roasted pork, black forest ham, peppered salami, swiss cheese, pickle, house mustard pressed on a baguette.
Served po boy style with lettuce, tomato and tartar sauce. Served with pomme frites.
Turkey, bacon, pepper jack cheese, lettuce, tomato, and a ginger cream sauce in a tortilla.
Thin sliced corned beef, sauerkraut, swiss cheese and thousand island dressing. Served on rye bread.
Corned beef on jewish rye with cole slaw, and russian dressing
Fresh white fish lightly breaded and deep fried to a golden brown serve with pomme frites
Sauteed onions and munster cheese with lettuce, & tomato. served with pomme frites.
Our jumbo lump crab cake served with lettuce, tomato and pomme frites.
Smoked turkey, black forest ham, munster cheese & tomato grilled on wheat bread with a spinach-ginger cream
Three mini burgers topped with onions and pickles. Served with pomme frites. Add cheese
Thinly sliced with a horseradish mustard sauce, Lettuce, tomato, and red onions.
Six ounce sirloin with an authentic southwest rub. Topped with caramelized onions, field greens, with fig balsamic and served with spicy aioli potatoes
Haved roast beef on baguette with an au jus sauce
Thinly shaved roast beef. grilled onions, mushrooms and cheese sauce.
No description available
Oyster shucked fresh to order. Served with cocktail or champagne mignonette
Shucked fresh. Served with cocktail or champagne mignonette.
Steamed to order with garlic, white wine, tomatoes, herbs and shallots. served with jo spice, crushed red peppers and drawn butter.
Fresh shucked oysters with a traditional spinach mixture, finished with hollandaise.
Topnecks or littlenecks shucked fresh to order. Served with cocktail or champagne mignonette.
Served with lemon and melted butter.
Steamed to order, served with j.o. spice & cocktail sauce.
Steamed to order, served with j.o. spice & cocktail sauce.
Fresh clams baked with peppers, garlic, bacon & italian breading
Enjoy 2 clusters of snow crab legs and shrimp.
Enjoy 4 clusters of snow crab legs and shrimp
Creamy crrme brulee flecked with vanilla bean and caramelized to perfection.
Custard made with brandy, kirschwasser and galliano, served over fresh strawberries
Bananas are caramelized in a bubbling pan of brown sugar, butter, crème de banana, spiced rum, and cinnamon, served over ice cream.
A delicate mix of brandy, cherry kirschwasser, cherries, confection sugar and cornstarch, butter and cherry juice, flambe and served over ice cream.
Made with real cream cheese, whole eggs, sour cream and vanilla, in a graham cracker crust.
Freshly homemade sweet biscuits filled with marinated strawberries and whipped cream with fresh mint leaves.
Four layers of dense chocolate banana cake with creamy custard , topped with a creamy chocolate cream cheese icing, and finished with chocolate chips
Chocolate mousse with whiskey wrapped in a ribbon of white and dark chocolate, topped with chocolate cameo.
No description available
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.