Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A refreshing traditional Cuban beverage with fresh mint and lime. Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Pitcher of sangria mix. Non-alcoholic.
No description available
Non-alcoholic.
Sweet green tea with ginseng, honey and fruit flavors.
Large imported sparkling water.
Imported mineral water.
No description available
No description available
No description available
No description available
Mashed green plantain cups filled with jumbo tiger shrimp in a Caribbean creole sauce.
Mashed green plantain cups filled with shredded beef in a Caribbean creole sauce.
Served with coconut lime sauce.
Served with marinara sauce.
Succulent tiger shrimp in garlic and white wine.
Prince Edward Island mussels served in garlic and white wine sauce.
Two crispy turnovers with your choice of filling.
Pressed ham and pork sandwich bites with Swiss cheese and pickle. Topped with mustard and our special mojo sauce.
Sauteed premium Spanish sausage in red wine sauce.
Fried marinated boneless pork pieces.
Crispy breaded marinated chicken pieces on the bone.
Green plantain chips served with our mojo sauce.
A three plate tower of our signature Cuban small bites to be shared. Seafood croquettes, two empanadas, green plantains chips, Spanish sausage and fried boneless pork pieces.
Grandma's chicken soup with potatoes, carrots and celery.
Spaniard rustic white bean soup with Spanish sausage, prosciutto, pancetta and spinach.
Cuban pumpkin soup puree.
Sliced avocado, tomato and onion drizzled with extra virgin olive oil. Vegetarian.
Heart of palm, carrots, cucumber, olives, roasted ted peppers, tomatoes and feta cheese over field greens. Tossed in our house vinaigrette. Vegetarian.
Romaine lettuce, tomato, onions, carrots and cucumbers tossed in our house vinaigrette. Vegetarian.
Chicken breast sauteed in garlic and wine sauce, served with homemade mashed potatoes.
Roasted de-boned chicken breast topped with mango salsa. Served with vegetables and white rice.
Breaded marinated chicken pieces on the bone served with tostones and your choice of rice and beans or moro rice.
Yellow rice with boneless chicken, Spanish sausage, peppers, onions and peas cooked together.
Sauteed jumbo shrimp served on a bed of spinach with white rice and our coconut lime sauce.
Sauteed jumbo shrimp in garlic and wine. Served with rice and beans or moro.
Sauteed tilapia in garlic and white wine sauce with capers, served with white rice and vegetables.
Crispy whole red snapper with coconut and ginger sauce served with Caribbean shrimp fried rice.
Baked salmon topped with a creamy vodka and caper sauce served with Caribbean shrimp fried rice.
Slowly cooked shredded beef with peppers and onions in a Cuban creole sauce. Served with your choice of rice and beans or moro rice.
Pan-fried shredded beef cooked with garlic and onions. Served with your choice of rice and beans or moro rice.
CBA hanger steak topped with red wine demi-glaze sauce, served with black truffle mashed potatoes.
Grilled skirt steak topped with our signature chimichurri sauce. Served with your choice of rice and beans or moro rice.
Sauteed top sirloin steak pounded thin, topped with onions. Served with your choice of rice and beans or moro rice.
Braised oxtail stew in a Caribbean Creole sauce served with rice and beans or moro.
Fried boneless pork pieces topped with sauteed onions. Served with your choice of rice and beans or moro rice.
Slowly roasted shredded pork served with boiled cassava, rice and beans or moro.
Traditional Caribbean green plantains mashed with tiny crispy pork bits, garlic, olive oil and chicken breast.
Traditional Caribbean green plantains mashed with tiny crispy pork bits, garlic, olive oil and roasted pork.
Traditional Caribbean green plantains mashed with tiny crispy pork bits, garlic, olive oil and jumbo shrimp.
Spaniard style rice with artichoke hearts, squash, tomato, peas, carrots and celery.
Spaniard style rice with boneless chicken, Spanish sausage, shrimp, clam and mussel.
Spaniard style rice with lobster, shrimp, clam and mussel.
Stir fried rice with shrimp, sweet plantains, scallion and soy sauce. Served with coconut and ginger sauce.
Vegetarian.
Vegetarian.
White rice cooked with black beans and bacon.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Broccoli and carrots sauteed in garlic and olive oil. Vegetarian.
Spinach sauteed in garlic and olive oil. Vegetarian.
Refreshing Cuban beverage with fresh mint, lime and sugar.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Imported mineral water.
Large sparkling water.
No description available
Sweet green tea with ginseng, honey and fruit flavors.
No description available
No description available
No description available
No description available
Three crispy turnovers filled with your choice of ground beef, chicken, three cheeses, spinach and cheese or guava and cheese.
Served with coconut lime sauce.
Served with marinara sauce.
Sauteed Spanish sausage and peppers finished with red wine.
Green plantain chips served with Cuban guacamole and our mojo sauce.
Spaniard white bean soup with Spanish sausage, prosciutto, pancetta and spinach.
Chicken soup with potatoes, carrots and celery.
Traditional pumpkin soup. Vegetarian.
Sliced avocado, tomato and onion drizzled with extra virgin olive oil. Vegetarian.
Romaine lettuce, tomato, onion, cucumber and carrot tossed with our house vinaigrette. Vegetarian.
Heart of palm, carrot, cucumber, olive, roasted red pepper, tomato and feta cheese. Served over field greens tossed with our house vinaigrette. Vegetarian.
Pressed roasted pork, ham, Swiss cheese, pickle, mustard and mojo sauce on Cuban bread. Served with your choice of fries.
Chopped marinated pork with thinly sliced pickle, onion, mojo sauce and mustard. Served with your choice of fries.
Sauteed top sirloin steak with onions and garlic. Topped with fried potato sticks. Served with your choice of fries.
Top sirloin steak, roasted pork and chicken with sliced pepperoncinis and your choice of mozzarella or feta cheese. Served with your choice of fries. A little spicy.
Grilled chicken breast with lettuce, tomato and mayo. Served with your choice of fries.
Veggie lover's sandwich! Sauteed spinach, onions, roasted red peppers and olives. Served with your choice of fries. Vegetarian.
Grilled skirt steak topped with chimichurri sauce. Served with your choice of side.
Sauteed top sirloin steak pounded thin and topped with sauteed onions. Served with tostones or rice and beans.
Slowly-cooked shredded beef with peppers and onions in a Cuban creole sauce. Served with your choice of side.
Pan-fried shredded beef with garlic and onion. Served with your choice of side.
Fried marinated boneless pork pieces. Served with your choice of side.
Crispy breaded marinated chicken pieces on the bone. Served with tostones or rice and beans.
Sauteed tilapia in garlic and wine with capers. Served with your choice of side.
No beans. Served with spinach and white rice and your choice of side.
Jumbo shrimp in garlic and white wine sauce. Served with your choice of side.
Savory lean ground beef cooked with olives, tomatoes and raisins. Served with your choice of side.
No beans. Yellow rice, boneless chicken, Spanish sausage, peppers and peas cooked together. Served with your choice of side.
3 turnovers filled with your choice of ground beef, chicken, spinach and cheese, or guava and cheese.
Sauteed tilapia in garlic and white wine sauce with capers.
Pressed roast pork, ham, Swiss cheese, pickle, mustard and mojo sauce. Served with your choice of fries.
Slowly cooked shredded beef with peppers and onions in a Cuban creole sauce.
Pressed roast pork, ham, Swiss cheese, pickle, mustard and mojo sauce. Served with your choice of fries.
Yellow rice with boneless chicken and Spanish sausage cooked together.
Chopped roasted pork sandwich with thinly sliced pickle, onion, mojo sauce and mustard.
Crispy breaded marinated chicken pieces on the bone. Served with tostones.
Vegetarian.
Vegetarian.
White rice cooked with black beans and bacon.
Vegetarian.
Vegetarian
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Sponge cake soaked in three kinds of milk and topped with sliced almonds.
Rich coconut custard with a top layer of soft caramel and sprinkled with toasted coconut.
Warm traditional Caribbean rice pudding sprinkled with cinnamon.
Warm mini-chocolate cake with melted dark chocolate center. Served with raspberry sauce and vanilla ice cream.
Guava shells with your choice of cream cheese or vanilla ice cream.
Smooth, velvety cheesecake with luscious caramel flavor.
Refreshingly delicious low-fat, dairy-free fruit sorbet in its natural shell.
From China. Smoky highlights with a flavorful rich body.
From China. A full-bodied tea with chocolate undertones.
From Sri Lanka. Bright and lively, with a wonderfully delicate flavor.
From India. Rich golden liquor and unique muscatel flavor.
From Sri Lanka. Flavored with oil of bergamot, fruit and blue flowers.
A mix of teas from Sri Lanka and India. Strong yet smooth flavor.
From China. Rich chocolatey flavor and sumptuous aroma.
From Sri Lanka. With a unique blend of spices: cinnamon, cardamom and ginger.
From Sri Lanka. Flavored with the toasty, creamy sweetness of hazelnut.
From Sri Lanka. Flavored with pieces of ripe passion fruit.
From Sri Lanka. Flavored with pieces of juicy, ripe mango.
From Sri Lanka. Flavored with sweet and tart guanabana.
From China. Refreshingly smooth, sweet and delicate. Among the very best of Chinese greens.
From China. Very popular in China with a light, smooth, mellow taste.
From China. Light, sweet and infused with a fresh, delicate scent.
From Japan. Gathered in summer. Soothing and fresh green scent.
From China. Subtle green tea with rhubarb's sweet and tart flavor.
From China. With the curative health benefits of ginseng.
From China. Sweet and delicate with a clean, airy fragrance.
From China. Delicate tea with a wonderful introduction.
From China. With a subtle, gentle taste. Comprised exclusively with unprocessed leaves and buds.
From China. Smooth and subtle. Flavored with sweet blueberries.
From China. Smooth and subtle. Flavored with pineapple and coconut.
From China. One of the finest of Chinese oolongs. Exquisite.
From Taiwan. A light cup with delicate and gentle, precociously sweet taste.
From Taiwan. Light-bodied and softly sweet with an underlying complexity.
From Taiwan. With delicate notes, exquisite flavor and fragrance.
From China. Infused with the delicate scent of jasmine flowers.
From Taiwan. Delicate, light oolong with the flavor of fresh coconut.
From Taiwan. Fine oolong leaves flavored with sweet vanilla bean.
Black tea from Sri Lanka. Robust yet smooth and rich taste.
Black tea from Sri Lanka, flavored with oil of bergamot, citrus fruit and flowers.
Green tea from China. Flavored with zesty lemon and lime.
With refreshing pure peppermint. Perfect after any meal to aid in digestion.
Honey-sweet infusion with many health benefits. A great sleep aid.
A mix of Egyptian chamomile, South African Rooibos and peppermint leaves.
A mix of ripe pineapple, coconut, apples, rose hips and hibiscus flowers.
A mix of orange peels, hibiscus flowers, apples, rose hip and safflower.
From South Africa. Herbal plant with sweet pieces of peach. Organic.
From South Africa. Sweet flavor of honeybrush combined with perfectly ripened mango.
No description available
No description available
No description available
All the benefits of black tea with a beautiful red bloom.
All the benefits of green tea with a lovely jasmine bloom.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Pre-sweetened.
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.