Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh squeezed lime juice and lemon infused with ginger cardamom syrup.
Cold milky Indian spiced tea.
Assam Indian tea with clove, cardamom and ginger.
Yogurt, mint, coriander leaves, Himalayan salt and roasted cumin.
Mango, yogurt, milk and rose water.
Crispy turnovers, cumin seeds, green peas, coriander, potato, dry mango and spices.
Cottage paneer cheese, chickpea flour, mint and tamarind sauce.
Eggplant, tamarind sauce, chaat masala and chipotle mango aioli.
Chickpea, onion, potato, tomato, mint, tamarind, yogurt and fresh.
Ground lamb, ginger, onion, chili, cheese, paneer and naan chips.
Potato, ginger, turmeric, chili, onion, ginger and Indian spices.
Tofu rubbed with spices and pan seared.
Coriander, cucumber, mint and spices. Served with naan bread.
Chickpea, rice cracker, cumin seed, black pepper and sauces.
Chickpea, olive oil, coriander and spices. Served with naan bread.
Chicken dusted with nine-spice batter with chickpea flour and deep fried.
With cumin, turmeric and spices.
Baby mix green, watermelon, strawberry and raisins, tossed with mustard mango dressing.
Fresh mango, mixed greens, raisins, sesame seeds, olive oil and almond.
Quinoa, chickpea, cucumber, tomato and onions, tossed in fresh citrus juices.
Lentils, rice puffs, tomato, onion, yogurt, mint and tamarind.
Whole wheat puffs, potato, chickpea, and spice water.
Spicy mash cake with chickpea, onion, tomato, mint, yogurt and tamarind.
Samosa with chickpea, onion, tomato, mint, yogurt and tamarind.
Steamed rice cake. Served with sambar and coconut chutney.
Crepes filled with potato and onion. Served with sambar and coconut chutney.
Thin rice crepes. Served with sambar and coconut chutney.
Natural free range chicken, ginger, garlic, yogurt and tandoori spices.
Paneer, tandoori spices and ginger.
Fish marinated with tandoori spice and cooked in clay oven.
Half chicken, yogurt, garlic, ginger, tandoori paste and onions.
Lamb chops kissed with tandoori spices.
Tandoori rub, shrimp, malai cream, chipotle, tamarind and lime.
Tandoori roasted meat cooked in tomato sauce, cream, cashew paste and fenugreek.
Tomato, onions, ginger, garlic, curry masala and spices.
Goan specialty with wine, red chilies, curry leaves and mustard seeds.
Mustard greens, broccoli, spinach, ginger, garlic and fenugreek.
Mild creamy cashew sauce infused with mixed fruit.
A classic south Indian dish, cooked in dum rice with biryani spices.
Fresh mustard leaf, spinach, corn flour, ginger, garlic and fenugreek.
Chickpeas, dry mango, bay leaves, ginger, onion and roasted cumin powder.
Assorted vegetables cooked in mild cashew sauce infused with fruit.
Paneer (Indian cheese), fenugreek, tomato sauce, cream, cashews and spices.
Garden snow pea, cheese, tomato, ginger, onion and cream.
Tandoori roasted eggplant, onion, fenugreek, tomato and a touch of cream.
Black urda lentil, chana lentil and red kidney beans simmered with ginger, garlic, tomato, cream and cumin seed.
Mixed vegetables, onion, rice, masala sauce, yogurt, mint and spice.
Chicken tikka, onion, pepper, rice, tikka sauce, yogurt and mint.
Lamb buna, onion, pepper, rice, tikka sauce, yogurt and mint.
Saag paneer and chana masala. Served with dal, raita, kuchumber, basmati rice, naan and rice pudding.
Lamb vindalo and lamb rogan josh. Served with dal, raita, kuchumber, basmati rice, naan and rice pudding.
Chicken masala and chicken saag. Served with dal, raita, kuchumber, basmati rice, naan and rice pudding.
Shrimp korma and shrimp curry. Served with dal, raita, kuchumber, basmati rice, naan and rice pudding.
Tandoor baked light bread.
Hand-stretched bread topped with garlic, cilantro and olive oil.
Tandoori baked bread sprinkled with chili flakes and cilantro.
Tandoor baked wheat bread.
Bread stuffed with onions, ajwain and spices.
Whole wheat bread stuffed with potato and spices.
Cumin seeds cooked with potato and turmeric.
Lentil simmered with chili, onion, tomato, spice and cumin.
Cumin seed, turmeric, lemon, curry leaves and Himalayan salt.
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No description available
Potato, cauliflower, onion, ginger, garlic and spice.
Mustard, cumin seed, turmeric, lemon, curry leaves and Himalayan salt.
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No description available
No description available
Mango, milk, rose water, cashew, sugar and cardamom.
Round warm cake cutouts soaked in rose honey syrup with vanilla ice cream.
Carrot, milk and cheese.
Indian rice pudding, milk, almonds, raisins and pistachios.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.