Menu With Price > Menu > Mesa > CA > Costa Mesa > 725 Baker Street, Costa Mesa, CA

Mesa Prices in Costa Mesa, CA 92626

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Mesa Logo
725 Baker Street, Costa Mesa, CA
(714) 557-6700
Mesa Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plate - Greens

Roasted Beet Salad

Market red and golden beets, toasted hazelnuts, fresh goat cheese and sherry vin.

Wild Rocket Salad

Organic arugula, burrata, parmesan, garlic almond bread crumbs and while balsamic vin.

Heirloom Apple Salad

Pink lady apples, 5yr aged gouda, marcona almonds, cider vinaigrette & tarragon.

Small Plates - Savory

Farmhouse Cheeses

Three artisinal cheeses with seasonal pairings and crunchy sourdough toast points.

Salami Plate

Three savory cured meats with wild arugula, grilled bread quince paste & whole grain mustard

Pork Belly

Pan seared on top of crispy rice cake and frisee, pork raspberry reduction and micro greens

Shrimp Bruschetta

Pan roasted white wine, cherry tomatoes, basil and onion on grilled sourdough

Ahi Tuna Tacos

Ahi tuna, avocado, sriracha aioli, citrus ponzu, micro greens, in watermelon radish shells

Wagyu Beef Sliders (2)

On potato rolls with smoked blue cheese, pickle, onion and sweet potato fries.

Shishito Peppers

Blistered shishito peppers charred, tossed and seasoned with sea salt, lemon and xvoo.

Cast Iron Skillet Mussels

Pei mussels, sea salt, cracked pepper, gently melted butter, lemon and xvoo.

Flash Fried Calamari

With savory onion & crispy lemon, roasted red bell pepper & sweet chile dip sauces.

Tempura Root Vegetables

Crunchy blue lake string beans, carrots, soy reduction and cilantro dip sauces

Sweet Potato Fries

Crispy sweet potato french fries served with sea salt & blue cheese fondue dip sauce.

Late Night Menu - Savory

Farmhouse Cheeses

Three artisinal cheese swith seasonal pairings and crunchy sour dough toast points.

Salami Plate

Three savory cured meats with wild arugula, grilled bread quince paste & whole grain mustard.

Shrimp Bruschetta

Panroasted with white wine, cherry tomatoes, basil and onion on grilled sour dough.

Wagyu Beef Sliders (2)

On potato roll swith smoked blue cheese, pickle, onion and sweet potato fries.

Shishito Peppers

Blistered shishito peppers charred, tossed and seasoned with sea salt, lemon and xvoo.

Cast Iron Skillet Mussels

Pei mussels,sea salt,cracked pepper, gently melted butter, lemon and xvoo.

Flash Fried Calamari

With savory onion & crispy lemon, roasted red bell pepper & sweet chile dip sauces.

Tempura Root Vegetables

Crunchy blue lake string beans, carrots, soy reduction and cilantro dip sauces.

Sweet Potato Fries

Crispy sweet potato french fries served with sea salt & blue cheese fondue dip sauce.

Wild Rocket Salad

Arugula, parmesan and burrata cheeses, garlic almond bread crumbs, white balsamic vin.

Small Plates - Meat and Fish

Mary's Farm Organic Chicken

Roasted breast, fingerling potatoes, mushrooms, creme fraiche & truffle oil.

Angus Tenderloin Steak Frites

Grilled with a red wine peppercorn sauce, rosemary and shoestring fries.

Red Wine Braised Short Rib

On house made gnocci, yukon potatoes, english peas and creamy parmesan.

Wild Caught White Shrimp

Sauteed with chorizo, white wine and butter on a mediterranean couscous.

Fresh Steelhead Salmon

Pan roasted, white wine sauce, purple cauliflower, carrots, garlic & lemon.

Snake River Farms Pork Chop

Yam puree, sauteed brussel sprouts & thyme infused house applesauce.

House Burger

Ground in house with bacon, arugula, havarti, onion, black garlic aioli and rosemary fries.

Veggie Burger

Made fresh with garbanzo beans, carrots, onions, parsley, avocado, chipotle aioli and fries.

Small Plates - Pizzas

Margherita

House made tomato sauce, fresh mozzarella, basil, sea salt, xvoo and sweet balsamic glaze

Proscuitto

All natural proscuitto di parma, herbed tomatoes, mozzarella and orgnaic wild rocket arugula

Mushroom and Leek

Mascarpone cheese, crimimi mushrooms, fresh leeks, thyme, mozzarella & truffle oil

Late Night Menu - Burger and Frites

Angus Tenderloin Steak Frites

Grilled with a red wine peppercorn sauce, rosemary and shoestring fries.

House Burger

Ground in house with bacon, arugula, havarti, onion, black garlic aioli and rosemary fries.

Veggie Burger

Made fresh with garbanzo beans, carrots, onions, parsley, avocado, chipotle aioli and fries.

Late Night Menu - Pizzas

Margherita

House made tomato sauce, fresh mozzarella, basil, sea salt, xvoo and sweet balsamic glaze.

Proscuitto

All natural proscuitto di parma, herbed tomatoes, mozzarella and organic wild rocket arugula

Mushroom and Leek

Mascarpone cheese, crimini mushrooms, fresh leeks, thyme, mozzarella & truffle oil.

Sweet

Ernie's Bread Pudding

Brioche bread, broken cashew bits, dulce de lache and vanilla bean ice cream

House Ice Cream Sandwich

House chocolate cake, vanilla bean ice crea, roasted strawberries, nutella

House Made Ice Cream

Organic blackberry sage, vanilla maple bacon and chipotle espresso stout

Fresh Fruit Plate

Fresh seasonal fruit mixed with yogurt, organic local honey and freshly diced mint

Cheese Plate for One

Three artisinal cheese served with seasonal fruit jams and crunchy sourdough toast

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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