Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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cooked in beer; served with drawn butter
butter and wine sauce
served with bleu cheese dressing
hand battered by McGrew's
cheese, bacon, green onions; served with sour cream
8 oz. top sirloin
16 oz. top sirloin
14-16 oz. heart of the rib
8 oz., most tender
8 oz.
8 oz. marinated beef threaded on a skewer with veggies and broiled
broiled with veggies
broiled with veggies
our own special batter
Sauteed in garlic wine butter
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Petite 6 oz., King 12 oz.
a selection of seafood flavors
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Served Friday and Saturday Only. Petite Cut (10-12 oz.), King Cut (14-16 oz.)
Basted with our "Most Excellent" BBQ Sauce
sauteed in a butter & wine sauce
topped with cracked black pepper, sauteed bacon & green onions
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6 oz. Certified Angus Beef Sirloin
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6 oz. Certified Angus Beef Sirloin (served open faced)
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are handcrafted fresh in our kitchen. Ask your server about today's dessert selections
Coffee syrup, amaretto syrup in hot coffee with whipped cream
Rum, Baileys, Tia Maria in hot coffee with whipped cream
Brandy, coffee liqueur and dark Cream de Cocoa in hot coffee with whipped cream
Southern Comfort and dark Cream de Cocoa in hot chocolate with whipped cream
Baileys, coffee and orange liqueur in coffee over ice with whipped cream and chocolate
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.