Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mixed greens with croutons and bowtie pasta, covered with grilled portabella mushroom slices, asiago cheese, green onions and tomatoes
Mixed greens tossed with asiago cheese, crostini, and avocadoes
Mixed greens, sliced cucumbers, tomatoes, green onions, and goat cheese, topped with grilled apples and pecans
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Grilled and sliced yellowfin tuna, served medium rare with chips, avocadoes, tomatoes, feta cheese and green onions
Mixed greens, seasoned ground beef and black beans, monterrey jack cheese, avocadoes, and tomatoes, surrounded by tortilla chips and served with our salsa of the day
Seduced by a basil garlic cream sauce, topped with asiago cheese
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Sauteed fresh vegetables and linguine in a chardonnay lemon reduction, lightly topped with asiago cheese
Served with mixed sweet potato and garlic fries. Signature burgers still. Choose your toppings: jack $1.00, provolone $1.00, asiago $1.00, bleu $1.00, avocadoes $1.00, crema $0.50, christmas $2.00, g
Choice of any of the toppings from above, served slider-style on 3 hawaiian mini bun
Grilled cap of portabella mushroom with asiago cheese
House-made apricot, pecan, chicken salad on a toasted wheat bun
Sliced honey ham, smoked turkey, and provolone cheese, vanilla-battered, fried, and dusted with powered sugar. Served with fruit jam
A slice of our wild west grilled meatloaf on a bun, topped with fried onions
Mixed greens, house-made caesar dressing, asiago cheese, tomatoes, & avocadoes
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Mixed greens, house-made apricot-pecan chicken salad, and monterrey jack cheese
Blue snow crab meat, hand picked and mixed with our special blend of peppers and spices, pan fried and served with our house aioli
Gulf shrimp with diced tomatoes, fresh pineapple, and avocadoes on melted monterey jack cheese over house-made tortilla chips
Fresh jalapeno halves the heat varies, filled with our bacon and brie queso and crowned with cajun-spiced shrimp
Five gulf shrimp sliced lengthwise, skewered and dipped in ancho cornmeal batter and fried, served with a sweet and spicy coconut mango dipping sauce
Chef selected artisan cheeses, seasonal fresh fruit, and crackers
Warm house-made white corn tortilla chips with salsa
Choice of house-made grilled bread or tortilla chips, surrounding a bubbling hot pot of our white queso made with bacon and aged brie
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.