Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Choose from: Shrimp, calamari or yam noodles wrapped in seaweed.
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Minced raw tuna mixed with green onions, masago and spicy sauce.
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Rice cake chunks tossed in thick spicy sauce with vegetables.
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A combination of potato salad, seaweed salad and manooben salad.
Scallops, green onions and masago baked in spicy mayo sauce.
Korean-style pan-fried seafood and vegetable pancakes.
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Chicken breast and vegetables stir-fried with teriyaki sauce, served with side of steamed rice and potato salad.
Thinly sliced beef and vegetables stir-fried with teriyaki sauce, served with a side of steamed rice and potato salad.
Cubed steak and vegetables stir-fried with teriyaki sauce, served with a side of steamed rice and potato salad.
Sliced salmon and vegetables stir-fried with teriyaki sauce, served with a side of steamed rice and potato salad.
Grilled mackerel, served with a side of steamed rice and potato salad.
Deep-fried vegetables and 4 pieces of shrimp in tempura batter, served with dipping sauce and a side of steamed rice.
Sliced raw fish on a bed of lettuce and other fresh vegetables drizzled with sesame oil, served with korean-style hot pepper sauce and a side of steamed rice.
Cold buckwheat noodles served with a variety of sliced raw fish on a bed of lettuce and vegetables drizzled in sesame oil.
Cod fish and clam in a korean-style spicy pepper paste-based soup, served hot in a stone bowl with a side of steamed rice. does not come with miso soup.
Stir-fried spicy beef and seafood mixed with kimchi (korean-styled pickled cabbage) on a bed of sizzling rice in a stone bowl with lettuce.
Stir-fried rice with house sauce. Choose from: chicken, beef (add $1.00 or shrimp, add $1.00.
Deep-fried pork cutlets served with dipping sauce, cabbage slaw and a side of steamed rice. Also available in chicken instead of pork.
Rice porridge with abalone. Does not come with miso soup.
Rice porridge with steamed vegetables. Does not come with miso soup.
Masago mixed with rice served hot in a stone bowl, topped with seaweed and sesame seeds.
Thick japanese noodles in a hot soy sauce-based broth soup, topped with seaweed and green onions. Served with a side of deep-fried shrimp and vegetable in tempura batter.
Thick japanese noodles in a hot soy sauce-based broth soup, served boiling in a hot stone bowl with chicken, egg, fish cakes and mushrooms, topped with seaweed and green onions.
Thick japanese noodles in a hot soy sauce-based broth soup, topped with sliced fried tofu, seaweed and green onions.
Thick japanese noodles in a hot soy sauce-based broth soup, topped with sliced fried tofu, seaweed and green onions.
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Thick japanese noodles in a hot soy sauce-based broth soup, topped with a mix of shrimp, calamari, clams, seaweed, green onions.
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Thick japanese noodles in a hot soy sauce-based broth soup, topped with a mix of shrimp, calamari, clams, seaweed, green onions.
Korean-style wide noodles in a hot fish-based broth soup, topped with seafood mix, seaweed, green onions and cooked eggs.
Choose from: miso, kimchi or korean-style.
Thick japanese noodles and vegetables stir-fried with teriyaki sauce.
Thick japanese noodles stir-fried with spicy house sauce.
Thin asian-style angel hair noodles stir-fried with yaki sauce.
Cold buckwheat noodles tossed withKorean-style hot pepper dressing.
Cold buckwheat noodles served with a side of cold soy sauce-based dipping sauce.
Cold buckwheat noodles served with a variety of sliced raw fish on a bed of lettuce and vegetables drizzled in sesame oil.
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Tuna, spicy mayo, cucumber.
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Salmon, spicy mayo, cucumber.
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Yellowtail, green onions.
Salmon, avocado, cucumber.
California topped with sliced raw fish.
Salmon, cream cheese, avocado.
Crab meat, avocado, masago, cucumber.
California with spicy mayo.
Crab meat.
Crab meat, masago, spicy mayo.
Cooked freshwater eel and cucumbers.
California roll topped with cooked eel.
Soft shell crab, masago, cucumber, avocado.
Spider with spicy mayo.
Deep-fried tempura, spicy mayo, masago.
Cooked shrimp.
Deep-fried shrimp and cucumber.
Ebi tempura with spicy mayo.
Crispy salmon skin, cucumber.
Cucumber, carrots, red cabbage, cabbage.
Pickled japanese radish.
Cooked scallops, masago, spicy mayo.
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Squash seasoned with sweet soy sauce.
cooked egg, crab, avocado, oshinko.
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California topped with spicy scallops.
Tuna, salmon, yellowtail, crab meat, avocado.
Chicago roll deep-fried in tempura.
Korean-styled seasoned beef, cucumber.
Cooked tuna, cucumber.
Korean-style spicy pickled cabbage.
Chicken stir-fried with teriyaki sauce.
California roll topped with minced raw tuna with spicy sauce and scallions.
Spicy salmon roll topped with salmon, avocado, spicy mayo, crunch.
Salmon, tuna, avocado.
Spicy ebi tempura roll topped with spicy mayo and cooked scallop.
Cooked shrimp.
Raw shrimp.
Yellowtail.
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Cooked octopus.
Sweetened cooked egg.
Freshwater eel.
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8 Pieces of sushi and 1 california roll.
10 Pieces of sushi.
Sushi combination a or b and a half bowl of udon soup.
Variety of sliced raw fish.
5 pieces of sushi, 1 Spicy salmon roll, variety of sliced raw fish.
1 California roll, 1 spicy salmon roll, 1 spicy ebi tempura roll.
Maki combination a and a half bowl of udon soup.
Sliced raw salmon over sushi rice.
Sliced raw tuna over sushi rice.
Sliced cooked freshwater eel over steamed rice.
Variety of sliced raw fish over sushi rice.
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A box combination of 1 spicy california roll, a teriyaki dish and potato salad, served with half bowl of udon soup. Choose from: chicken, salmon, steak, calamari or shrimp.
A box combination of chicken teriyaki, 1 california roll, agedashi tofu and potato salad.
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A box combination of deep-fried shrimp and vegetables in tempura batter, 1 california roll, agedashi tofu and potato salad.
A box combination of 4 pieces of sushi, 1 california roll, agedashi tofu and potato salad.
A box combination of sliced raw fish, 1 california roll, agedashi tofu and potato salad.
A box combination of sliced raw fish, 1 california roll, agedashi tofu and potato salad.
5 Pieces of sushi and 1 california roll.
5 Pieces of sushi and 1 california roll served with half bowl of udon soup.
A combination of 1 spicy salmon roll and 1 california roll.
A combination of 1 spicy salmon roll and 1 california roll with half bowl of udon soup.
Slices of beef stir-fried with vegetables in teriyaki sauce, served over steamed white rice.
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Ma noo ben udon served with 1 california roll.
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Japanese kids drink.
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Shaved ice topped with sweet red beans, mochi, strawberries, watermelons, milk and ice cream, drizzled with sweet condensed milk and powdered with Korean-style mixed grains.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.