Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Seasoned french fries 5 garlic and Parmesan cheese fries 6 chili cheese fries.
Seasoned fries loaded with tender shaved pepper pastrami, melted provolone, diced pickles and yellow mustard.
House made battered onion rings served with ranch dressing.
Crunchy battered mozzarella cheese served with a side of our house made marinara.
Panko crusted fried pickle spears served with a zesty dipping sauce.
Zucchini medallions dusted in seasoned panko, and served with our house ma de ranch dressing.
Succulent Shrimp simmered in a light garlic butter sauce sprinkled with Parmesan cheese.
Large tender wings tossed in your choice of BBQ, Buffalo, or sweet House Habanero sauce, served with celery and house made ranch dressing.
Bavarian pretzel sticks served with a Blonde Ale beer cheese sauce made with asiago and white cheddar cheese.
Tender calamari lightly breaded and flash Fried, with house made marinara sauce and lemon wedges.
Crispy chicken tenders served with a side of BBQ, Buffalo or Sweet House Habanero sauce with our house made ranch dressing and celery sticks.
100% sirloin beef, mixed peppers, topped with candied jalape nos, provolone cheese and finished with a chipotle aioli.
Served with your choice of metro wings or chicken tenders, zucchini medallions, Pomona fries and fried calamari served with ranch dressing.
A heaping platter of crisp corn chips topped with black beans, nacho cheese, fresh guacamole, soup cream and pico de gallo. with chicken 9, pork, steak.
Fresh spinach, garlic infused special cheese, served with toasted baguette bread.
Mixed baby greens with mozzarella cheese, cucumbe rs, croutons, tomatoes tossed with balsamic vinaigrette dressing.
Chopped romaine lettuce, feta cheese, cucumbers, tomatoes, sweet red onions, and Kalamata olives, sprinkled with oregano and dr izzled with balsamic dressing.
Crispy iceberg lettuce, topped with blue cheese crumble, bacon bits, diced tomatoes wedge and house made blue cheese dressing .
Chopped romaine lettuce shredded Parmesan cheese, croutons and Tuscany Caesar dressing.
Chopped romaine lettuce shredded Parmesan cheese, croutons and Tuscany Caesar dressing.
Crisp romaine lettuce, grilled chicken breast, cheese, bacon, fresh av ocado, fire - roasted colored peppers, corn, topped with tortilla strips and fresh salsa.
Shredded iceberg lettuce, red cabbage, julienned carrots, scallions, cilantro, and grilled chicken topped with won - tons and sesame seeds tossed in our house Asian dressing.
Spinach, apple wedges, dried cranberries, toasted almond sli vers, feta cheese tossed with a raspberry vinaigrette.
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Guacamole, mushrooms, lettuce, alfalfa sprouts, provolone cheese, tomatoes on squaw bread.
Traditional Bacon, lettuce, tomatoes, and mayo served on grilled squaw bread.
This Greek style seasoned meat loaf sliced and served with pita bread, tzatziki, red onions and tomatoes.
Savory pulled pork tossed in our sweet BBQ sauce, fresh Cole slaw , onion ring served on grilled brioche bun.
Thinly sliced pastrami, provolone cheese, yellow mustard, and pickles served on a grilled hoagie.
Hot Oven roasted Turkey, provolone cheese, avocado, bacon, lettuce, onions, tomato, Mayo on grilled squaw bread.
Grilled chicken breast smothered in buffalo sauce, with blue cheese crumbles, lettuce, and tomato on Focaccia bread.
Grilled chicken breast topped with melted provolone cheese, Pesto Aioli, lettuce, tomato, and red onion on focaccia bread.
Sizzling beef slices topped with colored bell peppers, onions and garlic mayo on a grilled hoagie.
T hinly sliced roast beef, grilled onions, provolone cheese served on a grilled hoagie with a side of au Jus.
Char broiled Grade A Rib Eye steak topped with lettuce, tomato.
100 % sirloin beef topped with Fried Egg, bacon, lettuce, tomato, grilled onions, and Provolone Cheese
100 % sirloin beef topped with American cheese, lettuce, tomato, and Onions.
100% sirloin beef topped with Pico de Gallo, guacam ole, provolone cheese, sour cream and lettuce.
100 % sirloin beef with Blue cheese crumbles, lettuce, tomato, and red onions.
100 % sirloin beef topped with BBQ sauce, smoked bacon, crispy onion ring, and cheddar cheese.
100 % sirloin beef topped with pastrami, provolone cheese, grilled red onions, pickle and mustard.
100 % sirloin beef topped with pastrami, provolone cheese, grilled red onions, pickle and mustard.
1 00% sirloin beef topped with bacon, provolone cheese, onions, lettuce, tomatoes and Mayo.
S ucculent chic ken breast marinated in our house made marinade erve d with two sides of our choice.
Grilled Chicken breast glazed with a tangy BBQ sauce served with two sides of your choice.
Sauteed chicken breast served with Marsala mushroom sauce served with two sides of your choice.
Sauteed chicken breast with Serrano, ham, mushrooms, roasted bell, peppers in a brandy cream sauce served with two sides of your choice.
Penne pasta (al dente) sautéed vegetables tossed in garlic and olive oil.
Spaghetti noodles simmered in a delicious marinara sauce. 8 with meat sauce. 10 add meatballs.
Angel hair pasta tossed in a lemon cream emul sion, drizzled with a balsamic gastrique.
Fettuccine smothered in a delicious garlic Alfredo sauce, 11 with chicken.
Penne pasta tossed in a creamy pesto sauce with chicken. 11 with shrimp .
Margherita 10 cheese 8, BBQ chicken 10, greek 10.
Center cut top sirloin, seasoned and broil ed to perfection, topped with melted blue cheese crumbles served with two sides of your choice.
Sirloin Steak Seasoned and broiled, served with two sides of your choice.
Char broiled Grade A Rib Eye steak seasoned and grilled to perfection, serve d with two sides of your choice.
Guinness battered fried Cod fillets served with fries and creamy tartar sauce.
Tilapia fillet seasoned and marinated in a lemon garlic sauce.
Paned seard salmon.
Zesty, Spicy south of the border Shrimp made with our own secret hot and spicy sauce served over rice pilaf and side of vegetables.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.