Hours may fluctuate. For detailed hours of operation, please contact the store directly.
still
avec
(free refills)
(free refills)
(free refills)
12 oz bottle
regular mexico blend or decaf colombian blend
choice of earl grey, zen green tea, calm chamomile, or awake black tea
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baby greens, jicama, avocado, tomato, scallions, candied pecans, sherry vinaigrette
romaine, egg-less anchovy and garlic dressing, parmesan and parsley croutons
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chicken breast coated in blue corn meal, baby greens, corn salsa, jicama and lime vinaigrette
dried cherries, orange-ginger vinaigrette, fried leek
arugula, roasted garlic & buttermilk vinaigrette, fried yam chips
tomato, avocado, egg, croutons, gorgonzola & apple smoked bacon, cracked pepper & herb dressing
tear drop tomatoes, speck, fire roasted pimientos & manchego cheese, red wine vinaigrette
ask your server for todays preparation of one of our seasonal soups
with okra and chicken-andouille sausage, steamed white rice & cornbread
corn salsa, pepper jack cheese
smoked tomato beurre blanc, dressed frisee
house made barbecue sauce, frisee
white wine-roasted tomato broth, andouille sausage, grilled garlic bread
avocado & corn salsa, watercress
blackened scallop and grilled chicken andouille sausage, collard greens, hot pepper-honey sauce
country gravy, spicy green cabbage slaw
corn salsa, pepper jack cheese, lettuce, roasted peppers
makers mark bourbon, sugar & fresh mint over ice
bombay sapphire gin & dry vermouth with cocktail onions served up
makers mark bourbon, sweet vermouth, cherry & bitters served up
ketel one vodka, dry vermouth & olive brine served up
jim beam bourbon muddled with fresh orange, bitters, sugar & a cherry served over ice
dewers scotch & drambuie served over ice
ketel one vodka & watermelon pucker served up
ketel one citroen, triple sec, fresh lime & cranberry served up
absolut citron, fresh lemon juice, triple sec, sweet & sour, raspberry liqueur & pineapple juice served up
grey goose vodka, coconut rum & pineapple juice served up
ketel one vodka & apple pucker served up
stoli vanil, illy espresso, kahlua & irish creme liqueur chilled & served up
bacardi rum muddled with fresh mint & sugar
mashed potato pancakes, haricot vert, barbecued corn on the cob and a lemon thyme sauce
mashed potatoes, collard greens, and country gravy
dirty rice with chicken and andouille sausage, gulf prawns, prince edward island mussels, manila clams, smoky shrimp broth
hoppin john, collard greens, hush puppies, roasted jalapeno tartar sauce
shitake mushroom & spinach risotto, crawfish etouffe, fried okra
crispy potato cake, apple wood smoked bacon & asparagus, lemon-chive creme fraiche, american caviar
with soft polenta, braised red cabbage and a balsamic-dried cherry reduction
chipotle aioli, pepper jack cheese, onion, tomato and shoestring fries, house made bbq sauce
certified angus beef , mashed potatoes, haricot vert, sharp cheddar and red wine gravy
mojo fried fingerling potatoes, roasted baby broccoli & shitake mushrooms, chimichurri sauce
potatoes au gratin, roasted asparagus, whole grain mustard sauce, flash fried spinach
goat cheese & frisee, barbecued shitakes, baby broccoli, mashed potato pancake, sorell sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.