Hours may fluctuate. For detailed hours of operation, please contact the store directly.
cippolini marmalade, parma prosciutto, arugula, saba
passateli, mc blend olive oil, lemon zest
florida mango, carnival cauliflower, hearts of palm, arugula, black truffle butter
hearts of palm, celery, shaved baby artichokes, lemon oil, maldon sea salt
cippolini marmalade, parma prosciutto, fontina cheese, arugula, saba
toasted ciabatta, heirloom tomato salsa, unfiltered olive oil
white balsamic reduction, watercress salad
farm egg, shaved black truffles, creamy, parmigiano, fonduta
hearts of palm, celery, shaved artichokes, lemon oil, maldon sea salt
nero risotto forma, pancetta-sherry vinaigrette
florida mango, carnival cauliflower, hearts of palm, arugula, black truffle butter
cippolini marmalade, parma prosciutto, arugula, saba
passatelli, mc blend olive oil, lemon zest
florida mango, carnival cauliflower, hearts of palm, arugula, black truffle butter
hearts of palm, celery, shaved baby artichokes, lemon oil, maldon sea salt
torn croutons, creamy garlic dressing, white anchovies
add grilled, marinated chicken
add florida jumbo shrimp
sicilian pistachios, dried cranberries, winter park black & bleu, maple vinaigrette
mixed garden greens, apples, celery, almonds, blue cheese, currants, maple vinaigrette
toasted umbrian farro, baby carrots, asparagus, charred corn, white balsamic vinaigrette
butter lettuce, avocado, bacon, farm egg, heirloom tomato, bleu cheese, buttermilk herb dressing
romaine, creamy garlic dressing, r rustic torn croutons, white anchovies
sicilian pistachios, dried cranberries, winter park black & bleu, maple vinaigrette
torn croutons, creamy garlic dressing, white anchovies
add grilled, marinated chicken, add florida jumbo shrimp
mixed garden greens, apples, celery, almonds, blue cheese, currants, maple vinaigrette
toasted umbrian farro, baby carrots, asparagus, charred corn, white balsamic vinaigrette
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spinach, pesto, tomatoes, balsamic vinaigrette
arugula, pickles, potato chips
mushroom fonduta, sunny side up farm eggs organic oak wood smoked olive oil
fontina cheese, caramelized onions
vine ripened tomato sauce, mozzarella cheese, basil
vine ripened tomato sauce
grilled jumbo shrimp, saffron pan sauce organic oak wood smoked olive oil
manila clams, pei mussels, prawns, preserved meyer lemons, calabrian chili broth
ground veal, venison, pork, porcini mushrooms, parmesan
vine ripened tomato sauce, nonas secret recipe, ricotta
vine ripened tomato sauce
robiola, grana padano, ricotta, talleggio, white truffle cream
63 degree farm egg, black pepper, creamy parmigiano sauce, guanciale powder
grilled jumbo shrimp, saffron pan sauce organic oak wood smoked olive oil
manila clams, pei mussels, prawns, preserved meyer lemons, calabrian chili broth
housemade spicy italian sausage, broccoli rabe, pickled onions, pecorino romano
ground veal, venison, pork, porcini mushrooms
corn, cherry tomatoes, zucchini fava beans, green beans, peas and pea tendrils
vine ripened tomato sauce
ground veal, venison, pork, porcini mushrooms, parmesan
robiola, grana padano, ricotta, talleggio, white truffle cream
soft bun, provolone cheese, thick cut bacon, caramelized onions & all the condimenti
add farm fresh egg
root vegetables, meyer lemon pan jus
avocado-tomato salad
soft bun, provolone cheese, thick cut bacon, brooklyn brine company pickles & all the condimenti
add farm fresh egg
calabrian chili aioli, caramelized onion, arugula, natural dipping jus
passatelli, mc blend olive oil, lemon zest
toasted umbrian farro, baby carrots, asparagus, charred corn, white balsamic vinaigrette
stone oven roasted eggplant caponata, celery, pinenuts, tomato conserva
braised green lentils, grilled asparagus, brown butter verjus
wood oven roasted root vegetables, meyer lemon pan jus
cecci puree, caramelized brussels sprouts, bacon-apple hash
garbanzo, gigante, and green bean salad
whipped butternut squash, salsa verde
maple glazed roasted sweet potatoes, green beans, cippolline onions
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grilled bavette steak, two eggs, mushrooms, peppers, onions, potatoes, bone marrow steak sauce
chilean smoked salmon, egg white, asparagus, capers, chive, mascarpone
shaved porchetta ham, wild mushroom-spinach hollandaise
fruit compote del giorno, whipped crema and maple syrup
poached egg, shaved truffles, crispy prosciutto, creamy parmigiano fonduta
eden farms bacon, broccoli rabe, caramelized onion, white sauce
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peppers, potatoes and onions
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chocolate cake, chocolate mousse, zabaglione
banana marsala sauce
blueberry compote, whipped crema
nocciola gelato
strawberries, mango, aged balsamic, molle berry spice
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espresso drowned caramel gelato, house made biscotti
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dogfish head sixty-one, lychee fruits, massican il vermouth di friulano
dogfish head red & white, breuckelen distilling rye & corn whiskey, domaine de canton, blood orange bitters
dogfish head noble rot, giffard crème de pamplemousse rose, white balsamic vinegar
dogfish head namaste las joyas "selección de 1146" tequila anejo, bianco montanaro, lemongrass, orange peel
dogfish head palo santo distilleria varnelli caffé moka vermouth, white basalmic vinegar
dogfish head indian brown hangar 1 "chipotle" vodka, veal demi glacé, tomato, lemon
brachetto d'acqui, italy '11
pfalz, germany '12
malaga, spain '12
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.