Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Blue Eyed Pete's BBQ Sauce, Pork Rind -Blueberry Crumble, Cucumber-Fennel Salad
Assorted House Cured Meats, Sour Dough Croûtes, Whole Grain Mustard, Pickled Celery, Cornichons
Turnip, Watermelon Radish, Chevre, Lemon, Mint
Crème Fraiche, Cucucamelons, Fresno Chili Peppers
Preserved Lemon, Kalamata Olive, Garlic Cream
Cucumber, Radish, Mizuna, Arugula, Sumac, Anchovy Vinaigrette, Toasted Peanuts
Hazelnuts, Honey, Watercress
Country Croutons, Smoked Farmers Cheese, Beets, Caper Berries, Roasted Tomatoes, House--Made Pickles, Herbs
Fried Joyce Farms Chicken Breast, Buckwheat Waffles, Braised Greens, Sautéed Mushrooms, Bacon - Mushroom Emulsion, Truffle Honey
Hoppin John, Broccoli, Pickled Vegetable Salad, Southern "Furikake"
Turnip Puree, Wilted Mandolin Chard, Mushroom Gravy
Mushroom Bacon Pesto, Mandolin Garden Vegetables, Farro
Freekeh, Carrot, Green Coriander, Peach, Pork Ju
Summer Squash Gratin, Chimichuri, Herb Salad
Summer Vegetables, Provencal Clamb Broth
Chocolate Sauce, Chantilly Cream
Buttermilk Ice Cream
Lemon Chantilly, Candied Lemon
Rhubarb, Chantilly Cream, Black Pepper
Selection Changes Daily
Tasting of Local and Regional Cheeses, Crackers, Boulted Nordic Rye Bread, Assorted Seasonal Condiments
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House-Made Bloody Mary Mix, Luksusowa Vodka, and Pickled Okra
Beet Greens, Poached Eggs, Sourdough Toast, and Hollandaise
Poached Pears, Pear Butter, Honey
Ask Your Server for the omelet of the day
Poached Farm Eggs, Hollandaise, and Smoked Paprika
House-Smoked Bacon, Scrambled Eggs, Home Fries, and Toast
Scratch-Made Biscuits - House-made Sausage Gravy
Confit Pheasant, Root Vegetables, Fennel, Over-Easy Eggs
Old Guilford Stone-Ground Grits with House-Smoked Bacon, Black-Eyed Peas, Fried Eggs, Ranchero Sauce, and Crème Fraiche
Macaroni and Cheese with Country Ham and Scallions
Stone-ground Grits, N.C. Shrimp, Andouille Sausage, Peppers, and Scallions
Country Croutons, Smoked Mozzarella, Caper Berries, Oven-Roasted Tomatoes, House-Made Pickles, and Herbs
Cane Creek Farm Pulled Pork on Sourdough with Gruyere, a Fried Egg, and Home Fries
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Cole Slaw, House-Made Pickles
Seasonal Accompaniment
Duck Fat-Malt Vinegar French Fries
Macaroni and Cheese
Assorted House Cured Meats, Sour Dough Croûtes, Whole Grain Mustard, Pickled Celery, Cornichons
Assortment of House-made Pickles, Crackers
Tasting of Local and Regional Cheeses, Crackers, Boulted Nordic Rye Bread, Date Butter, Pistachios, Port honey and Onion jam
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No description available
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bourbon, barrel aged maple, charred orange
rye whiskey, lapsang, honey, citrus & celery bitters
reprosado tequila, grapefruit, ancho, egg white, citrus rim
rum, domaine de canton, orange, tea syrup
bombay sapphire, sutton bay vermouth, hopster, twist
apple cider, smoked maple, ginger, lemon zest
Blue Mountain Brewery, 151 - Arrington, VA
Anderson Valley, Highway 128 Gose - Boonville, CA
Mother Earth, Weeping Willow Wit - Kinston, NC
Triple C Brewing Co, Golden Boy - Charlotte, NC
Anderson Valley, Boont Amber Ale - Boonville, CA
Blue Mountain Brewery, Hopwork Orange, Arrington, VA
Recreation Ale, Terrapin Athens, GA
Fortnight Brewing Company Cary, NC
The Unknown Brewery, Over the Edge - Charlotte, NC
Quest Brewing, Kaldi, Greenville - SC
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.