Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A unique blend of cheddar, mozzarella and peppear jack cheeses hand rolled in spring roll wrappers and fried to a golden brown. Served with marinara sauce
Tender pork shanks braised on the bone and tossed with our spicy campfire bbq sauce. Served with carrots, celery sticks and ranch dressing
Fresh shrimp fried crisp and tossed with a sweet and spicy sauce
Fresh sushi grade ahi tuna seared in a garlic and black pepper crust and served sashimi style with soy sauce, pickled ginger, wasabi and seaweed salad
Dip a creamy blend of three cheeses, spinach, garlic and artichokes broiled until browned and bubbling. Served with tortilla chips, carrots and celery sticks
A flour tortilla filled with roasted chicken and our signature blend of cheddar and monterey jack cheeses, folded, grilled and cut into wedges. Served with sour cream and fresh salsa
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Chicken tenders hand-dipped in our own batter and fried to a golden brown, or get them naked and grilled. Served with carrots, celery sticks and your choice of BBQ sauce, honey mustard or teriyaki sa
Served with carrots, celery sticks and your choice of bleu cheese or ranch dressing
Three chicken and three steak skewers marinated in our signature guinness marinade and served with teriyaki sauce and spicy peanut sauce
Lightly battered calamari and hot italian cherry peppers fried crisp, tossed with garlic butter and served with marinara sauce
Layers of fresh tortilla chips buried under BBQ pulled pork, jalapenos, diced tomatoes, melted cheddar cheese, sour cream and guacamole
Jumbo chicken wings fried crisp and tossed with your choice of hot, medium or mild Buffalo sauce. Served with carrots, celery sticks and bleu cheese or ranch dressing
A wedge of crisp iceberg lettuce topped with roma tomatoes, red onion, bacon, bleu cheese crumbles and creamy bleu cheese dressing
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Fresh baby spinach, red onion, sliced mushrooms, hardboiled egg, our signature blend of cheddar and monterey jack cheeses and croutons tossed with balsamic vinaigrette dressing
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Field greens tossed with honey cider vinaigrette and topped with sliced cucumbers, fried wontons and thinly sliced sushi grade ahi tuna
Crisp romaine lettuce and croutons tossed with parmesan cheese and a tangy caesar dressing
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Field greens, red onion, cucumbers, Roma tomatoes and croutons with your choice of dressing on the side
Add grilled salmon or grilled chicken $4.00
Fresh baby greens, smoked bacon, bleu cheese crumbles, scallions, tomatoes and fresh basil tossed with balsamic vinaigrette dressing and topped with crispy fried onion strings
Chopped mixed greens, diced chicken, penne pasta, bacon, red onion, cucumbers, tomatoes and bleu cheese crumbles tossed with low calorie zinfandel vinaigrette dressing
Signature chili, inspired by the heroes of our hometown, the new york city fire department. Topped with melted cheddar cheese, onions and scallions
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Fresh clams and potatoes in a rich and thick creamy broth
With entree
Thin chicken cutlets sauteed in a light wine, lemon and caper sauce and served with rice pilaf and sauteed spinach
10oz of tender beef tips grilled and tossed with blackfinn's roasted onion gravy. Served with garlic mashed potatoes and roasted maple glazed carrots
Thin chicken cutlets sauteed in a light wine, lemon and caper sauce and served with rice pilaf and sauteed spinach
Fettuccini tossed in a creamy alfredo sauce and topped with blackened chicken, diced tomatoes, red onion and parmesan cheese. Served with garlic bread
Fresh hand-cut filet of atlantic salmon grilled and drizzled with a honey dill glaze. Served with rice pilaf and the fresh vegetable of the day
Fresh hand-battered haddock filet served with French fries, coleslaw, tartar sauce and lemon
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Three miniature beef burgers topped with melted american cheese and grilled onions. Served on potato rolls with au jus on the side for dipping
Three miniature pulled pork sandwiches served on potato rolls with a side of coleslaw
Three miniature southern fried chicken fritters topped with dill pickle slices, lettuce, tomato and a side of mayo
The classic beef, pulled pork and southern fried chicken sliders
With choice of a field greens salad, a caesar salad, a cup of the soup of the day or french fries
With choice of a field greens salad, a caesar salad, a cup of the soup of the day or french fries
8oz of black angus beef flame-grilled and topped with your choice of cheese, mushrooms, bacon and caramelized onions. Served on a grilled bulky roll with lettuce, tomato and red onion
A new york deli classic: slow roasted prime rib, honey cured ham and oven-roasted turkey, sliced thin and piled high on grilled sourdough bread. Served with lettuce, tomato, bacon and horseradish may
Blackened chicken breast topped with melted cheddar cheese and creamy peppercorn sauce. Served on a warm ciabatta roll with lettuce, tomato and red onion
Fresh sushi grade ahi tuna marinated in a light ginger-lime marinade, grilled and topped with peppered bacon and wasabi mayonnaise. Served on a warm ciabatta roll with lettuce and tomato
Choose from a grilled or fried chicken breast prepared in hot, medium or mild Buffalo sauce and served on a warm ciabatta roll with lettuce, tomato, red onion and a side of bleu cheese or ranch dress
Fresh haddock filet hand-battered, fried and topped with melted cheddar cheese, coleslaw and tartar sauce. Served on a grilled bulky roll with lettuce and tomato
Tender pulled pork slow cooked in a tangy southern BBQ sauce and piled high on a grilled bulky roll. Served with coleslaw
Sliced oven-roasted turkey topped with american cheese and bacon. Served on a flaky, buttery croissant with lettuce, tomato and mayonnaise
Slow roasted prime rib shaved and topped with melted mozzarella cheese. Served on grilled garlic bread with au jus for dipping
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.