Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Jumbo wings, mozzarella cheese sticks, mini-tacos and onion rings. Plenty to share!
A winning trio of your favorite starters
Your choice of regular or boneless
Lightly dredged, flash-fried and dipped in a spicy Asian sauce with lots of kick
Served with salsa and tortilla chips
Giant Spanish onion served with a zesty sauce
Sautéed lobster pieces, tossed with tender macaroni and a creamy cheesy bechamel sauce
Broiled to perfection in a garlic butter sauce
Stuffed with grilled chicken, scallions, cheeses, bacon and pico de gallo
Served with a remoulade sauce
With sliced steak, tomatoes and fontina cheese
Your choice of chicken or beef with lettuce, tomatoes, scallions, colby and Monterey Jack atop corn chips
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Spring salad mix, grilled chicken, cranberries, candied pecans, red onion and goat cheese. Served with a raspberry vinaigrette dressing
Fresh iceberg lettuce topped with tender strips of fried chicken, mixed cheese, bacon, egg, tomato, onions, cucumbers and croutons
Tender steak and crumbled Gorgonzola cheese served over crisp lettuce with tomatoes and onion
Grilled chicken breast, romaine, croutons and Parmesan cheese
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Grilled chicken, romaine lettuce, tomatoes, green onions, bacon, crumbled bleu cheese and ditalini pasta with a vinaigrette dressing
With tender chicken breast marinated in your choice of barbecue, teriyaki or honey-mustard
Spinach, romaine, hard boiled egg, bean sprouts and bacon with a sweet red dressing
Sour cream and salsa on the side
We offer a fresh selection each day
Smothered with cheese
Flaky fillets dusted with seasonings, lightly breaded and pan-fried or deep-fried golden. Served with tartar sauce, fresh lemon and your choice of potato or rice
Lightly breaded and deep-fried. Served with dinner salad and your choice of potato or rice, cocktail sauce and lemon
Specially prepared fillet served with linguine marinara
Topped with a Louisiana cream sauce. Served with your choice of potato or rice
Shrimp, lake perch, scallops and clams, all lightly breaded and deep-fried golden brown. Served with seafood sauces and your choice of potato or rice
Slow-cooked & perfectly chargrilled
9-oz. Choice grade center cut filet
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14-oz. U.S.D.A. Choice hand-cut aged beef
Exclusively U.S.D.A. Choice beef served with au jus, potato and dinner salad. After 5:00 p.m., Friday & Saturday. All day Sunday
14-oz. U.S.D.A. Choice hand-cut boneless steak cooked to order
An 8-oz. sirloin cooked to your liking. Smothered with onions, mushrooms and melted provolone cheese - $17.99
Lightly breaded and pan-fried
A combination of tender chicken breast and jumbo shrimp sautéed in extra virgin olive oil with garlic, fresh spinach and tomatoes. Finished with a melting of provolone cheese
Lightly dusted breast of chicken with fresh spinach and artichoke hearts. Topped with crumbled bleu cheese and served in a white wine lemon butter sauce over linguine
Lightly breaded chicken breast served over creamy Alfredo sauce, topped with provolone cheese
Tender lemon glazed chicken breast medallions with angel hair pasta tossed with fresh tomatoes and artichoke hearts in a rosemary Parmesan cream sauce
In a sun-dried tomato and pine nut pesto sauce
A zesty house favorite!
With garlic, Marsala wine and mushrooms
Seasoned with Italian spices and bread crumbs, this tender chicken breast is topped with marinara and melted mozzarella cheese, served with a side of spaghetti marinara
Chicken, broccoli and fettuccini in a rich, creamy Alfredo sauce
Served with golden French fries and coleslaw
Stir-fried with crisp vegetables and served on a bed of rice
Served over rice with pita bread
A deep fried tortilla shell stuffed with white-meat chicken in a cream cheese salsa
Your choice of steak or chicken sizzled with peppers and onions, served with salsa, sour cream and flour tortillas
Hearty beef burger topped with strips of crisp bacon and melted cheese
With sautéed mushrooms, onions and Swiss cheese
With bacon and sliced bleu cheese
With American cheese, bacon, shredded lettuce and Thousand Island dressing
With ham, bacon and American cheese
Hot and spicy! With our own red pepper Cajun sauce and pepperjack cheese
Topped with provolone cheese
Roasted corn, black beans and roasted pepper topped with provolone cheese and served with sweet potato fries
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Corned beef, sauerkraut, and Swiss cheese with Russian dressing on grilled rye
Ham, turkey, lettuce, tomato cheese, bacon and mayo
Thin sliced steak grilled to perfection with onions and topped with sharp cheddar cheese on a steamed hoagie bun
Sautéed onions, Swiss cheese and honey-mustard on grilled rye
Served with mashed potatoes and gravy
Our fresh made chicken salad is packed with taste
The ultimate vegetarian sandwich! Sautéed mushrooms, peppers, onions, broccoli, squash and zucchini. Blended with three cheeses, lettuce, tomato and mayo
Eight-ounce Choice grade New York strip steak topped with onion rings. Served with French fries & coleslaw
Tender perch fried to a light golden brown
The same Michigan Bar & Grill recipe for more than 40 years! Please note while it has always been known as BBQ, we use no sauce. Just succulent shredded beef simmered in its own sauces. BBQ sauce is
Chicken, bacon, provolone, tomato and lettuce rolled in a jumbo flour tortilla with our own avocado ranch sauce
Thick and moist
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Two crisp-fried pastry shells stuffed with a sweet and creamy cheese filling
By Monica's Baker Boy. The perfect finish to any meal!
Warm brownie topped with ice cream and hot fudge
With cream cheese icing
With seasonal fruit topping
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Ask your server!
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Vodka, rum, gin, triple sec, sour and cranberry juice
Cuervo, amaretto, sour and lime juice
Kahlua, Baileys Irish Cream, vodka and ice cream in a chocolate-lined glass
Caramel Vodka, Baileys Irish Cream, and Godiva White Chocolate in a caramel drizzled glass
Bacardi Rum, strawberry and piña colada mix, topped with Myers's Dark Rum
Baileys Irish Cream, Frangelico, Amaretto and steaming hot coffee
Absolut Vodka, Triple Sec, lime juice and cranberry juice
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.