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diced cucumber and vine ripened tomatoes mixed with spices and lemon juice.
a crispy flour pastry stuffed with potatoes, peas and coriander seeds.
red onions, cauliflower, potatoes, eggplant and spinach leaves, sliced and mixed in a mixture of chickpea batter, oregano seeds and salt, then fried.
homemade cottage cheese marinated in chickpea batter, spices and herbs.
strips of chicken marinated in corn starch and egg, then fried.
prawns marinated in garlic, ginger and onion paste with mustard seeds, vinegar, yogurt and indian spices.
homemade yogurt.
mixed pickles.
No description available
lentil wafers with cumin and black pepper, baked in a tandoor.
cauliflower, potatoes and onions dipped in gram flour and fried with mild spices.
mixed vegetables. blue lake beans, cauliflower, carrots, white creamer, bell peppers, mushrooms and cut corn are cooked in a gravy of red onions, ginger, garlic and vine-ripened tomatoes in an iron w
fresh cauliflower and white potatoes cooked in kashmiri-style with fresh mint leaves, herbs and spices.
clay-oven baked, jumbo eggplant cooked with red onions, ginger, garlic and vine-ripened tomatoes with fresh peas.
eggplant cooked with red onions, ginger, garlic and vine-ripened tomatoes with white potatoes.
white potatoes cooked with green peas, royal cumin, ginger, garlic and tomatoes.
fresh mushrooms cooked with green peas in a vessel.
homemade cottage cheese cubes cooked with fresh spinach leaves, a little yogurt, ginger, garlic and tomatoes.
white potatoes cooked with fresh spinach leaves in a thick spinach purée.
homemade cottage cheese cubes cooked in a smooth, nutty curry with a touch of saffron with a base gravy of onions, ginger, garlic and vine-ripened tomatoes with indian spices and low-fat butter.
homemade cottage cheese cubes cooked in a smooth, nutty curry with saffron in a base gravy of onions, ginger, garlic and vine-ripened tomatoes with spices and low-fat cream.
black beans, chickpeas and kidney beans boiled together in water and cooked in a base gravy of low-fat cream, butter, ginger, garlic and vine-ripened tomatoes.
an assortment of fresh vegetables mashed together and mixed with homemade cottage cheese, formed in cylindrical shape dumplings cooked in a base gravy of saffron, cashews, ginger, garlic, tomatoes an
baby corn, potatoes, beans, eggplant, carrots, plantain, red bell peppers, mushrooms and green peas.
garbanzo beans and fresh, homemade cottage cheese cubes cooked together in a curry of pomegranate, royal cumin, black pepper and a blend of over 18 spiced powder and slices of ginger, garlic, red oni
assorted vegetables cooked together in a stew dish with coconut milk, buttermilk, mustard seeds and water as it is cooked in a south indian-style.
a base of red onions, ginger, garlic and vine-ripened tomatoes, combined with chicken.
tandoori baked chicken breast cooked in a smooth, nutty curry with a touch of saffron, onions, ginger, garlic, vine-ripened tomatoes and spices.
dopiaza means two onions. chicken cubes cooked with onions, raw mango, ginger and garlic.
(also known as butter chicken). shredded chicken cooked with red onions, garlic, ginger, tomatoes, cardamoms, cinnamon, mace flower, low-fat cream and butter.
chicken cooked in a gravy of almonds, cashews, four kernels, pistachios, saffron and shredded coconut with spices, onions, ginger, garlic and vine-ripened tomatoes.
chicken cooked in a base of fennel seeds, fenugreek, seeds, mustard seeds, royal cumin and onion seeds with onions, garlic, ginger and tomatoes.
chicken cooked with fenugreek herbs in a gravy of garam marsala and onions.
chicken cubes cooked with fresh spinach, red onions, ginger, garlic and a little bit of asafoetida.
chicken marinated in turmeric and gravy, prepared with south indian spices, ginger, onions and mustard seeds.
chicken cooked in fresh coconut milk, mustard seeds and red onions.
chicken cooked with slices of onions and green bell peppers in an iron wok.
kachri is a kind of dry, baby melon powder and is only found in raj. here, chicken is cooked with aromatic star anise, kachri powder, ginger, garlic and tomatoes.
chicken cooked in a spicy curry with small cubes of russets.
lamb cubes cooked in a gravy of garlic, ginger and red onions.
dopiaza means two onions. lamb cubes cooked with onions, raw mango, ginger and garlic.
lamb cubes cooked in a gravy of almonds, cashews, four kernels, pistachios, saffron and shredded coconut with spices, onions, ginger, garlic and vine-ripened tomatoes.
lamb cubes cooked in a base curry of garlic, ginger and purple & red onions with a hint of the finest quality of rum.
lamb cubes cooked with fresh spinach in a thick gravy of red onions, ginger, garlic and a little bit of asafetida.
lamb cubes cooked with fenugreek herbs in a gravy of garam masala, onions and fenugreek seeds.
lamb cubes cooked with a special type of kashmiri masala and a small amount of special bark (known as ratan jyoti which comes from kashmir).
lamb cubes cooked with crushed black peppercorn, then cooked with a base gravy of red onions, ginger, garlic, tomatoes and lemon juice.
cubes of lamb cooked in the base of fennel seeds, fenugreek seeds, onion seeds, mustard seeds, royal cumin, garlic, ginger, onions and tomatoes.
lamb cooked in a spicy curry with small cubes of russets.
cubes of lamb cooked in a smooth, nutty curry with a touch of saffron and a base gravy of onions, ginger, garlic and vine-ripened tomatoes with spices and cream.
kachri is a kind of dry, baby melon powder and is only found in rajasthan. cubes of lamb are cooked with aromatic star anise, kachri powder, ginger, garlic and tomatoes.
prawns cooked in a gravy of garlic, ginger and red onions.
prawns cooked with fresh spinach leaves in a thick purée of red onions, ginger and garlic.
dopiaza means two onions. prawns cooked with onions, raw mango, ginger and garlic.
fresh coconut milk cooked with mustard seeds and prawns.
prawns cooked with sliced bell peppers, onions and spices in an iron wok known as kadai with garlic and ginger.
prawns cooked in a spicy curry with small cubes of russets.
salmon cooked in onion, ginger, garlic and tomato based curry.
tandoori baked salmon filets cooked in a smooth, nutty curry with a touch of saffron with a base gravy of onions, ginger, garlic, vine-ripened tomatoes and spices.
cooked salmon filets in a gravy of fennel seeds, fenugreek seeds, mustard seeds, royal cumin and onion seeds with onions, ginger, garlic and tomatoes.
tender and juicy, ginger & garlic flavored chicken breast cubes marinated overnight in vinegar, made of sugar cane, homemade yogurt and lots of fragrant spices. baked in a tandoor.
filets of salmon marinated overnight in vinegar, yogurt and mustard seeds. baked in a tandoor.
jumbo prawns marinated overnight in vinegar, yogurt and garam masala. baked in a tandoor.
this is an assortment of all the tandoori dishes, except pamphlet fish.
a traditional south asian cuisine made with keema (minced meat), onions, ginger, garlic and authentic indian spices, mixed and threaded on a skewer and roasted in a tandoor.
superior quality, indian basmati rice flavored with saffron.
mixed vegetables cooked with super quality, indian basmati rice.
boneless, fresh cubes of chicken cooked with superior quality, indian basmati rice.
boneless cubes of lamb cooked with superior quality, indian basmati rice.
prawns cooked with superior quality, indian basmati rice.
egg white portion cooked with superior quality, indian basmati rice.
white flour bread dressed with mint leaves, coriander and jalapeños, baked in a tandoor.
white flour bread baked in a tandoor with lots of butter.
white flour bread garnished with freshly chopped garlic, baked in a tandoor.
white flour bread garnished with fenugreek herbs, baked in a tandoor.
white flour bread garnished with sesame seeds, onion seeds, fennel seeds and poppy seeds.
white flour bread stuffed with lightly spiced red onions, baked in a tandoor.
white flour bread stuffed with lightly spiced potatoes, baked in a tandoor.
white flour bread stuffed with lightly spiced caulifower, baked in a tandoor.
white flour bread stuffed with spiced, homemade cottage cheese, baked in a tandoor.
a whole wheat bread, baked in a tandoor.
a whole wheat bread, baked in a tandoor with butter.
soft dumplings made of milk, a touch of saffron and many more ingredients, dipped in cardamom and saffron based sugar syrup. served hot or cold.
cooked by boiling milk for about three to four hours, once the milk gets thick, sugar, saffron, honey and screw pine water is added and again boiled. served cold.
soda selection: pepsi, diet pepsi, coke, diet coke, sprite.
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a mixture of homemade milk and crushed ice.
lassi selection: original lassi, sweet lassi, salt lassi, zeera lassi (roasted royal cumin powder & salt), zafrani lassi (with over 21 dry fruits & saffron), mango lassi.
hot, iced.
No description available
juice selection: mango juice, guava juice.
hot, iced.
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