Hours may fluctuate. For detailed hours of operation, please contact the store directly.
half-pound Angus burger on brioche roll with lettuce, tomato, onion, and fries
half-pound Angus burger, sauteed mushrooms and melted Swiss on a brioche roll
half-pound Angus burger, melted Gorgonzola, sauteed onions, bacon, lettuce and tomato on a brioche roll
chopped Iceberg & Diced tomato tossed in thousand island dressing, topped with a half-pound Angus cheese burger & onion straws
ultra thin crisp-crust pizza topped with fresh basil and olive oil
salmon with lemon-butter & steamed mixed vegetables
blackened Mahi with cilantro-lime-cabbage slaw, diced tomato, and pineapple salsa in a soft tortilla
fried flaky white fish served with fries coleslaw and tarter sauce
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With onions, bacon, and mashed potatoes
With peach butter and mashed potatoes
With cole slaw and tarter sauce
With mashed potatoes
With mashed potatoes
With lemon-butter and steamed vegetables
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With baked potato and sour cream
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thin sliced prime rib, caramelized onions, cheddar with chipotle mayonnaise on grilled flatbread
breaded chicken breast, fried and tossed in mild buffalo sauce, topped with melted Swiss cheese, lettuce and tomato
pulled rotisserie-style chicken with mayonnaise, sour cream, celery, dill and lemon in a soft flour wrap
thinly sliced prime rib on a toasted croissant with an au jus dipping sauce
romaine & Iceberg tossed in our signature dressing and ground Gorgonzola cheese, served with ripe tomato wedges
grilled Chicken, romaine, snow peas, green onions, mandarin oranges, red cabbage, wontons and rice sticks tossed in our custom sesame dressing
mixed fresh greens tossed in our homemade honey-mustard dressing, sliced fresh apples, chopped bacon, chopped pecans, brie cheese wedges
homemade French onion soup with crouton topped with a trio of melted cheeses
creamy with a bit of tomato and sherry made from scratch with blue crab
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with spicy marinara & crispy spinach
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thin sliced prime rib with Provolone on a toasted croissant with au jus
mildly spicy, with lime-cilantro dressed green cabbage, diced tomato, and pineapple salsa in soft tortillas
melted gorgonzola, bacon, sauteed onion with tomato and lettuce on a fresh brioche roll
8 oz. Angus burger served with lettuce, tomato, and onion on a fresh brioche roll
6 oz. of mahi, breaded with panko, served with lettuce, tomato, onion, and tarter sauce on a fresh brioche roll
slow roasted with our special blend of seasoning, accompanied by our homemade au jus, available each night while it lasts
properly aged and well marbled Angus beef brushed Brodelaise
lightly seasoned and broiled served with lemon-butter sauce
broiled topped with hotel-butter and served with Bearnaise sauce
large sea scallops, lightly seasoned, served with lemon-butter sauce, suggested served over linguine
cooked the way you like and topped with demi-glace
slow roasted with lemon, pepper, mesquite, and more, available each night while it lasts
a full rack of fall-off-the-bone tender pork basted in our sweet and tangy sauce
fresh NC brook trout seasoned with a sweet & smokey buttery rub
premium pork loin with roasted walnut & fig chutney
braised for four hours each day in vegetables and beef stock, suggested with mashed potatoes and topped with onion straws - available while it lasts nightly
sliced thin, egg battered and layered with marinara and provolone
romaine & Iceberg tossed in our signature dressing and ground Gorgonzola cheese, served with ripe tomato wedges
add Grilled or Cajun Chicken
add Grilled, Poached, Broiled, or Cajun Salmon
add Grilled or Cajun Steak "Tips"
combine the Gorgonzola with a French Onion
romaine, snow peas, green onions, mandarin oranges, red cabbage, wontons and rice sticks tossed in our custom sesame dressing
cajun steak "tips" over chopped romaine, tomato wedges and bleu cheese dressing
mixed greens, chopped bacon and toasted pecan pieces tossed in honey mustard dressing, topped with brie cheese and thin green apple slices
With mashed potatoes, stuffing and gravy
With lemon-butter over linguine
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.