Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served by the dozen. Served with bleu cheese and celery sticks hot, medium, mild, honey BBQ or honey teriyaki. Add$1 for super hot scorned women sauce. Add $0.50 for extra bleu cheese or celery stick
Served by the dozen. Tossed with our special garlic and cheese sauce these are the ones they told you to try
Crispy fried chicken strips served with honey mustard
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Tortilla chips topped with homemade chili, cheese, tomatoes, spices cherry peppers and olives, served with salsa, sour cream and guacamole
Cubes of cheddar, sharp provolone and swiss cheese, served with balsamic vinaigrette. Add ham, salami and pepperoni 12
Served with bagel crisps
Topped with crispy bacon, cheddar cheese sauce and scallion
Tossed with fresh garlic and parsley. Add cheddar cheese sauce $6.00
Stuffed with cheddar cheese and bacon, served with sour cream
Served with white horseradish sauce
Served with marinara sauce
Stuffed with cheddar cheese and served with salsa
Served with applesauce and sour cream
Stuffed with potatoes and cheeses, sauteed with onions and butter, served with applesauce and sour cream
Served with marinara sauce
Creamy, cheesy and browned to perfection
Served with a spicy southwestern sauce
Crispy fried baby shrimp, served with lemon and cocktail sauce
Served by the dozen with lemon and butter or steamed with fresh basil and garlic
Topped with fresh herbs and crispy breadcrumbs with a garlic white wine and roasted red pepper sauce
Crispy fried shrimp tossed in a spicy marinara sauce, served over garlic toast
Served with eitther hot, medium or mild marinara sauce. Vito's: tossed in a balsamic and garlic sauce, buffalo wings: tossed with our wing sauce, served with celery sticks and bleu cheese, bang bang:
Served with hot, medium or mild marinara sauce
Served fried or grilled, tossed with buffalo wing sauce over garden greens with tomatoes, raw onion and celery sticks, served with bleu cheese
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Classic caesar tossed with roasted red peppers and fresh mozzarella cheese
Crisp iceberg lettuce tossed with tomatoes, onions, black olives and carrots and choice of dressing
Romaine lettuce tossed with chopped tomatoes, roasted red peppersm raw onion, fresh mozzarella cheese and balsamic vinaigrette
Romaine Lettuce with cranberries, walnuts, goat cheese, tomatoes, onions and black olives choose balsamic or raspberry vinaigrette
Iceberg and romaine lettuce with garden vegetables, hot and sweet peppers, sharp provolone, ham, salami and pepperoni with balsamic vinaigrette
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Served with croutons and topped with melted lightly browned provolone cheese
Topped with nacho cheese sauce and raw onions, served with tortilla chips
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Topped with crispy breadcrumbs, sauteed in a garlic, white wine and roasted red pepper sauce
Served hot or sweet. Tossed with pepper, onions and potatoes
Battered chicken breasts sauteed in white wine, butter and lemon
Served plain grilled, blackened, buffalo or cajun style
Breaded cutlets topped with ham and swiss cheese in a licor 43 mushroom brown gravy
Chicken breasts topped with sauteed spinach and fresh mozzarella cheese, served in mushroom brown gravy with prosciutto
With vodka sauce
With 1/2 dozen littleneck clams
Cheese stuffed rigatoni topped with a beefy tomato and cream sauce
Cheese stuffed ravioli with homemade meatballs and marinara sauce
Add chicken $4.00. Add shrimp $6.00
Stuffed rigatoni with chicken and spinach in a creamy alfredo sauce
Topped with homemade marinara sauce and melted mozzarella cheese
Served on italian bread
Srved on garlic bread with fresh mozzarella cheese and roasted red peppers
Served on garlic bread with romaine lettuce, provolone cheese and roasted red peepers with onion rings
Ribeye steak topped with sharp provolone cheese, grilled long hot peppers and portuguesse style potatoes
Thin shaved roast pork with sauteed broccoli rabe and sharp provolone cheese
Served plain grilled, blackened, BBQ or cajun topped with lettuce and tomato
Grilled chicken topped with fresh mozzarella cheese, roasted red peppers, balsamic vinaigrette and pesto
Grilled teriyaki chicken with fried eggplant cutlet and provolone cheese
Ribeye steak and eggplant cutlet with melted provolone cheese and teriyaki sauce
Served on rye bread the leanest meanest corned beef around
Served open faced on rye bread, topped with swiss cheese, saurkraut and russian dressing
Fried eggplant topped with marinara sauce and mozzarella cheese
Fried eggplant cutlet topped with fresh mozzarella cheese, roasted red peppers and balsamic vinaigrette
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Grilled sausage with peppers, onion and potatoes, served with a side of marinara sauce
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Two dogs with fried onions, peppers and potatoes
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Hot roast beef with sauteed onions and melted provolone cheese, served on italian bread with side of homemade au jus
1/4 lb. of crispy bacon, thin sliced tomato and iceberg lettuce, served on italian bread
Served open faced on rye bread, topped with sliced tomato and melted american cheese
Choose ham, salami, turkey, roast beef or tuna choose anotther for $1.00 each
1/4 lb. of taylor ham with melted american cheese
Served on rye bread with bacon and tomato.
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Topped with taylor ham and mozzarella cheese, with a side of our famous jersey sauce
Dusted with blackening seasonings, topped with colby jack cheese and frizzled onions
Stuffed with crumbled bleu cheese, topped with crispy bacon, onion rings and a side of bleu cheese dressing
Topped with mozzarella cheese, sliced pepperoni and homemade marinara sauce
Topped with swiss cheese, thin sliced ham and honey mustard
Topped with cheddar cheese, crispy bacon and a fried egg
Topped with grilled italian long hot peppers, sharp provolone cheese and fizzled onions
Topped with cheddar cheese, fried cherry peppers, guacamole and salsa
Stuffed with smoked andouille sausage, topped with frizzled onions and cheddar cheese with a side of southwest sauce
Topped with feta cheese, black olives and raw onion
Stuffed with bleu cheese crumbles, topped with our buffalo hot sauce and a side of bleu cheese dressing
Our new recipe tender and juicy fall of the bone baby backs smothered with BBQ sauce
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12 oz. Ribeye steak topped with portuguese style garlic shrimp and potatoes
12 oz. Ribeye steak topped with sauteed broccoli rabe and melted mozzarella cheese served over garlic and parmigiana smashed potatoes
Ribs, jumbo shrimp and chicken. Smothered in our tangy BBQ sauce. Served with corn on the cob and cole slaw
12 oz. ribeye steak rubbed with garlic and butter topped with italian long hot peppers
Topped with jumbo shrimp in a garlic, white wine and roasted red pepper sauce
Fried in our homemade beer batter served with crispy fries, cocktail and tartar sauce
Crispy fried shrimp served with crispy fries, cocktail and tartar sauce
Grilled salmon served over a bed of sauteed spinach and garlic and cream cheese smashed potatoes
Jumbo shrimp served with spicy hot marinara sauce. Also available sweet
Jumbo shrimp sauteed in a classic scampi sauce, served over linguine
Large 16", small 10"
Fried or grilled with buffalo sauce and bleu cheese crumbles
Peppers, onions, spinach, mushrooms, tomatoes and olives
Sausage, pepperoni and meatballs
Fresh mozzarella cheese, sliced tomato and fresh basil
Crumbled italian sausage and sauteed broccoli rabe with a garlic and parmigiana crust
Add cheese or brown gravy $0.50
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Curly fries topped with mozzarella cheese and brown gravy
Thin cut portuguese style fries
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Served with belu cheese
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With parmigiana cheese and fresh garlic
Topped with cheddar cheese and bacon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.