Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Our own smoked 3-meat stew topped with diced tomatoes, onions, shredded cheddar-jack cheese and sour cream with a side of tortilla chips
12 littlenecks steamed in a wine, butter & herb broth, served with crostini
Plain, Buffalo, Garlic Parmesan or Honey BBQ
BBQ Chili Skins topped with our own BBQ chili, cheddar-jack cheese and scallions, served with sour cream
Traditional Skins with a cheddar, jack and cream cheese blend, topped with bacon and scallions, served with sour cream
Mussels steamed in beer, garlic and butter, served with crostini
with sweet Thai chili sauce or marinara sauce
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Fresh tuna steak, marinated and seared to rare, sliced and served over an Asian slaw of cabbage, Brussels sprouts and kale,served with ponzu sauce, pickled ginger and wasabi
Freshly Breaded & Fried Plain, Buffalo, Garlic Parmesan or Honey BBQ
with dipping sauce
Native Littlenecks baked with garlic butter, onions and peppers, topped with bacon and seasoned crumbs
served with pita chips
5 freshly shucked Wellfleet oysters topped with spinach and Anisette cream sauce, topped with shredded parmesan cheese and baked until bubbly
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3 of Each Above
6 of Each Above
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3 of Each Above
6 of Each Above
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Fried Jumbo Shrimp and 1/2 Slab Smoked BBQ Ribs
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Pulled Pork, Pulled Beef Brisket and Pulled Chicken
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Fried Jumbo Shrimp and 1/2 Slab Smoked BBQ Ribs
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Pulled Pork, Pulled Beef Brisket and Pulled Chicken
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Fried Jumbo Shrimp and 1/2 Slab Smoked BBQ Ribs
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Pulled Pork, Beef & Chicken
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thigh and breast
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breast & thigh
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It's BIG Smoked pulled pork, sliced pork, ham and sausage, with apple smoked bacon, melted cheddar cheese, cole slaw and BBQ sauce, topped with onion rings on a toasted country roll
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Smoked pulled pork, sliced pork, ham and sausage, with apple smoked bacon, melted cheddar cheese, cole slaw and BBQ sauce, topped with onion rings on a toasted country roll
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Award-Winning; Hand Battered 4-Piece Chicken Dinner, Deep-Fried to a Golden Brown, served with coleslaw, BBQ beans, french fries or smashed potatoes with gravy, and a cornbread muffin (no sharing or
12 littleneck clams simmered in a light creamy marinara sauce with onion, garlic, peppers and chourico served over linguini, garnished with crostini
Our Own Recipe for the Shrimp Lover Shrimp tossed with sundried tomatoes and baby spinach in a garlic butter white wine sauce over linguini, garnished with scallions and parmesan cheese, served with
Filet of Cod baked with chourico and marinated tomatoes, topped with buerre blanc, herbed bread crumbs and scallions Served with choice of potato and vegetable du jour
Shrimp, Scallops, Lobster, Mussels and Littlenecks in a garlic and white wine sauce over linguini, finished with scallions, diced marinated tomatoes and parmesan cheese, served with crostini
Baked with buerre blanc and topped with herbed crumbs served with choice of potato and vegetable
with a house blend smoked sea salt rub, or topped with an Asian-inspired sweet ginger glaze served with choice of potato and vegetable
Five jumbo shrimp with house made seafood stuffing served with choice of potato and vegetable du jour
Served over linguini and garnished with parmesan cheese and crostini
Hand pounded and breaded fried veal topped with marinara sauce, mozzarella and shaved aged provolone, baked until bubbly, served over linguini with crostini
Grilled or Blackened Served medium rare over rice and quinoa pilaf with fire roasted vegetables and baby spinach with a crema drizzle
Clams, mussels and oysters, all in their shells, with shrimp, scallops, calamari and cod fish in butter, wine and marinara sauce, served over linguini, with crostini Mild, Medium or Hot - Your Choice
Chicken breast sautéed with peppers, onions, crushed red pepper flakes, baby spinach, garlic, black olives, white wine and marinara sauce, topped with shaved aged provolone, served over linguini with
With lobster, shrimp, scallops, cod and assorted vegetables finished with house made buerre blanc
Hand-breaded fried chicken breast topped with marinara sauce, mozzarella and shaved aged provolone, baked until bubbly, served over linguini with crostini
Chicken breast, andouille sausage and shrimp sautéed with Cajun spices, peppers, tomatoes, scallions, mushrooms, onions and sherry wine in a creamy sauce served over Spanish rice, garnished with cros
Grilled Boneless 12 oz. NY Sirloin Strip Steak served with Shrimp sautéed in white wine, butter and garlic, sundried tomatoes and baby spinach, with crostini
Beautifully marbled slab of steak cut from the boneless strip loin
Ask Your Server
Well marbled for peak flavor, deliciously juicy
Certified Angus Beef - Served every day after 4pm
Tender and juicy and cooked to perfection served with garlic-herb butter
5 oz of lobster meat sautéed with our 5-cheese blend and shell pasta, topped with seasoned bread crumbs and baked until bubbly. Served with crostini 2
Fried boneless diced chicken tossed in our homemade spicy buffalo sauce, sautéed with our 5-cheese blend and shell pasta, topped with seasoned bread crumbs and baked until bubbly. Served with crostin
Your choice of pulled pork, chicken or beef sautéed with our 5-cheese blend and shell pasta, topped with seasoned bread crumbs and baked until bubbly. Served with crostini
with cheddar, bacon, lettuce, tomato and red onion
with cheddar, bacon, lettuce, tomato and red onion
on a brioche roll with lettuce and tomato
Large portion of fried cod with swiss cheese, cole slaw and 1,000 island dressing on grilled marble rye
Large portion of fried cod with swiss cheese, cole slaw and 1,000 island dressing on grilled marble rye
Russ' Original - Since 1976! 1/2 lb. of Grilled Shaved Steak with grilled onions, peppers and mushrooms, Genoa salami and provolone cheese ~ ask for mayo
1/2 lb. of Grilled Shaved Steak with melted provolone cheese ~ ask for mayo Ask for "The Works" on steak subs to add tomato, raw onion, chopped pickles and chopped hot cherry peppers
It's Big... it's HUGE! 1/2 lb. grilled beef hot dog on a grilled sub roll topped with sauerkraut and chopped onion
On a brioche roll with 1/4 lb. apple smoked bacon, crisp lettuce, tomato slices and mayo
On a brioche roll with cheddar, bacon, lettuce, tomato & red onion
On a brioche roll with cheddar, bacon, lettuce, tomato & red onion
Pulled pork, sliced pork and sliced ham with pickles, Swiss cheese and Creole mustard on a sub roll pressed on the grill
on a brioche roll with lettuce and tomato
Our own 1/2 lb. Southwestern black bean veggie burger with lettuce, tomato and pickle served on a grilled garlic country roll
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with Bacon and Cheese
Plain, Buffalo, Honey BBQ or Garlic Parmesan
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served on a grilled garlic country roll
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1/2 lb. grilled beef hot dog on a grilled sub roll topped with sauerkraut and chopped onion
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Sweetened or Unsweetened
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To Fill the Hungriest Fisherman! Whole Clams, Clam Strips, Cod, Shrimp, Calamari & Sea Scallops
Tender chunks of lobster meat served with drawn butter
To Fill the Hungriest Fisherman! Whole Clams, Clam Strips, Cod, Shrimp, Calamari and Sea Scallops
Tender chunks of lobster claw meat with drawn butter
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Freshly Breaded and Fried Plain, Buffalo, Garlic Parmesan or Honey BBQ
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Freshly Breaded & Fried - Plain, Buffalo, Garlic Parmesan or Honey BBQ
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onion, shredded cheddar-jack cheese and croutons
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onion, shredded cheddar-jack cheese and croutons topped with your choice of pulled pork, pulled chicken or pulled beef
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onions, shaved aged provolone cheese and croutons topped with grilled sliced steak of the day
Romaine and baby greens, shredded vegetable blend, tomatoes, cukes, red onions, slivered almonds and croutons, topped with a grilled salmon fillet with a house made sweet citrus dressing
Fresh tuna steak, marinated and seared to rare, sliced and served over romaine and baby greens, a shredded vegetable blend and toasted almonds tossed with an Asian dressing, with ponzu sauce, wasabi,
Quinoa, fresh vegetable blend, slivered almonds, black olives, avocado, cucumber, pepperoncini, tomato, red onion and garbanzo beans topped with green goddess dressing, served with focaccia bread
Fresh chopped romaine with seasoned croutons, tossed with shredded parmesan and Caesar dressing. Ask for anchovies
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onion, shredded cheddar-jack cheese and croutons
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onion, shredded cheddar-jack cheese and croutons topped with your choice of pulled pork, pulled chicken or pulled bee
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onions, shaved aged provolone cheese and croutons topped with grilled sliced steak of the day
Romaine and baby greens, shredded vegetable blend, tomatoes, cukes, red onions, slivered almonds and croutons, topped with a grilled salmon fillet with a house made sweet citrus dressing
Fresh tuna steak, marinated and seared to rare, sliced and served over romaine and baby greens, a shredded vegetable blend and toasted almonds tossed with an Asian dressing, with ponzu sauce, wasabi,
Quinoa, fresh vegetable blend, slivered almonds, black olives, avocado, cucumber, pepperoncini, tomato, red onion and garbanzo beans topped with green goddess dressing, served with focaccia bread
Fresh chopped romaine with seasoned croutons, tossed with shredded parmesan and Caesar dressing. Ask for anchovies
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onion, shredded cheddar-jack cheese and croutons
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onion, shredded cheddar-jack cheese and croutons topped with your choice of pulled pork, pulled chicken or pulled beef
Romaine and baby greens, tomatoes, cukes, shredded carrot, red onions, shaved aged provolone cheese and croutons topped with grilled sliced steak of the day
Romaine and baby greens, shredded vegetable blend, tomatoes, cukes, red onions, slivered almonds and croutons, topped with a grilled salmon fillet with a house made sweet citrus dressing
Fresh tuna steak, marinated and seared to rare, sliced and served over romaine and baby greens, a shredded vegetable blend and toasted almonds tossed with an Asian dressing, with ponzu sauce, wasabi,
Quinoa, fresh vegetable blend, slivered almonds, black olives, avocado,cucumber, pepperoncini, tomato, red onion and garbanzo beans topped with green goddess dressing, served with focaccia bread
Fresh chopped romaine with seasoned croutons, tossed with shredded parmesan and Caesar dressing
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Plain, Buffalo or Honey BBQ
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Garden or Caesar
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Plain, Buffalo or Honey BBQ
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Garden or Caesar
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Plain, Buffalo or Honey BBQ
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Garden or Caesar
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Our own smoked 3-meat stew topped with diced tomatoes, onions, shredded cheddar-jack cheese and sour cream with a side of tortilla chips
12 littlenecks steamed in a wine, butter & herb broth, served with crostini
Plain, Buffalo, Garlic Parmesan or Honey BBQ
BBQ Chili Skins topped with our own BBQ chili, cheddar-jack cheese and scallions, served with sour cream
Traditional Skins with a cheddar, jack and cream cheese blend, topped with bacon and scallions, served with sour cream
Mussels steamed in beer, garlic and butter, served with crostini
with sweet Thai chili sauce or marinara sauce
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Fresh tuna steak, marinated and seared to rare, sliced and served over an Asian slaw of cabbage, Brussels sprouts and kale, served with ponzu sauce, pickled ginger and wasabi
Freshly Breaded & Fried Plain, Buffalo, Garlic Parmesan or Honey BBQ
with dipping sauce
Native Littlenecks baked with garlic butter, onions and peppers, topped with bacon and seasoned crumbs
served with pita chips
5 freshly shucked Wellfleet oysters topped with spinach and Anisette cream sauce, topped with shredded parmesan cheese and baked until bubbly
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Deep-Fried to a Golden Brown, served with coleslaw, BBQ beans, french fries or smashed potatoes with gravy and a cornbread muffin
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Brownie and Chocolate Chip Cookie Pie a la Mode
with Strawberries or Hot Fudge
(Gluten-Free) topped with Raspberry Sauce
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with Pound Cake
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8 Bone-In or 5 Boneless (Plain, Buffalo, Honey BBQ or Garlic Parmesan)
with Marinara Sauce
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with Sweet Thai Chili Sauce or Marinara Sauce
with Sour Cream
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
Substitute Applesauce (no charge) or Vegetable ($1.99) for French Fries
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breast & thigh
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Whole Clams, Clam Strips, Cod, Shrimp & Sea Scallops
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Atlantic Cod
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Plain, Buffalo, Honey BBQ or Garlic Parmesan
Hand-breaded fried chicken breast topped with marinara sauce, mozzarella and shaved aged provolone, baked until bubbly, served over linguini with crostini
Hand pounded and breaded fried veal topped with marinara sauce, mozzarella and shaved aged provolone, baked until bubbly, served over linguini with crostini
8 Pieces (With 3 Pint Sides)
Served with coleslaw, BBQ beans, cornbread muffin, and french fries or smashed potatoes with gravy
5 Legs and 5 Thighs
10 Legs and 10 Thighs
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.