Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fresh cooked garbanzo beans blended with lemon juice, garlic, tahiti & olive oil.
similar to hummus but using broiled eggplants instead of garbanzo.
a vegetarian turnover made with a delicate biscuit dough rubbed in olive oil, stuffed with fresh spinach, onions, garlic, herbs & spices then baked.
our own vegetarian blend of rice, veggies, herbs & spices rolled into grape leaves and cooked in an herb tomato broth. Served warm.
a middle eastern mini pizza, made with lean ground lamb, onions, tomatoes, pine nuts & seasonings. Served warm with a cucumber yogurt dip.
this traditional aleppan dip is made with walnuts, pomegranate molasses, toasted bread crumbs, olive oil, roasted bell peppers and spices, ground to a paste and served with lettuce leaves.
fine bulgur wheat soaked in lemon juice then mixed with fine chopped parsley, tomatoes & green onions & seasoned with olive oil & mild spices.
a medley of fresh greens, tomatoes, cucumbers, romaine lettuce, green onions, mixed in our house dressing (lemon, garlic, pomegranate, mint & olive oil)
romaine lettuce, tomatoes, cucumbers, parsley & green onions. Seasoned with lemon juice, olive oil & mixed will seasoned pita chips.
tomatoes, cucumbers, romaine lettuce, pita chips, mediterranean cheese, olives dressed in a lemon and olive oil vinaigrette.
served with fries.
served with salad.
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fresh cut, fried twice
basmati rice cooked in chicken broth with a seasoned mix of lean ground beef, nuts & raisin.
brown lentils & long grain rice cooked in a mix of seasonings with spices & finished with onions caramelized in olive oil for a rich sweet & hearty taste.
cubes of potato skillet-fried with garlic, cilantro, peppers, olive oil & spices.
cooked in clarified butter.
fava & garbanzo beans cooked until tender then blended with garlic, lemon juice & seasonings. Served with a drizzle of olive oil & warm pitas.
tender green beans in a spicy tomato, onion, garlic & olive oil sauce. Served with pita
a delicate stew made with fava beans, mallow leaves, garlic, onions, herbs & seasonings.
combined with garbanzo beans and mixed with peppers, spices and olive oil. A truly hearty dish.
a traditional lebanese staple made with straineld fresh made yogurt, drizzled with olive oil, garnished with lives and served with pita bread. Creamy and rich.
your choice of starters, salads & sides. c. add $1.00 extra when ordering muhamara or house salad
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slices of beef & lamb marinated & seasoned with our blend of 7 spieces, then stacked on a standing grill (gyro) & broiled to perfection. Served on pita bread with a tahini sauce, & a mix of veggies &
lean cubes of beef tenderloin, seasoned in our special spice sub. Broiled on a skewer & served in pita bread with our medley of fresh greens.
fresh cubes of tender lamb tenderloin, seasoned in our special spice rub. Broiled on a skewer & served in pita bread with a medley of fresh greens.
cubes of chicken marinated in a lemon & yogurt sauce then broiled & served in a grilled french bun with our heavenly aioli spread, tomatoes & pickles.
lean ground beef mixed with onions, parsley & our blend of spices, then broiled on a skewer. Served in pita bread with humm us spread & a medley of fresh greens.
balls of ground fava, garbanzo beans, herbs & seasonings fried to a golden crisp & served in a pita with tahini sauce, fresh greens & pickles.
broiled pieces of chicken breast served in a ita with a combination of garlic & tahini sauce along with a fresh mix of veggies & pickles.
slices of white mediterranean cheese sprinkled with zaatar mix & drizzled with olive oil, toasted in a French bun with tomatoes & lettuce.
thin slices of beef sirloin marinated in a spicy garlic lemon sauce, broiled & served on a toasted French bun with creamy garlic spread, mediterranean cheese & fresh greens.
made fresh in house using morgam valley all natural lamb and ur own blend of spices and seasonings. Sauteed in olive oil and butter and served on a toasted French bun with garlic spread, fresh tomato
thick slices of eggplant baked in olive oil, stuffed into a pita pocket, and garnished with garlic tahini sauce, fresh greens and American pickles.
add one starter, salad or side items.
add one starter, salad or side items.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.