Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fresh mushrooms.
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your choice of homemade patés.
sampling of our patés and dry sausage.
norwegian smoked salmon with brioche.
smoked salmon, cream cheese and bell pepper.
lightly broiled goat cheese on brioche.
cheese plate. a sample plate of your favorite french cheeses served with toasted bread with walnuts and raisin.
mediterranean salad of tuna, potatoes, onions, string beans, tomatoes, olives and anchovies.
green beans, sliced almond with creamy dressing or vinaigrette.
steamed julienne of zucchini, yellow squash, turnip, mushroom and broccoli with vinaigrette.
with goat cheese and balsamic vinaigrette.
sautéed with curry.
fresh cucumber.
made with real crab with a touch of cabbage.
with basil on a bed baby greens.
marinated with warm boiled potatoes and onions.
with poached egg, bacon and parmesan.
with baby greens and vinaigrette dressing.
with brioche & cream cheese.
tomatoes, garlic, tarragon, basil and onions.
cream sauce with bacon and parmesan
ham with swiss cheese and parmesan.
fresh steamed vegetables in a creamy sauce.
in a spicy tomato sauce.
fresh bay scallops, baby shrimps, tomatoes and fresh basil in a light creamy sauce.
classic ham and cheese.
with egg whites and topped with cheese sauce.
norwegian smoked salmon with brioche.
bell pepper, spinach, ham and cheese in a puff pastry.
fresh mushrooms.
ham and gruyere cheese from switzerland.
fresh chive and parsley.
bacon with onions and potatoes.
onions and tomatoes.
green salad with hollandaise sauce.
green salad and hollandaise sauce.
chicken in a special mushroom sauce with puff pastry shell.
fresh half chicken served with french fries.
wonderful marriage of eggs, ham and cheese in a puff pastry shell.
grilled with julienne vegetables.
fresh tender calf liver with shallot sauce and fries.
skirt steak with shallot sauce and french fries.
with french fries.
grilled new york steak.
delicious...on a bed of baby greens.
fresh portion with mustard sauce and vegetable.
sautéed with olive oil and garlic with linguini.
sautéed in butterwith fresh basil and tomatoes.
grilled with vegetables.
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skirt steak with shallot sauce and french fries.
please contact maison richard restaurant at (323)655-7777 for the daily duck selection. enter your selection in the special instruction box below.
grilled new york steak
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fresh tender calf liver with shallot sauce and fries.
with fresh tarragon.
with a mushroom sauce in a puff pastry shell.
chocolate truffle and raspberry purée.
choco-chocolate cake.
sponge cake in espresso chocolate mousse.
chocolate mousse and fresh baked meringue.
custard and caramel.
choco cream puffs, caramel and whipped cream.
strawberry, raspberry, kiwi or mixed.
lemon cream topped with meringue.
sliced pear and almond cream.
apricot halves and almond cream.
sponge cake in syrup with strawberry and light butter cream.
light cheese mouusse with strawberry or raspberry and whipped cream.
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chocolate truffle, sponge cake soaked in raspberry purée.
chocolate cream and chocolate cake.
praline, chocolate, vanilla and hazelnuts.
espresso cream and chocolate.
raspberry or strawberry on light cheese cake.
custard and caramel.
raspberry or strawberry on almond paste crust.
lemon cream topped with meringue.
plain shell with apricots and sliced almonds.
sliced pears on almond paste.
the best.
chocolate or coffee custard filling.
with pineapple syrup and whipped cream.
fresh baked meringue and chocolate mousse.
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green tea, earl grey tea, english breakfast tea, lemon ginger tea, chamomile tea
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