Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Melted jack cheese, cajeta & 3-alarm sauce
Melted jack cheese, cajeta & 3-alarm sauce
Melted jack cheese, guacamole, pico de gallo & sour cream
Choice of shredded beef, chicken breast, spicy pork or black beans.
Melted jack cheese, guacamole, pico de gallo & sour cream
Crispy corn tortillas filled with marinated chicken breast
Served with jalapeño escabeche and tomatillo sauce
Melted jack cheese over homemade chorizo, hot tortillas
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2 Crab cakes and a green salad
Stuffed with goat cheese
Seasonal greens, tomatoes, olives & house citrus dressing
Lightly sautéed seasonal vegetables tossed with seasonal greens house citrus dressing
Chicken soup, avocado, corn chips
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Hominy corn, chicken breast, queso fresco, lettuce, radish, broth
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Roasted poblano pepper stuffed with oaxaca cheese, light egg white batter, rice beans & sweet plantain
Stuffed with Monterrey jack cheese topped with tomatillo or guajillo pepper sauce
Sauteed seasonal vegetables served with rice & beans
Guacamole, sour cream and pico de gallo
Corn tortillas stuffed with seasonal veggies, tomatillo or guajillo sauce
Tender skirt steak grilled to your taste served with cebollitas asadas
Grilled skirt steak topped with sautéed shrimp, jalapeño skin, tomato, onions, shot of tequila and fresh cilantro
Tender beef short ribs cooked in tomatillo sauce
Grilled skirt steak sautéed with peppers and onions
Roasted chicken topped with roasted mushrooms and a scrumptious sauce made with tequila, guajillo pepper sauce and a touch of cream
Chicken on the bone or Shrimp steamed with olives, capers, Mixiote spices, avocado leaves and white wine.
Grilled chicken strips topped sautéed with peppers & onions
Soft tortillas stuffed your choice of meat or shrimp, topped with melted cheese
Mexico's iconic dish. 2 soft corn tortillas filled with your choice of meat, veggies or shrimp, topped with maizal's popular mole poblano.
Grilled skirt steak
8 oz of Fresh grouper lightly powdered with spiced flour & limejalapeño mayo.
Browned butter, garlic and mixiote spices. lime-jalapeños mayonnaise
Chunks of tomatillo, tomato, garlic & fresh cilantro sautéed with tequila, white wine and butter. Rice beans & sweet plantain.
Mayan tradition. Fresh grouper filet steamed in a plantain leaf with achiote, pickled red onions & sour orange
Chile costeno, garlic, citrus juice & roasted tomato sauce. Rice, beans and sweet plantain.
Saffron rice topped with shrimp, chicken & chorizo
Shrimp sauteed with peppers and onions
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Add steamed tortillas to your order $2.00. Choice: no jalapeNos, mild, medium, spicy
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.