Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Succulent shrimp, with a classic cocktail sauce and lemon
Lightly fried with our very own jalapeno jelly
Delicate, golden brown, with tartar sauce and salsa
Freshly shucked with tangy cocktail sauce
A gourmet delight, with chopped walnuts, spinach, in a classic garlic-shallot butter sauce
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Prepared to perfection with cucumber dressing and fresh asparagus
Chopped artichokes, tomato, cucumber, onions, bell peppers, sprinkled with feta cheese and our famous house dressing
Assorted fresh fruit with cottage cheese
Perhaps the best ever, with bacon, egg, tomato, avocado, turkey and blue cheese
A delight of salmon, scallops, shrimp with a balsamic vinaigrette dressing
The subtle flavor of chopped lettuce hearts, white meat of chicken, sesame seeds, chinese noodles and mandarin oranges with a soy-sesame vinaigrette
Delicately crisp butter lettuce with bay shrimp, crabmeat, mushrooms and laced with a light sour cream dressing
A treat of avocado or papaya deliciously stuffed with your choice of tuna of chicken add $2.00 for crab or shrimp
Kalamata olives, red onions, feta cheese, tomatoes, cucumber, red bell peppers, iceburg lettuce, olive oil and an oregano vinegar dressing with warm pita bread
A truly classic caesar with romaine leaves, garlic, anchovies, homemade croutons, fresh grated parmesan and freshly ground black pepper
A truly classic caesar with romaine leaves, garlic, anchovies, homemade croutons, fresh grated parmesan and freshly ground black pepper
A truly classic caesar with romaine leaves, garlic, anchovies, homemade croutons, fresh grated parmesan and freshly ground black pepper
Our chef's homemade creation
Rich in flavor, capped with toasted croutons and gruyere cheese
Caesar of the ritz first created this pureed potato and leek soup, garnished with chives, laced with cream and a touch of sherry.
Refreshing as a spanish breeze, a light, cool soup with tomatoes, green sweet peppers and cucumbers
Delicate and flavorful, served with mango capers
Sauteed with chardonnay, fresh lemon and capers
Petite filet mignon, precisely grilled to your request with bearnaise sauce
Served with a peppercorn sauce
A premium steak sauteed with fresh onions and mushrooms
Prepared with shallots and pino noir
Tender chunks of white meat baked in a light sauce with a medley of vegetables
Chardonnay wine, tiny black nicoise olives with diced tomatoes and thyme sauce
The classic omelet, red bell peppers, onions, mushrooms and melted cheddar cheese
An epicurean delight made with canadian bacon, poached eggs and hollandaise sauce
Medallions of pacific lobster with green onions, topped with hollandaise sauce
Choice of tuna, egg, bay shrimp or chicken salad sandwich, served with sweet potato fries
Delicious melange of turkey, ham and cheese layered on gourmet bread, dipped in golden egg batter and quickly deep-fried, served with fresh fruit cup
Lean ground filet mignon cooked exactly to your request, served on flavorful bun with swiss cheese, avocado and your choice of sweet potato fies, coleslaw or fresh fruit cup
Served on sourdough with ortega chiles and swiss cheese
Bison, turkey, beef or vegetarian-your choice of any three served with fresh fruit or sweet potato fries
Topped with roasted peppers, tomatoes, feta cheese and japanese eggplant over sourdough bread
Topped with cabernet onions on a wheat bun with your choice of fresh fruit or sweet potato fries
Fresh ground with parmesan cheese, blue cheese and cheddar on a wheat bun, your choice of fresh fruit or sweet potato fries
Japanese eggplant over a baguette with buffalo mozzarella cheese, sliced tomato, basil, with olive oil and vinegar
Topped with avocado and served with fresh fruit or sweet potato fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.