Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Italian meats and cheese on top of a bed of romaine with a vegetable garnish
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Green salad tossed with bleu cheese, mozzarella, mushrooms onions and bacon bits with italian and bleu cheese dressing topped with parmesan cheese
One pound of veal shanks cooked hunter style with tomato, onion, carrots, celery and mushrooms
Veal sauteed with bell peppers, onions, mushrooms and sherry wine simmered in a brown gravy
Veal sauteed with mushrooms and white wine topped with capacolla and mozzarella
Veal battered with egg then sauteed in olive oil lemon slices, italian seasoning and white wine
Veal sauteed with bell peppers, onions and mushrooms simmered in a sherry marinara sauce
Veal sauteed with mushrooms, italian seasoning and a dry marsala wine
Veal sauteed with garlic, lemon, mushrooms, italian seasoning and white wine
Veal breaded and fried then topped with mama sauce and mozzarella
Veal breaded and fried and served with mama sauce and lemon wedges
Boneless chicken breast sauteed with mushrooms and white wine topped with capacolla and mozzarella
Grilled boneless breast of chicken simmered in a brown gravy of sausage, potatoes and a hint of jalapeno
Boneless chicken breast breaded and fried then topped with mama sauce and mozzarella
Boneless chicken breast breaded and fried then served with mama sauce and lemon wedges
Boneless chicken breast, sauteed with mushrooms and dry marsala wine
Boneless chicken breast sauteed with garlic, lemon and mushrooms italian seasoning and white wine
Whoel half a chicken simmered in a sauce of tomatoes, bell peppers, onions and mushrooms
Whole hlaf of chicken baked with olive oil, garlic italian seasoning and lemon
Served with steamed vegetables and pasta
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Add chicken $4.99
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Add jumbo shrimp $6.99
Ground italian sausage, baby clams, garlic, and spices simmered in mama sauce
Chopped ham, bell peppers, onions and mushrooms simmered in marinara sauce
Tomato filet sauteed with garlic, fresh basil and olive oil
Sauteed fresh tomato, onion, bell pepper, broccoli and garlic with your choice of alfredo, mama or olive oil sauce
Wide pasta, noodles stacked four high with ground meatball, four cheeses and mama sauce
Pasta crape stuffed with veal, beef, spinach and topped with mama sauce mozzarella
Little pasta hats filled with seasoned beef and topped with mama sauce
Three item plate with lasagna, mostaccioli and ravioli topped with mama sauce
Jumbo pasta squares filled with spinach, chicken and three cheeses
Jumbo pasta rounds filled with chicken and three cheeses
Jumbo pasta rounds filled with portobella mushroom and three cheeses for meat sauce or alfredo on any item add $2.00
Wid pasta noodles stacked four high with five vegetables, four cheeses and mama sauce
Pasta noodles filled with four cheeses and topped with mama sauce and mozzarella
Breaded eggplant fried then layered with mozzarella, parmesan, romano and mama sauce
Half spaghetti and half ravioli topped with mama sauce
Pasta squares filled with four cheeses and topped with mama sauce
Potato dumplings topped with mama sauce. For meat sauce or alfredo on any item add $2.00
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With broccoli an tomato
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A seven bone rack baked in are pizza oven served with a tomato garnish and mint jelly
Hand carved prime rib ot your liking served friday, saturday and sunday only
10 oz Filet grilled to your liking served with a tomato garnish
10 oz New york grilled to your liking served with a tomato garnish
12 oz Patty with grilled onions served with tomatoes and cottage cheese
Jumbo ocean scallops sauteed in butter, white wine and garlic
New zealand mussels cooked in are special marinara sauce served over linguine
The real stuff simmered in are special marinara sauce served over linguine
Shrimp, scallops, mussels, halibut, swordfish, clams crab legs and slipper tails in marinara
10 oz Steak grilled with olive oli, lemon and seasoning
Beer battered cod fried and served with fries
Baked with lemon and butter or simmered in marinara over linguine
Pacific white shrimp sauteed in butter, garlic, white wine and italian seasoning
Pacific white shrimp battered in egg, then sauteed in olive oil lemon an seasoning
Pacific white shrimp stuffed with a seafood stuffing then baked to a golden brown
Butter fried shrimp breaded then deep fried to a golden brown served with fries or pasta
Jumbo shrimp simmered in a fresh tomato garlic, basil sauce served over linguine
Topped with olive oil and lemon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.