Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chai.
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Spicy boiled potato stuffing inside crispy flour dough and served with chutney.
Deep fried chunk of vegetable and paneer coated in spiced, turmeric colored batter.
A potato patty topped with chickpeas, tamarind and mint chutney.
Tangy and spicy chaat made with samosa and chickpeas, served with chutney.
Cauliflower buds roasted to perfection and tossed in Manchurian sauce.
Cauliflower buds roasted to perfection and tossed in tangy mausam 65 sauce.
Spicy chicken stuffed inside crispy flour dough, served with chutney.
Chicken cooked to perfection and tossed in tangy mausam 65 sauce.
Fresh catch, marinated with north Indian spices, pan fried in dhaba style.
Mixture of exotic spices, tomatoes, onions, yogurt and coconut milk bathe.
Paratha rolled and filled with shredded cabbage, carrot, green chilies and paneer.
Paratha rolled and filled with shredded cabbage, carrot, green chilies and chicken.
Paratha rolled and filled with shredded cabbage, carrot, green chilies and lamb.
Spinach soup lightly flavored with herbs and spices.
Fresh tomato soup lightly flavored with herbs and spices.
Curried vegetable broth with pureed lentils and coconut milk.
Curried vegetable broth with pureed lentils, coconut milk and chicken.
Hot soup with vegetables, mushrooms and tofu.
Hot soup with vegetables, mushrooms and chicken.
Fresh shrimp cooked in mildly spiced creamy sauce with coconut and nuts.
Fish marinated in a special curry sauce.
Fresh fish boiled in tandoor, then cooked in tomatoes, onions and cream sauce.
Fish fillet, ginger, mustard and curry leaves in coconut milk stew.
Marinated shrimp in masala ginger, chili, onion and tomato paste.
Seasoned tender shrimp cooked with spicy sauce and potatoes.
Light and fluffy bread baked in tandoor.
Whole wheat bread baked in tandoor.
Whole wheat, oat and spring onion paratha.
Whole wheat bread baked in tandoor flavored with mint.
Butter layered whole wheat bread.
Whole wheat bread with potato stuffing.
Bread stuffed with onions and spices.
Breads cooked with garlic and herbs.
Breads cooked with toppings garlic and chilis.
Bread cooked with almond, raisin and cashew.
Bread stuffed with melted cheese.
Whole wheat puffy bread.
Includes roti, plain naan and garlic naan.
Basmati rice cooked with cumin.
Basmati rice with green peas lightly flavored with spice.
Basmati rice cooked with garden vegetables and herbs.
Basmati rice with a delicate blend of spices, onions, cashew, raisins and chicken.
Basmati rice with lamb, saffron, nuts and raisins.
Basmati rice with a delicate blend of spices, onions, cashew, raisins and goat.
Basmati rice with mildly spiced shrimp, chicken, lamb, goat and spices.
Basmati rice tossed with assorted vegetables.
Basmati rice tossed with assorted vegetables and chicken.
Lamb pieces in onion curry with yogurt and special spices.
Marinated lamb in a marsala ginger chili tomato paste.
Tender lamb combined with garden fresh vegetables cooked in a spicy sauce.
Pasanda. Lamb simmered in exotic spices and fennel sauce.
Saag. Lamb cooked with spinach, ginger, garlic and chili.
Goat meat (bone in) marinated in special curry sauce.
Goat meat (bone in) in a masala ginger, chili, onion and tomato paste.
Cottage cheese marinated with mint and coriander sauce.
Fresh mushrooms, marinated in our special sauce and served on a sizzler with onions and green pepper.
Marinated paneer cubes with chili sauce served on sizzling onions, garlic and peppers.
Marinated paneer cubes with chili sauce served on sizzling onions, garlic and peppers with chicken.
Boneless pieces of chicken marinated in red yogurt sauce and lemon juice.
Chicken seasoned with ginger, garlic, red onions and cilantro.
Boneless chicken marinated with mint and coriander sauce.
Thai pieces of chicken cooked in tandoori spices and served with chutney.
Half Indian traditional grilled chicken.
Ground lamb seasoned with ginger, garlic, onions and cilantro.
Rack of lamb cooked in tandoori spices, served with chutney.
Boneless spiced salmon fish meat marinated and cooked to perfection.
Shrimp marinated in spiced yogurt and herbs in tandoor oven.
Tandoori vegetable, hariyali paneer tikka and tandoori mushroom.
Assortment of chicken tikka, lamb shish kebab, a piece of tandoori chicken and hariyali chicken kabab.
Boneless chicken cooked in onion curry.
Malai chicken. Boneless chicken cooked in a mildly spiced creamy sauce with coconut and nuts.
Chicken sauteed with onions, peppers and authentic Indian spices.
Chicken tikka cooked with fenugreek sauce with Indian spices.
Marinated chicken sauteed to perfection with fresh vegetables.
Boneless chicken marinated with mango pieces and exotic spices.
Seasoned tender chicken cooked with a spicy sauce and potatoes.
Roasted chicken in saffron cashew sauce.
Boneless chicken finished in a spicy Manchurian sauce.
Okra sauteed with onions, tomatoes and Asian spices.
Melange of roasted fresh vegetables sauteed with Indian spices.
Cauliflower and potatoes cooked with special spices.
Fresh vegetable simmered in cashew sauce.
Sweet corn cooked with bell peppers and onions in mausam masala sauce.
Fresh roasted eggplant with sauteed ginger, garlic and red onions in vegetable oil.
Melange of roasted fresh vegetables cooked in tikka masala sauce.
Methi cooked in makhani sauce with mater.
Potato with spicy masala sauce cooked with dum.
Mushroom cooked with spinach.
Paneer and aloo dumplings simmered in cashew sauce.
Home style cheese and spinach cooked with exotic spices.
Shredded cottage cheese cooked with herbs and spices.
Homemade cottage cheese sauteed in rich butter sauce.
Homemade cheese sauteed with onions, peppers and spices.
Garbanzo beans cooked in tomatoes and onion gravy.
Yellow lentils sauteed with ginger, garlic, onions, tomatoes and red chili.
Black lentils and kidney beans with herbs and spices boiled to perfection.
Vegetable dumplings finished in spicy Manchurian sauce.
Yogurt with grated carrot and cucumber seasoned with salt, grounded cumin and cilantro.
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Fresh cucumber, tomatoes, lettuce and onions tossed in salt, pepper and lemon juice.
Deep fried crispy cracker topped with chopped onions, peppers, chilies, peppers and seasoning.
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Four pieces.
Golden brown dough rounds soaked in syrup.
Caramelized basmati rice, almonds, pistachio, raisins, cashews and saffron.
Shredded carrots with almonds, raisins and khoya.
Sweet cottage cheese dumplings flavored with saffron and cardamom.
Indian ice cream, flavored with pistachio and cashew nuts.
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Sponge cake soaked in espresso, topped with mascarpone creme and cocoa powder.
Rich chocolate mousse topped with chocolate curls.
Cream puffs surrounded by vanilla and chocolate mousse.
Chocolate and vanilla covered with chocolate creme.
Mango and passion fruit dipped in while chocolate creme.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.