Mardi Gras Prices in Forest Hills, NY 11375
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers*
Gumbo of The Day*
rich roux based broth.
$5.95
0
Spicy Chicken Wings*
chicken wings marinated in herbs, hot pepper and spices with blue cheese dressing
$7.95
0
Fresh Shucked Oysters On a Half Shell
oysters shipped in from n.o.l.a. served ice cold and accompanied by a cajun cocktail sauce
$14.95 - $7.95
0
Coconut Chicken Fingers
white meat chicken tenders dipped in coconut honey
$7.95
0
Cajun Fried Calamari*
fresh calamari seasoned with cayenne and fresh herbs, then lightly battered and fried until crispy
$8.95
0
Cajun Crab Cakes
two cakes made with lump crabmeat with garlic cream sauce.
$9.95
0
Spicy Mussels*
mussels sautéed in a spicy fresh tomatoes and garlic sauce
$9.95
0
Crabmeat Ravioli
four crabmeat stuffed ravioli with your choice of a creamy pink vodka sauce or basil pesto sauce
$8.95
0
Steamed Artichoke
a whole steamed artichoke topped with crawfish and drizzled with garlic butter cream sauce and parmesan cheese
$8.95
0
Roasted Andouille Sausage*
hot smoked pork sausage roasted over an open fire, accompanied by a zesty creole mustard sauce
$7.95
0
Al. E. Gator Pops
battered alligator tail meat
$9.95
0
Crawfish Popcorn
lightly battered crawfish fried golden brown with a rich sherry sauce.
$9.95
0
Na'wlins Fritters*
a delicious blend of shrimp, jalapenos, cheese and potatoes lightly breaded and fried until crispy. served with cheddar cheese dipping sauce
$6.95
0
Big Easy Platter*
cajun crawfish popcorn, finger lickin' chicken wings, na'wlins fritters and jammin' jambalaya
$12.95
0
Salads
N.O.L.A Shrimp Salad
romaine lettuce, sliced bell peppers and fresh avocado, topped with jumbo shrimp. served with balsamic vinaigrette dressing on the side
$12.95
0
Plantation Salad
fresh market lettuce topped with plum tomatoes, cucumbers, red onions, carrots and house dressing.
$4.95 - $8.95
0
Crescent City Salad
blackened shrimp or julienned chicken served over romaine lettuce with roma tomatoes, mushrooms and sweet bell peppers
$12.95
0
Bronzed Crawfish or Shrimp Caesar Salad
fresh crawfish or shrimp tossed in caesar salad dressing over romaine lettuce topped with freshly grated parmesan cheese
$12.95
0
Po-boy
Bronzed Chicken
No description available
$7.95
0
Fried Shrimp or Fried Catfish
No description available
$8.95
0
Mardi Gras Bubba Burger
twelve ounce burger with your choice of toppings.
$8.95
0
Muffaletta
this sandwich is a specialty of new orleans, it was created at the central grocery in 1906. ham, genoa, provolone and mortadella topped with olive salad.
$7.95
0
Sides
Curly Fries (frings)
No description available
$4.00
0
Jalapeno Cheddar Mashed
No description available
$3.00
0
Homestyle Potatoes
No description available
$3.00
0
Grilled Corn On The Cob
No description available
$3.00
0
Sweet Potato Fries
No description available
$4.00
0
Red Beans & Rice
No description available
$4.00
0
Red Beans
No description available
$3.00
0
White Rice
No description available
$3.00
0
Side of Veggies
No description available
$3.00
0
Southern and Cajun Creole Specialties
Eggplant Filet Mignon*
an eggplant canoe stuffed with julienned filet mignon, roasted peppers and wild mushrooms sauteed in a demi glace sauce
$17.95
0
Voodoo pasta
fresh crawfish, chicken breast and tasso ham sauteed w/sun dried tomatoes in a light cream sauce over linguine
$16.95
0
Cajun Fried chicken*
this needs no explanation - just good fried chicken, new orleans way
$14.95
0
Classic Crawfish Etouffee
fresh crawfish smothered in a rich brown roux seafood sauce.
$16.95
0
Louisiana bbq ribs*
st. louis style pork ribs with a homemade bourbon barbecue sauce
$15.95
0
N.O.L.A Vegetarian Pasta
linguini in pesto sauce served sun dried tomatoes and shitake mushrooms, topped with steam asparagus and fried eggplant
$12.95
0
Mardi Gras Salmon
salmon sauteed with clams, mussels, shrimp and calamari in a tomato cilantro sauce, served over a bed of rice
$19.95
0
Stuffed Bronzed Chicken*
two breasts of bronzed chicken stuffed with spinach and mushrooms, served with two jumbo shrimp cooked in a garlic white wine sauce.
$17.95
0
Paneed Chicken Breast Pasta
pan-fried chicken breast w/light tomato and garlic sauce over penne pasta
$14.95
0
Jammin' Jambalaya
smothered tasso ham, andouille sausage and chicken in a spicy sauce mixed with rice
$14.95
0
Jammin' Jambalaya
our special seafood jamalaya
$18.95
0
Catfish Platter*
succulent filets of catfish basted in blackened spices then seared until bronzed. served with the one and only hush puppies
$16.95
0
New Orleans Seafood Pasta
shrimp, crawfish, salmon, plum tomatoes, basil and garlic over penne pasta
$18.95
0
Shrimp Creole
fresh super jumbo shrimp smothered in onions, bell peppers, celery and garlic in a tomato sauce. ""just one of the dishes that define creole cooking""
$16.95
0
Mamma'smeat Loaf*
a little twist on a classic american dish. served with a mushroom gravy
$14.95
0
Southern Stuffed Shrimp
jumbo shrimp stuffed with crabmeat, sautéed in fresh garlic & butter sauce, served over a bed of rice.
$19.95
0
Blackened Fish of The Day*
fresh market fish priced accordingly.
0
Blackened
Fillet Mignon*
8 oz. beef fillet served over black pepper brandy sauce.
$19.95
0
Ribeye Steak*
16 oz. prime usda beef, topped with a brown garlic butter
$18.95
0
Sirloin Steak*
12 oz. steak, topped with a fresh garlic white wine sauce and sauteed onions.
$18.95
0
Grilled
Baby Lamb Chops*
three double-cut lamb chops in a merlot demiglaze with sundried tomatoes and wild mushrooms.
$19.95
0
Center Cut Pork Chops*
(2) - 6 oz. center cut chops with teriyaki sauce and grilled pineapple
$15.95
0
Latin Creole Specialties
Parihuela (soup)
(traditional southern peruvian recipe) corvina, jumbo shrimp, mussels and fresh whole crabs, all boiled in a spicy fish broth, herbs & white wine.
$6.95
0
Cebiche
a southern delicacy! all cebiches are served with a side of toasted corn nuts.
0
Cebiche Blanco*
diced filet of catfish, calamari & jumbo shrimp, all marinated on fresh squeezed lemon juice, diced onions, olive oil, cilantro & white wine vinegar.
$7.95
0
Cebiche Verde*
diced filet of tilapia, calamari & jumbo shrimp, all marinated in a fresh squeezed lemon juice, olive oil, red wine vinegar & a touch of pesto sauce
$7.95
0
Cebiche Negro*
diced filet of corvina, calamari & jumbo shrimp, all marinated on fresh squeezed lemon juice, balsamic vinegar, diced onions & a touch of teriyaki sauce.
$7.95
0
Cebiche Rojo or Cajun Ceviche*
diced filet of catfish, shrimp and calamari in a spicy lime, tomato, cilantro marinade. topped with sliced avocado.
$7.95
0
South American Specialties
Jalea*
combination of fried fish, calamari, jumbo shrimp and soft shell crab topped with a diced onions, red pimientos, cilantro & aji (southern chili) salsa, served with fried yuca (root potato) and toaste
$28.95
0
Southern Roasted Chicken
(famous peruvian recipe!!) chicken roasted on fresh herbs and spices served with home fries, small salad, rice and beans
0
Pollo a La Brasa!!
No description available
$16.95 - $8.95
0
Lomo Saltado
tradition of the peruvian cuisine. julienned filet mignon sauteed with slices of fresh tomatoes, red onions, aji verde(peruvian chili), home potatoes fries, fresh garlic and white wine served over wh
$17.95
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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