Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A refreshing yogurt drink made sweet or salted, served chilled.
Tea made with imported premium brand Indian tea leaves with milk and spices, served hot.
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A combination platter of samosa, paneer pakora, vegetable pakora, onion pakora and aloo corn tikki. Served with hot and sweet chutney.
Cubes of Indian cheese, bell pepper and onions marinated in seasoned yogurt, barbecued in our special clay oven served on a sizzler with grilled onion and lemon, with hot and sweet chutney.
Lightly seasoned rice puffs mixed with diced potatoes, onions, coriander, crispy gram flour noodles and a variety of homemade chutneys.
Crispy whole wheat wafers, soaked in a mildly seasoned yogurt, tossed with potatoes and chickpeas. Served with hot and sweet chutney.
Patties made of mashed potatoes and corn with a touch of herbs. Served with a chickpea curry, with hot and sweet chutney.
Flaky triangular dumplings stuffed with peas, seasoned potatoes, ginger and fresh coriander. Served with hot and sweet chutney.
Slices of homemade of Indian cheese battered in a thick gram flour, blended with freshly ground herbs and spices, then deep fried. Served with hot and sweet chutney.
Onion, cauliflower, potatoes and spinach fritters, battered in a thick gram flour, blended with freshly ground herbs and spices, deep fried. Served with hot and sweet chutney.
Deep fried patty made of potatoes, cauliflower, carrots and green peas with mild herbs and spices. Served with hot and sweet chutney.
Lightly coated in gram flour batter with special spices and herbs, and deep golden fried. Served with hot and sweet chutney.
Marinated chicken tenderloins blended with freshly ground herbs and spices, battered in gram flour and deep fried. Served with hot and sweet chutney.
Boneless cubes of chicken sauteed in yogurt, spices and curry leave. Served with hot and sweet chutney.
Triangular pastries stuffed with ground cooked lamb, seasoned with fresh herbs and spices. Served with hot and sweet chutney.
A combination platter of keema samosa, chicken 65, chicken pakora and fish tikka. Served with hot and sweet chutney.
A combination of tandoori chicken, chicken tikka and lamb sheek kabab. Served with hot and sweet chutney.
Served with sweet and sour sauce.
Batter fried paneer in chili and ketchup.
Corn in chili and ketchup.
Chicken tossed with bell peppers, onions, garlic and red chilies.
Server with sweet and sour sauce.
A splendid, thick lentil and fresh spinach soup tastefully seasoned, and enhanced with herbs and spices.
A savory tomato soup, slowly cooked with onions, garlic, ginger and other exotic spices.
Thick soup with julienne cut vegetables.
Thick soup cream style with American corn kernel.
Clear soup with corn and chicken.
Thick soup with julienne cut vegetables or chicken.
Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce.
Cool, whipped yogurt blended with chopped onions, cucumbers, tomatoes and fresh herbs.
Lentil donuts served in a whipped yogurt sauce.
Thin lentil crackers dressed with chopped onions, tomatoes and a blend of sweet and hot chutney.
Shrimp marinated in yogurt, ginger, paprika, fresh coriander and garlic served on a sizzler.
Fish fillets marinated in mild seasoning and barbecued in the clay oven.
Succulent pieces of boneless chicken marinated in fresh garlic and chives.
Minced chicken seasoned with fresh coriander and spices, barbecued in clay oven to perfection.
Skinless chunks of chicken breast marinated in mild seasonings and barbecued on skewers in the clay oven.
Whole tender spring chicken marinated in mild spices, fresh herbs and cooked in the clay oven, served sizzling with grilled onion and lemon.
Tender lamb chops marinated overnight in a mildly spiced yogurt, lemon juice and fresh herbs cooked in clay oven to perfection.
Cubes of boneless spring lamb, marinated in special seasoning, roasted gently in the clay oven.
Ground lamb seasoned with fresh coriander, ground cumin and finely chopped onions, barbecued on skewers in the clay oven.
Tandoori chicken, seekh kebab, shrimp, chicken tikka, rogan josh and dal makhani. Served with basmati rice and naan.
Tandoori chicken, seekh kebab, shrimp, chicken tikka, rogan josh and dal makhani. Served with basmati rice and naan.
Tandoori chicken, fish tikka, chicken tikka, dal makhani and butter chicken. Served with basmati rice and naan.
Tandoori chicken, fish tikka, chicken tikka, dal makhani and butter chicken. Served with basmati rice and naan.
Succulent pieces of chicken in rich yogurt based gravy with a touch of onion and dried fenugreek seeds.
Boneless cubes of chicken cooked with spinach, onions, tomatoes, mild spices and fresh herbs.
Cubes of marinated chicken cooked with seasoned potatoes in a spicy tomato and onion sauce. Spicy.
Chicken barbecued in our tandoor, simmered in a creamy, onion and tomato sauce, with herbs and spices.
Breast of boneless chicken, cooked in onion, tomato, cream and fresh herb sauce to perfection.
Tender cubes of boneless chicken sauteed in a wok with ginger, onions, tomatoes, fresh herbs and spices.
Boneless cubes of spring chicken in a savory onion, tomato and garlic sauce.
Boneless chicken cooked in mild sauce with mild spices.
Diced chicken cooked with onion, ginger and garlic paste with special blend of herbs and spices, with fresh green chilies, cilantro and coconut.
Tender lamb chops cooked in clay oven and topped with onion and garlic masala.
Succulent pieces of lamb cooked in a rice yogurt based gravy with a touch of onion and dried fenugreek seeds.
Tender cubes of lamb cooked with onions, tomatoes, ginger and fresh herbs.
A delightful combination of spinach and lamb.
Tender cubes of marinated lamb leg cooked with seasoned potatoes in a spicy tomato and onion sauce. Spicy.
Cubes of boneless lamb prepared in a tastefully mild onion and tomato gravy.
Minced lamb, green peas cooked with tomatoes, onions, herbs and spices.
Goat with bones prepared in a tastefully mild onion and tomato gravy.
Jumbo shrimp sauteed in a savory garlic sauce, seasoned with herbs and spices.
Shrimp cooked tastefully in creamy onion, tomato and fresh herb sauce.
Shrimp and potatoes cooked in a spicy sauce with a touch of vinegar. Spicy.
Fish simmered in a mild sauce and tossed with onions, tomatoes and garlic.
Fish cooked in an exotic combination of tomatoes, chilies, coconut milk, herbs and spices.
Mustard greens and spinach cooked with fresh onions and tomatoes.
Homemade grated cheese sauteed with peas.
Mixed seasonal vegetable cooked to perfection with herbs and spices.
Homemade cottage cheese cubes cooked in a savory tomato, onion and mildly spiced cream sauce with fenugreek seeds.
Cubes of homemade cottage cheese sauteed with red and green peppers, onions and tomatoes.
Green peas and homemade Indian cheese cubes prepared with spiced onion, tomato and roasted cumin sauce to perfection.
Spinach and homemade Indian cheese cubes cooked with onions, tomatoes, mild spices and fresh herbs.
Indian cheese and minced vegetable dumplings cooked in a mildly spiced creamy sauce.
Assorted fresh vegetable cooked in creamy sauce and garnished with nuts.
Chickpeas cooked in a mildly spiced onion and tomato gravy.
Eggplant barbecued in the clay oven, sauteed with onions, tomatoes, ginger and fresh coriander.
North Indian delicacy cooked in yogurt sauce with herbs and spices, mixed with onion fritters.
Garden fresh okra sauteed with chopped onions, tomatoes, roasted cumin, mild herbs and spices.
Fresh cauliflower cooked with potatoes, tomatoes, garlic, ginger and cilantro.
Black lentils prepared with tomatoes, onions and garlic, cooked on a slow fire.
Yellow lentil curry prepared with tomatoes, onions, ginger and tempered with cumin and mustard seeds.
Black lentil curry prepared with tomatoes, onions, ginger and tempered with cumin seeds.
Saffron flavored basmati rice, sauteed with jumbo shrimp, herbs and mild spices.
Saffron flavored basmati rice, sauteed with goat meat, herbs and mild spices.
Saffron flavored basmati rice, cooked with succulent cubes of lamb, herbs and mild spices.
Saffron flavored basmati rice sauteed with boneless cubes of spring chicken, mild herbs and spices.
Saffron flavored rice prepared with fresh vegetables, specially imported herbs, spices and nuts.
Basmati rice, cooked with golden raisins and nuts.
Basmati rice cooked with green peas and cumin.
Plain, white basmati rice, steamed to perfection.
Basmati rice cooked with spinach and cumin.
Mixture of whole wheat and white flour to create a flat bread cooked on a iron wok and folded like a handkerchief.
Whole wheat bread baked in clay oven.
A multi layered whole wheat bread made with butter, baked in the clay oven.
A multi layered whole wheat and fresh mint bread made with butter and baked in the clay oven.
A multi layered whole wheat stuffed with seasoned potatoes, finely chopped cilantro and mild spices, baked in clay oven.
Deep fried whole wheat bread.
Leavened bread deep fried.
Leavened bread made of special fine white flour dough, baked in the clay oven.
Leavened bread made in a clay oven, seasoned with freshly roasted garlic and butter.
Leavened bread stuffed with chopped onions, cilantro and mild seasoning baked in the clay oven.
Leavened bread stuffed with grated homemade cheese, chopped cilantro and mild spices, baked in the clay oven.
Leavened bread stuffed with seasoned minced chicken and cilantro, baked in the clay oven.
Leavened bread stuffed with seasoned minced lamb and cilantro, baked in the clay oven.
Leavened bread stuffed with coconut, cherries and minced dry fruits, baked in the clay oven.
Combination of favorites, naan, parantha, onion kulcha and garlic naan.
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Diced fresh vegetables cooking in sweet and sour sauce. Served with basmati rice.
Mix vegetable dumplings in Manchurian sauce. Served with basmati rice.
Fresh cauliflower cooked in Manchurian sauce. Served with basmati rice.
Fresh mushrooms and bamboo shoots stir fried in garlic and soy sauce. Served with basmati rice.
Diced chicken cooked with cucumber, tomato, bell peppers and onions. Served with basmati rice.
Soya based sweet and sour sauce topped with sesame seeds. Served with basmati rice.
Spicy chicken cooked with bell peppers, onion, garlic and red chilies. Served with basmati rice.
Deep fried chicken pieces coated with a sweet and spicy sauce. Served with basmati rice.
Diced chicken cooked with chopped garlic, ginger, celery, onions and fresh red chilies. Served with basmati rice.
Szechuan specialty of juicy chicken, peanuts and bell peppers mildly spiced with dry red chilies. Served with basmati rice.
Sliced fish cooked in cilantro flavored sauce. Served with basmati rice.
Fresh fish topped with light soya ginger sauce and flavored with red chilies. Served with basmati rice.
Spicy fish cooked with bell peppers, onion, garlic and red chilies. Served with basmati rice.
Fresh shrimp cooked in bell peppers, onions, tossed with red chilies and Szechuan oil. Served with basmati rice.
Fresh shrimp cooked in garlic and red chilies. Served with basmati rice.
Szechuan specialty of fresh shrimp, peanuts and bell peppers mildly spiced with dry red chilies. Served with basmati rice.
Rice and lentil cakes served with coconut chutney and sambar.
Rice and lentil doughnuts served with coconut chutney and sambar.
Rice and lentil pancake topped with mix vegetables.
Rice and lentil pancake topped with mix vegetable, tomatoes and chilies.
Rice and lentil crepes. Served with sambar and coconut chutney.
Rice and lentil crepes filled with seasoned potatoes and herb mixture. Served with sambar and coconut chutney.
Thin cream of wheat filled with seasoned potatoes and herb mixture. Served with sambar and coconut chutney.
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Sweet, spongy cottage cheese dumplings served in a creamy sauce flavored with green cardamom and pistachios.
Saffron flavored rice pudding with pistachios and almonds.
North Indian delicacy made of a dry milk and semolina flour, fried golden brown and served in a sugar syrup.
Grated carrots cooked in reduced milk, glazed with butter, flavored with cardamom and garnished with nuts.
Homemade Indian ice cream flavored with saffron, pistachio, nuts and cardamom.
Homemade Indian ice cream flavored with mango and nuts.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.