Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Freshly-ground all-beef meatballs topped with mozzarella and marinara.
Fresh steamed broccoli and roasted red peppers with a lemon roasted garlic vinaigrette. Served cold.
Panko breaded zucchini planks served with marinara or diavolo sauce.
Flavorful cheese breaded, quick-fried, and served with marinara or diavolo sauce.
Calamari dusted with flour and served with marinara or diavolo sauce.
Crispy shoestring potatoes tossed with Parmesan.
With red onions and mozzarella.
With marinara and mozzarella.
Kalamata olives, feta, red onions, artichokes, mozzarella, and pizza sauce.
With garlic, olive oil, chili flakes, and oregano.
Fresh tomatoes, basil, olive oil, and chopped garlic. Served on grilled garlic herb bread.
Homemade dough shaped into knots, drizzled in olive oil and garlic.
Crispy bread topped with real butter and fresh garlic.
Hearty Italian vegan-friendly vegetable soup served with or without pasta.
Made from scratch daily. Please call the restaurant for soup of the day.
Chopped Italian or Caesar.
Lettuce, tomatoes, garbanzos, zucchini, carrots, pepperoncini, olives, cheese, and our Italian dressing.
Lettuce, BBQ chicken, roasted corn, cilantro, cucumber, tomatoes, smoked mozzarella, crispy onion straws, wonton, and homemade BBQ ranch dressing.
Lettuce, feta cheese, red onions, Kalamata olives, and tomatoes in our homemade balsamic vinaigrette.
Romaine hearts, homemade croutons, classic Caesar dressing (contains pasteurized eggs), and shaved Parmesan cheese.
Fresh mozzarella, fresh tomatoes, basil, olive oil, and balsamic vinegar reduction.
Lettuce with salami, capicola, mortadella, pepperoni, zucchini, provolone, mozzarella, broccoli, pepperoncini, artichoke hearts, garbanzos, carrots, olives, and our Italian dressing.
Tender pieces of chicken breast with sauteed spinach and mushrooms.
Tender pieces of chicken breast and sauteed with vegetables.
Seared chicken breast with olive oil and garlic, served with steamed broccoli.
Crispy chicken breast, quick fried, topped with marinara Parmesan and mozzarella. Served with a side of pasta or vegetables.
Breast sauteed in lemon butter, white wine and capers. Served with a side of pasta or vegetables.
Breast sauteed with Marsala wine sauce made with homemade veal stock, sauteed spinach, and mozzarella. Served with a side of pasta or vegetables.
Sesame coasted breast, quick fried with lemon parsley butter or dry with lemon. Served with a side of pasta or vegetables.
Breast with fresh mushrooms and Marsala wine brown sauce made with veal stock. Served with a side of pasta or vegetables.
Breast pieces sauteed with fresh mushrooms, bell peppers, white wine and garlic butter sauce.
Breast pieces sauteed with garlic in a spicy marinara sauce.
Breast pieces sauteed with garlic, butter, sun-dried tomatoes, tossed with white wine and a Dijon mustard cream sauce.
Served in a big steamy bowl with red tomato sauce or white wine broth.
Tender calamari in a spicy marinara sauce tossed with linguine.
Shrimp simmered in a spicy marinara sauce tossed with linguine.
Shrimp, fresh garlic, butter, lemon, and white wine tossed with linguine.
A delicious bowl of seafood in a lobster tomato broth.
Homemade meat sauce (made with beef and pork) layered with pasta, seasoned ricotta, and mozzarella baked until bubbly.
Layers of ziti with ricotta, meat sauce (made with beef and pork) and mozzarella.
Pasta with ricotta and marinara sauce tossed with crispy eggplant and topped with mozzarella.
Layers of fresh spinach pasta, bechamel sauce, mozzarella, grilled zucchini, portobello mushrooms, broccoli, and marinara sauce.
Sliced eggplant, lightly floured, quick fried, and layered with mozzarella, marinara sauce, Pecorino, and Parmesan.
Featuring our homemade sauce. Imported dry Italian pasta.
Our freshly ground beef and pork simmered for hours with garlic, tomatoes, and herbs. Imported dry Italian pasta.
Our meat sauce (made with beef and pork) sauteed with mushrooms, onions, fresh garlic, and Marsala wine. Imported dry Italian pasta.
Handmade pork sausage, sauteed bell peppers, red onions, mushrooms, garlic, oregano, chili flakes, wine, and light marinara sauce. Imported dry Italian pasta.
Fresh tomatoes, fresh basil, and garlic lightly sauteed with olive oil. Imported dry Italian pasta.
Broccoli and homemade pesto sauce made with or without a dash of cream. Imported dry Italian pasta.
Fresh cream with Pecorino and Parmesan cheese. Imported dry Italian pasta.
Fresh mushrooms and spinach lightly sauteed with olive oil and sliced garlic. Imported dry Italian pasta.
Sauteed seasonal vegetables. Imported dry Italian pasta.
Charcoal style. Pancetta (Italian bacon), egg yolk, cream, and peas. Imported dry Italian pasta.
Delicious paper-thin pasta pillows filled with seasoned ricotta. Imported dry Italian pasta.
Hoboken style. Stuffed with beef and served with marinara or our meat sauce. Imported dry Italian pasta.
Handmade ricotta dumplings. Imported dry Italian pasta.
A medley of field mushrooms. Imported dry Italian pasta.
Seasonal veggies, homemade vegetable stock, white wine, and Parmesan cheese. Imported dry Italian pasta.
Spinach, mushrooms, breast pieces, homemade veal stock, and cream. Imported dry Italian pasta.
With sun-dried tomatoes chili flakes, and cream. Imported dry Italian pasta.
Salami, pepperoni, mortadella, capicola, provolone, lettuce, housemade olive tapenade, and giardinera relish on focaccia.
Tender white meat marinated with fresh Italian herbs, olive oil and garlic with lettuce, tomatoes, roasted red peppers, and pesto mayonnaise on focaccia.
Sesame-coated chicken breast, quick-fried with lettuce, tomatoes, and Italian dressing on an Italian roll.
Albacore tuna salad, lettuce, and tomatoes on an Italian roll.
Our own freshly-ground Italian pork sausage served with sauteed peppers and onions topped with marinara sauce on an Italian roll.
Our freshly-ground all-beef meatballs topped with marinara sauce, Parmesan, Pecorino, and mozzarella on an Italian roll.
Crispy chicken breast, quick-fried with marinara sauce, Parmesan, Pecorino, and mozzarella on an Italian roll.
Sliced eggplant, lightly floured and quick-fried, with marinara sauce, Parmesan, Pecorino, and mozzarella on an Italian roll.
8 slices. Traditional Naples-style thin crust pizza with mozzarella. Hand-tossed.
8 slices. Hand-tossed.
8 slices. Fresh mushrooms, onions, bell peppers, olive, and tomatoes. Hand-tossed.
8 slices. Fresh spinach sauteed with sliced garlic and topped with mozzarella. Hand-tossed.
8 slices. Topped with red onions, cilantro, and smoked mozzarella. Hand-tossed.
8 slices. Canadian bacon and pineapple topped with mozzarella. Hand-tossed.
8 slices. Meatball, pepperoni, mushrooms, onions, olives, and bell peppers. Hand-tossed.
Stuffed with fresh sauteed spinach, garlic, seasoned ricotta, and mozzarella. Handmade pizza dough stuffed with tasty fillings and served with a side of marinara.
Stuffed with pepperoni, seasoned ricotta, and mozzarella. Handmade pizza dough stuffed with tasty fillings and served with a side of marinara.
Stuffed with BBQ chicken, red onions, whole milk mozzarella, smoked mozzarella, and cilantro. Handmade pizza dough stuffed with tasty fillings and served with a side of marinara.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.