Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh greens, real huckleberries, goat cheese and candied walnuts, served with orange balsamic vinaigrette.
Garlic olive oil, Fontina and Asiago cheeses, house-marinated portobello, caramelized onions, huckleberry-infused ricotta, pine nuts and fresh rosemary.
Smoky BBQ sauce, ground bison, roasted potatoes, mozzarella, fresh sage and bleu cheese crumbles.
1/3 lb hand-pressed bison, caramelized onions, goat cheese and sage aioli on a brioche bun.
White chocolate macadamia nut cookies served in a piping hot skillet with huckleberry ice cream and house-made huckleberry sauce.
Rich and creamy NY style cheesecake with a traditional graham cracker crust. Drizzled with house-made huckleberry sauce.
Lemonade infused with real huckleberries.
CHOOSE YOUR ROD: Lodgepoles, House Salad, Caesar Salad, Spinach Salad, Chicken Chili or Signature Daily Soup CHOOSE YOUR REEL: Chicken Quesadillas, Slammers, 1/2 Reuben, 1/2 Italian Chicken Panini, S
Our original crust baked fresh with olive oil, garlic and melted cheese. Served with marinara.
Our original crust baked fresh with olive oil topped with basil pesto and melted cheese. Served with marinara.
Napa cabbage filled with braised pork belly, Asian glaze, apple carrot slaw, chopped peanuts and fried wonton strips.
Tortilla chips, jack and cheddar, tomatoes, scallions, black beans, olives and jalapenos, drizzled with avocado sour cream. Served with house salsa and fresh house-made guacamole.
Tangy goat cheese and monterey fondue in a hot skillet, topped with smoky sweet peppers. Served with blue tortilla chips.
Oven baked blend of pesto and cream cheese, artichoke hearts, roasted red peppers and basil. Served with blue tortilla chips.
A pork carnitas, an ancho grilled shrimp and a southwest chicken taco. Each served with a house specialty hot sauce on a white corn tortilla.
Your choice of Thai peanut, spicy Buffalo or BBQ bourbon wings.
Fajita chicken, tomatoes, scallions, cilantro, spicy chipotle sour cream and melted cheese. topped with avocado sour cream. Served with salsa.
Three grilled, ancho chili cod skewers served with flour tortillas, avocado, spicy chipotle sour cream, coleslaw and pineapple salsa.
Roasted red pepper hummus and roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices and warm pita triangles.
Blackened sirloin, bleu cheese crumbles and a warm bleu cheese sauce.
Fresh greens, purple cabbage, carrots, sliced pears and crunchy grape nuts. Served with your choice of dressing.
Artisan romaine with bleu cheese dressing, crumbled bleu cheese, diced tomatoes, bacon and red onions. Drizzled with a sweet balsamic glaze.
Braised red beets, arugula, goat cheese and candied walnuts. Served with an orange balsamic vinaigrette.
Romaine, shredded parmesan and seasoned croutons tossed in Caesar dressing. Anchovies by request
Fajita chicken, avocado, bacon, eggs, tomatoes and crumbled bleu cheese over crisp greens. Served with your choice of dressing.
Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis and feta cheese over crisp greens. Served with Greek feta dressing.
Romaine, chicken, fire-roasted corn medley, provolone, black beans, diced tomatoes, green onions, cilantro and tortilla strips tossed house salsa and southwest ranch.
Spinach, tomatoes, red onions, dried cranberries, candied walnuts and bleu cheese crumbles. Served with our house vinaigrette.
Garnished with scallions and cheddar.
No description available
Our signature soups made fresh daily.
Garlic infused olive oil, smoked Gouda and cheddar topped with roasted Gala apples, chicken, hickory smoked bacon and caramlized onions. Drizzled with balsamic BBQ sauce.
Cream cheese topped with crab surimi, scallions, Asiago cheese, fried wonton strips and a sweet chili sauce.
Creamy bleu cheese sauce and light mozzarella topped with pears, candied walnuts and dried cranberries and baby arugula tossed in a citrus honey vinaigrette.
Garlic infused olive oil, light mozzarella, prosciutto and fresh rosemary topped with red grapes and arugula dressed in citrus honey vinaigrette.
Garlic infused olive oil and Asiago cheese topped with lemon rosemary goat cheese and marinated portobello mushrooms. Finished with baby arugula tossed in citrus honey vinaigrette.
Smoked pulled pork served with bourbon BBQ and house coleslaw on a brioche bun. Served with fries.
Smoked turkey, bacon, avocado, spinach, tomatoes, mayo and melted mozzarella cheese. Made on our fresh-baked bread and served with tortilla chips.
Seasoned chicken, tomatoes, avocado, pesto mayo, provolone and a drizzle of balsamic glaze on grilled Italian bread. Served with fries.
Sliced corned beef, sauerkraut, provolone and Thousand Island on grilled marble rye. Served with fries.
Avocado, tomatoes, cucumbers, red onions, sprouts, provolone and pesto mayo wrapped in a flour tortilla. Served with tortilla chips.
Blackened chicken breast, bacon, pineapple salsa, pepper jack cheese and smoky BBQ mayo on a brioche bun. Served with fries.
Half pound all-beef burger on a brioche bun with your choice of cheese. Served with fries.
Two half pound all-beef patties stacked with your choice of cheese on a brioche bun. Served with fries.
Half pound all-beef burger, brown sugar bacon, crunchy deep-fried jalapenos, fried egg and cheddar on a brioche bun. Served with fries.
Half pound all-beef burger with smoked Gouda, hickory bacon and smoked pulled pork on a brioche bun. Served with fries.
Half pound all-beef burger packed with nuggets of golden cheddar and smoky bacon, topped with smoked Gouda. Served on a brioche bun with fries.
Half pound all-beef burger with bleu cheese crumbles, fried onions and bourbon BBQ sauce on a brioche bun. Served with fries.
A half pound all-beef burger stuffed with a molten core of melted cheddar cheese on a brioche bun. Served with fries.
Black bean patty, pesto mayo, roasted red peppers and goat cheese. Served with fries.
Three mini burgers with American cheese and fried onions on a brioche bun.
Deep fried sweet and spicy breaded fresh cod. Served with fries, coleslaw and tartar sauce.
Our homestyle meatloaf with bacon, cheddar and a sweet and smoky glaze, topped with fried onions. Served with mashed potatoes and a side of veggies.
Two flour tortillas with spicy grilled or breaded cod fillets, pineapple salsa, arugula and avocado sour cream. Served with blue tortilla chips and house salsa
Fajita chicken, bleu cheese crumbles, spicy Buffalo sauce, breadcrumbs and penne in a classic cheese sauce.
Seasoned chicken, prosciutto, seasoned broccoli and tomatoes, tossed with alfredo, penne and parmesan.
Ricotta, mozzarella and parmesan cheeses layered with sausage, spinach and fresh basil, topped with italian meat sauce.
Seasoned chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil and a dash of red chili, tossed with penne and parmesan.
Blackened chicken, spicy sausage and bell peppers, tossed with penne in our spicy cajun cream sauce.
Basil chicken, prosciutto, tomatoes and seasoned broccoli, tossed with alfredo, penne and parmesan.
A heapin' portion of extra pepperoni, mozzarella and tomato sauce.
Classic tomato sauce, fresh basil, sliced tomatoes, garlic and mozzarella.
Alfredo sauce, fajita chicken, bacon, spinach, tomatoes, mushrooms and mozzarella.
Your choice of fajita chicken or smoked pulled pork with sweet and smoky bbq sauce, red onions, cilantro, mozzarella and cheddar.
Tomato sauce, ground beef, pepperoni, smoky bacon, tomatoes, red onions, green peppers and mozzarella.
Olive oil and garlic, spinach, roasted zucchini, mushrooms, tomatoes and mozzarella, dusted with feta.
Thousand Island dressing, corned beef, Fontina cheese, sauerkraut and caraway seeds.
Steak Strips, pepperoni, bacon, hot Italian sausage, mozzarella, cheddar and classic tomato sauce.
Spicy buffalo sauce, jerk chicken, celery and mozzarella, dusted with crumbled bleu cheese.
Thai peanut sauce, basil chicken, mandarin oranges, scallions, red peppers, peanuts, cilantro and mozzarella.
Sweet and smoky bbq sauce, fajita chicken, bacon, pineapple, jalapeno peppers and mozzarella.
Jerk spiced chicken, sweet caribbean sauce, pineapple, red peppers and mozzarella, topped with fresh cilantro.
Fresh pesto, sun-dried tomatoes, artichoke hearts, toasted pine nuts and mozzarella.
Olive oil and garlic, spinach, mozzarella, Asiago, Fontina, and ricotta cheeses.
Spiced carrot cake layers with walnuts, pineapple, raisins and cream cheese filling.
Coffee ice cream with almonds and fudge on a chocolate cookie crust.
Old-fashioned crisp apply cobbler with a scoop of Sweet Peaks vanilla ice cream
Rich and creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce.
Gooey chocolate chip cookies served in a piping hot skillet with Sweet Peaks vanilla ice cream and chocolate sauce.
Bourbon soaked pound cake deep-fried and dusted with powdered sugar. served with caramel bourbon and raspberry dipping sauces.
Dense fudge-like cake glazed with chocolate sauce. Gluten-free.
No description available
With chips and a side of honey mustard or honey bbq sauce grilled or breaded
Flour tortilla, turkey, fresh avocado, spinach, cheese and light mayo
With fries.
Grilled bread with peanut butter and honey.
No description available
No description available
Linguine with choice of alfredo, meat sauce or butter
Cheese or pepperoni
Fresh greens, purple cabbage, carrots, sliced pears and crunchy grape nuts.
Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis and feta cheese over crisp greens.
Fajita chicken, avocado, bacon, eggs, tomatoes and crumbled bleu cheese over crisp greens.
Fresh greens, basil chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges and fresh cilantro.
Spinach, tomatoes, red onions, dried cranberries, candied walnuts and bleu cheese crumbles.
No description available
No description available
No description available
No description available
Smoked turkey, bacon, avocado, spinach, tomatoes, mayo and melted mozzarella cheese on our original sourdough bread.
Marinated steak strips sautéed with red onions, green peppers and mushrooms.Topped with tomatoes, melted provolone and a zesty horseradish. Served on our original sourdough bread.
Marinated chicken sautéed with red onions and tomatoes. Topped with melted provolone and pesto mayo. Served on our original sourdough bread.
Ricotta, mozzarella and parmesan cheeses layered with spicy sausage, spinach and fresh basil, topped with Italian meat sauce.
Great Northern Brewing Co. Whitefish, MT
Great Northern Brewing Co. Whitefish, MT
Sawtooth Brewing. Ketchum, ID
Odell's Brewing Co. Fort Collins, CO
Big Sky Brewing Co. Missoula, MT
Idaho Brewing Co. Idaho Falls, ID
Mac & Jack's Brewery. Redmond, WA
Blue Moon Brewing Co. Golden, CO
Sierra Nevada Brewing Co. Chico, CA
Sierra Nevada Brewing Co. Chico, CA
Madison River Brewing Co. Belgrade, MT
Angry Orchard Cider Co. Cincinnati, OH
InBev Brewing Co. Leuven, Belgium
Anheuser-Busch. St. Louis, MO
From select breweries.
Seasonal brew from The Boston Brewing Co. Ask your server.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Non-alcoholic
Fine balance of sweetness and acidity with flavors of fresh apricot, honey and spice.
Floral aromas of jasmine and rose accompanied by rich flavors of fresh orange peel, citrus and honey.
Refreshing hints of strawberry, honeysuckle, ripe pear and sweet citrus.
Silky body with notes of tangy lemon peel and a nice medium finish.
Crisp fruit and mineral notes with refreshing flavors of kiwi and passion fruit.
Cool, rejuvenating wine full of ripe apple and luscious tropical fruit flavors.
Full and lush with undertones of apples, pears, tropical fruit and brioche.
Light-tasting and refined champagne, with a balanced, medium-dry finish.
Nicely focused blueberry and plum flavors.
Full of ripe red and black cherry fruit with subtle hints of baking spices.
Lingering flavors of chocolate and black fruit lead to a dry, yet fruit filled finish.
Bright and fruity, with a touch of earthiness and oak revealing a long smooth finish.
Dusty black cherry and tea leaf aromas make way for rich blackberry and anise flavors.
Bold and exciting flavors of black cherry and dark cranberry with smooth tannins and nice acidity.
Aromas of jam, anise, mocha and sweet spice are met with big, jammy flavors and smooth tannins.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.