Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mouthwatering mixture of crisp wafers, potatoes and chick peas in yogurt and tamarind sauce.
Potato cake covered with spicy mint and yogurt sauce sprinkled with roasted cumin and fresh cilantro.
Assorted vegetables stuffed in savory pastry.
Red and yellow onions battered with spiced lentil flour and deep fried.
Boneless, tender chicken meat battered and deep fried.
Assorted (samosa, onion bhaji and chicken pakora).
New zealand mussels cooked in fresh tomato sauce with fresh ginger-garlic, roasted cumin and coriander finished with rose-paddle water.
Home made leavened bread made with all purpose flour and baked in the tandoor.
Leavened bread baked on a griddle to perfection.
Leavened bread baked with fresh chopped garlic or onion and cilantro in the tandoor.
Spring chicken marinated in yogurt and mild spices roasted in the clay oven.
Boneless chunks of chicken cubes marinated in chef's special spices cooked in the clay oven.
Boneless cubes of chicken marinated in fresh ginger and garlic sauce roasted to perfection. (Signature dishes).
Rack of lamb marinated in mustard oil, lemon and fresh ginger-garlic juice with other home made spices roasted to perfection. (Signature dishes).
Assorted bbq meats (tandoori chicken, chicken tikka, bazari chicken and barah kabob.
Seasonal fish marinated with roasted cumin-coriander, fresh ginger-garlic and bbq in tandoor oven.
Chicken cooked with house special curry sauce.
Spiced boneless chicken roasted in clay oven, cooked in creamy tomato sauce.
Boneless chicken cooked traditional goan style with fresh onion gravy and vinegar.
Boneless chicken stir-fry with garden vegetables.
Boneless chicken smothered in spicy spinach puree, finished with creamy garlic sauce.
House special chicken cooked in mild cashew gravy, yogurt and fresh coriander. (Signature dishes).
Succulent pieces of boneless lamb cooked in cardamon flavored sauce.
Lamb with potato cooked traditional goan style with fresh onion gravy and vinegar.
Lamb cooked in almond gravy and finished with creamy garlic sauce.
Lamb smothered in spicy spinach puree, finished with creamy garlic sauce.
Lamb marinated with fresh mint and yogurt, later cooked with chef's special sauce. (Signature dishes).
Shrimp cooked in chef's special sauce.
Prawns cooked in unique combination of tamarind and coconut milk.
Potato and cauliflower sauteed with fresh ginger, garlic and tomato.
Assorted fresh garden vegetables sauteed in mildly spiced sauce.
Eggplant baked in tandoor cooked then cooked with diced onion, tomato and green peas.
Mixed vegetable dumplings in savory, creamy, spiced sauce.
Homemade cottage cheese cooked in fresh onion gravy and finished with spiced tomato sauce.
Homemade cottage cheese cooked in cashew gravy with yogurt.
Homemade cottage cheese cooked with our signature spinach puree.
Seven vegetables and grains cooked in homemade spinach puree.
Slow-simmered marpe and red kidney beans flavored with tomato and ginger finished with ghee. (Not served with rice).
Natural aromatic rice from india.
Baked casserole of basmati rice and assorted fresh garden vegetables.
Baked casserole of basmati rice and chicken richly flavored with saffron.
Baked casserole of basmati rice and lamb richly flavored with saffron.
Baked casserole of basmati rice and shrimp richly flavored with saffron.
(Crispy lentil bread).
(Homemade spicy pickle).
(Homemade yogurt sauce).
No description available
(Indian spiced tea).
No description available
(Fresh mango smoothie).
(Fresh mango smoothie w/ almonds).
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.