Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Cellophone noodle, cabbage, carrot served with homemade sweet and sour sauce.
Minced shrimp, crabmeat, pork and water chestnut wrapped in wonton skin served with sweet soy sauce.
Grill skewers of marinated chicken served with peanut sauce and pickle relish.
Fried bean curd served with sweet and sour sauce and crushed peanut.
Minced fish with curry paste, string beans and kaffir leaves served with pickle relish.
Shrimp and crab meat wrapped in spring roll skin and served with chef's sweet sauce.
Lightly battered calamari served with coated with sweet and spicy sauce. Mildly spicy.
Lightly battered calamari served with homemade sweet and sour sauce.
Minced shrimp and chicken in wonton skin served with homemade sweet and sour sauce.
Potato, onion, curry powder in puff pastry served with homemade pickle relish.
Shrimp, tomato and mushroom in lemongrass soup with kaffir leaves and galanga. Mildly spicy.
Chicken and mushroom in light coconut lemongrass soup with kaffir leaves and galanga. Mildly spicy.
Minced shrimp and chicken wrapped in wonton skin. Served in chicken broth with roasted pork.
Assorted seafood and mushrooms in spicy coconut lemongrass soup and Thai chili paste. Spicy.
Mixed vegetable and fresh tofu in clear chicken broth.
Mixture of salad with peanut dressing or honey mustard dressing.
Julienne green papaya, roasted peanut, green bean, carrot and cherry tomato with spicy vinaigrette.
Minced chicken with red onion, chili, cilantro and lime vinaigrette, with a touch of rice powder. Mildly spicy.
Seafood with spicy lime dressing, red onion, scallion, carrot, celery and sriracha sauce. Mildly spicy.
Grilled steak with spicy vinaigrette, onion, cilantro, scallion, cucumber and tomato. Mildly spicy.
Crispy fried boneless duck sauteed with onion, pepper in spicy basil sauce. Spicy.
Boneless roasted duck served with pickles ginger, sweet soy sauce and steamed spinach.
Marinated half roasted chicken served with papaya salad and sticky rice.
Marinated steak grilled to your liking with steamed broccoli and spicy Thai sauce.
Sauteed marinated beef with fresh ginger in brown sauce and steamed vegetables on hot sizzling plate.
Jumbo shrimp, cellophone noodle, scallion and ginger with our chef signature sauce in a hot clay pot.
Seafood, baby corn and green bean in exotic spicy sauce with light coconut milk. Spicy.
Chili garlic sauce with steamed broccoli. Mildly spicy.
Black bean sauce with bell pepper, mushroom and scallion.
Jumbo shrimp, squid, mussel, mushroom and baby corn in our exotic creamy soup with chili paste. Spicy.
Curry peanut sauce with steamed broccoli. Served with jasmine rice. Mildly spicy.
Light coconut red curry with peas, bamboo shoot, pepper and basil leaves. Served with jasmine rice. Spicy.
Light coconut green curry with bamboo shoot, peas, green bean, pepper and basil leaves. Served with jasmine rice. Spicy.
Slices of lamb in coconut red curry with potato. Served with jasmine rice. Spicy.
Slices of roasted duck simmered in red curry with pineapple. Served with jasmine rice. Spicy.
Stir fried with hot peppers, onion and fresh basil leaves. Served with jasmine rice. Spicy.
Stir fried with onion, hot peppers and sweet peppers. Served with jasmine rice. Spicy.
Stir fried with peppercorn, kaffir lime leaves, shredded bamboo shoot, baby corn, green bean and fresh pepper. Served with jasmine rice. Very spicy.
Stir fried with onion, cashew nut and scallion. Served with jasmine rice.
Stir fried mixed vegetables with chef's special brown sauce. Served with jasmine rice.
Stir fried with fresh ginger, onion and scallion. Served with jasmine rice.
Stir fried with garlic sauce and steamed broccoli and carrot. Served with jasmine rice.
Minced chicken stir fried with hot pepper, green bean and fresh basil leaves. Served with jasmine rice. Spicy.
Stir fried mixed vegetables with chef spicy sauce. Served with jasmine rice. Mildly spicy.
Stir fried mixed vegetables with spicy sauce. Served with jasmine rice. Mildly spicy.
Stir fried spinach with light garlic sauce. Served with jasmine rice. Mildly spicy.
Thin rice noodle stir fried with egg, ground peanuts, bean sprout, red tofu and scallion.
Stir fried fresh wide rice noodles with hot pepper, tomato and onion in a spicy basil sauce. Spicy.
Stir fried fresh wide rice noodles with sweet soy sauce, broccoli and egg.
Stir fried with broccoli and carrots in a gravy black bean sauce over wide rice noodles.
Stir fried fresh wide rice noodles, egg and scallion in light soy sauce.
Stir fried rice with onions, scallion, tomato and egg.
Stir fried rice with hot pepper, bell pepper and basil leaves. Spicy.
Stir-fried rice with crabmeat, egg, scallion, tomato and onion.
Stir-fried rice with shrimp, pineapple, cashew nuts, scallions, onions, carrots and egg.
Thin rice noodle stir fried with egg, ground peanuts, bean sprout, red tofu and scallion.
Stir fried fresh wide rice noodles with hot pepper, tomato and onion in a spicy basil sauce. Spicy.
Stir fried fresh wide rice noodles with sweet soy sauce, broccoli and egg.
Stir fried with broccoli and carrots in a gravy black bean sauce over wide rice noodles.
Stir fried fresh wide rice noodles, egg and scallion in light soy sauce.
Stir fried rice with onions, scallion, tomato and egg.
Stir fried rice with hot pepper, bell pepper and basil leaves. Spicy.
Curry peanut sauce with steamed broccoli. Served with jasmine rice. Mildly spicy.
Light coconut red curry with peas, bamboo shoot, pepper and basil leaves. Served with jasmine rice. Spicy.
Light coconut green curry with bamboo shoot, peas, green bean, pepper and basil leaves. Served with jasmine rice. Spicy.
Stir fried with hot peppers, onion and fresh basil leaves. Served with jasmine rice and a spring roll. Spicy.
Stir fried with onion, hot peppers and sweet peppers. Served with jasmine rice and a spring roll. Spicy.
Stir fried with peppercorn, kaffir lime leaves, shredded bamboo shoot, baby corn, green bean and fresh pepper. Served with jasmine rice and a spring roll. Very spicy.
Stir fried mixed vegetables with chef special brown sauce. Served with jasmine rice and a spring roll.
Stir fried with onion, cashew nut and scallion. Served with jasmine rice and a spring roll.
Stir fried with fresh ginger, onion and scallion. Served with jasmine rice and a spring roll.
Stir fried with garlic sauce and steamed broccoli and carrot. Served with jasmine rice and a spring roll.
Stir fried mixed vegetables with chef spicy sauce. Mildly spicy. Served with jasmine rice and a spring roll.
Stir fried mixed vegetables with spicy garlic sauce. Served with jasmine rice and a spring roll. Mildly spicy.
Stir fried spinach with light garlic sauce. Served with jasmine rice and a spring roll. Mildly spicy.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.