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Japanese soy bean soup.
Lightly seasoned Japanese seaweed.
Dumpling soup in beef broth.
Steamed Japanese soy bean.
Fried or steamed vegetable dumpling.
Steamed shrimp dumpling.
Ball shaped Japanese snack filled with diced octopus.
Steamed egg topped with green onion.
Potato noodle stir fried in sesame oil with vegetables and seafood.
Korean pancake is consisting of egg, flour, green onion and seafood.
Korean pancake is consisting of egg, flour, seafood and kimchi.
Stir-fried spicy rice cake with egg and fish cake.
Sliced Japanese steamed pork and it is similar to dongpayuk.
Soft tofu and assorted seafood, pork or kimchi soup cooked in spicy broth.
Soft tofu and small beef intestine soup cooked in spicy broth.
Spicy kimchi soup with largely cut pork.
Soy bean paste soup with beef brisket.
Beef bone soup made from ox bones served with sliced beef and noodle.
Beef bone soup made from ox knees served with beef tendon and noodle.
Beef short rib soup.
Spicy Korean soup made with pork spine, vegetable and potato.
Spicy beef broth soup cooked with shredded beef and vegetables.
Blood sausage soup cooked with vegetable.
Dumpling soup cooked in beef broth.
Spicy fresh codfish soup.
Non spicy fresh codfish soup.
Assorted fish roe soup cooked in spicy broth with vegetable.
Wheat noodles topped with black soybean paste, diced pork and vegetables.
Stir-fried jjajang myeon with three kinds of special seafood.
Spicy noodle soup with assorted seafood and vegetables.
Spicy noodle soup with three kinds of special seafood and vegetables.
Very spicy champon noodle flavored with green and red pepper.
Non spicy champon cooked with oyster and assorted seafood.
Non spicy noodle soup with starch broth.
Non spicy noodle soup cooked with seafood, zucchini and carrot.
Chilled buckwheat noodle soup with sliced beef and vegetables.
Sliced beef and vegetables over buckwheat noodle with spicy sauce.
Potato noodle stir fried in sesame oil with vegetables and seafood.
Spicy Japanese seafood ramen.
Pork, egg, bean sprout, mushroom and green onion cooked in miso based soup.
Pork, egg, bean sprout, mushroom, bok choy, bamboo shoots and green onion cooked in Japanese soy sauce based soup.
Shio ramen soup is a light and clear broth seasoned with salt. Made from chicken broth.
Served as a bowl of rice topped with assorted vegetables, beef, fried egg and stirred together with chili pepper paste.
Vegetable bibimbap with no meat and egg.
Spicy cod fish hot pot.
Beef intestine, beef, tripe, noodle, vegetables simmered in a hot and spicy broth.
Thin slices of beef, small octopus, vegetables cooked together in a big pot with hot and spicy sauce.
Boiled ham, hot dog, ramen noodle, kimchi and assorted vegetables simmered in hot and spicy broth.
Spicy Korean hot pot made with pork spine meat, vegetable and potato.
Assorted seafood and vegetables cooked in a big pot with hot and spicy sauce.
Korean pancake is consisting of egg, flour, green onion and seafood.
Pan-fried spicy baby octopus and vegetables.
Pan-fried spicy baby octopus and vegetables.
Pan-fried spicy chicken, shrimp and veggie.
Pan fried spicy pork and kimchi served on a bed of steamed tofu.
Braised beef short ribs with vegetables in spicy sauce.
Braised beef tendon and sliced beef comes with special dipping sauce.
Sliced Japanese steamed pork served with sliced onion and bean sprout.
Pig hocks comes with lettuce, sliced jalapeno, garlic and fish sauce.
Stir-fried Korean spicy blood sausage and beef intestine meat with vegetable.
Sea snail, dried shredded squid and vegetables mixed with spicy sauce. Comes with noodle.
Shredded raw beef tartare seasoned with sesame oil and touch of garlic sauce.
Braised spicy seafood seasoned with soy sauce, minced garlic and chopped scallion.
Braised spicy monkfish seasoned with soy sauce, minced garlic and chopped scallion.
Deep fried pork or chicken drizzled with sweet and sour sauce with vegetables.
Deep fried chicken in sweet and sour spicy sauce.
Deep fried shrimp in sweet and sour spicy sauce.
Deep fried chicken cooked with chilly sauce and vegetable.
The most popular fried chicken in korea, soy sauce based seasoning.
Fried chicken wing with blazing sauce.
Assorted Korean blood sausage with pork intestine plate.
Fish cake soup with assorted seafood.
Braised baby clam flavored by Japanese sake.
Grilled Norway mackerel.
Wheat noodles topped with black soybean paste, diced pork and vegetables.
Stir-fried jjajang myeon with three kinds of special seafood.
Spicy noodle soup with mixed seafood and veggie.
Spicy noodle soup with three kinds of special seafood add and vegetables.
Very spicy champon noodle flavored with green and red pepper.
Non spicy champon with oyster and seafood.
Non spicy noodle soup in starch broth.
Jjajang myeon with assorted seafood served on a big plate to share. For two people.
Pork, egg, bean sprout and cooked in miso based soup.
Pork, egg, bean sprout and cooked in Japanese soy sauce based soup.
Shio ramen soup is a light and clear broth seasoned with salt.
Spicy Japanese seafood ramen using traditional Japanese ramen broth.
Non spicy noodle soup cooked with seafood, zucchini and carrot.
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Spicy Korean soup made with pork spine meat, vegetables, green onion,hot peppers and ground wild sesame seeds and potato.
Soft tofu soup.
Soft tofu with small beef intestine soup cooked in spicy broth.
Spicy kimchi soup with pork.
Soy bean paste soup with zucchini, tofu and beef brisket.
Beef bone soup made from ox bones served with sliced beef and noodle.
Beef bone soup made from ox knees served with beef tendon and noodle.
Beef short rib soup.
Spicy beef broth soup cooked with shredded beef and vegetables.
Blood sausage soup cooked with vegetable.
Dumpling soup cooked in beef broth.
Bulgogi with your choice of kimchi, den jang or soon du bu soup.
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No description available
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