Menu With Price > Menu > Lucy's Table > OR > Portland > 706 NW 21st Ave, Portland, OR

Lucy's Table Prices in Portland, OR 97209

4.4 based on 96 votes
Lucy's Table Logo
706 NW 21st Ave, Portland, OR
(503) 226-6126
Lucy's Table Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plates

Goat Cheese Ravioli Brown Butter Sauce, Pecorino Romano, Crispy Shallots & Pancetta

No description available

Pomegranate Glazed Baby Back Pork Ribs Manchego Cheese

No description available

Beef Carpaccio Pickled Daikon, Cucumber with Horseradish Crème

No description available

Oysters On Half Shell 1/2 Dozen Fresh Oysters

with apple ginger & wasabi granita

Clam Cakes Celery Root, Fennel Salad with Vanilla Dressing

No description available

Humboldt Fog Cheese Cake Polenta Crust

crostini & balsamic reduction

Lucy's Sampler Chef's Daily Mix of Selected Appetizers

No description available

House marinated Imported Olives

No description available

Butternut Squash Soup with Truffle Oil

No description available

Crab Salad Corn, Lime, Jalapeño

with micro greens, cilantro & scallion salad in a wonton cup

Roasted Beets Salad Pear, Spinach, Red Onion, Cilantro, Feta, Cider Vinaigrette

No description available

Grilled Romaine Hearts Focaccia Croutons, Pecorino Romano, Anchovy Vinaigrette

No description available

Mesclun Greens Elephant Garlic Chips, Macadamia Vinaigrette, Fresh Goat Cheese

No description available

Large Plates

Catch of The Day

No description available

""Carlton Farm"" Double Cut Pork Chop Soaked In Spiced Bourbon & Maple

with whole grain mustard vinaigrette, green beans, & spicy apricot compote

Oven Roasted Free Range Chicken Breast

stuffed with taleggio & prosciutto, served with scallop potatoes, & pan jus

Pomegranate Glazed Baby Back Pork Ribs

mascarpone whipped potatoes, manchego cheese

Vegetarian Risotto

wild mushrooms, sweet peas, finished with camembert and white truffle oil

Braised Rabbit

applewood bacon, onion, green olive, fennel, rainbow carrots & crispy white polenta, chardonnay & dijon broth

Black Pepper Crusted ""cascade Natural"" Beef Rib-eye

roasted garlic & horseradish mashed potatoes, beer-soaked onion rings, porter demi

Vegetarian ""meatloaf""

soy, wild mushrooms, vegetables, housemade ketchup & parmesan panko crust, mushroom jus

Wild Boar Ravioli

braised wild boar, bing cherries & chevre, hazelnuts, boar braising froth

Skewered Citrus marinated Scallops & Prawns

served with baby carrots, fingerlings potatoes, golden beets & carrot, coconut curry sauce

Australian Rack of Lamb with Jasmine Butter

roasted butternut squash risotto with broccolini & maitake mushrooms, jasmine lamb jus

Desserts

Boca Negra

moist warm flourless chocolate cake, whipped cream & nut florentine

Quince & D'anjou Pear Galette

black pepper sherbet & white port vanilla bean reduction

Cappuccino Pot De Crème

sambuca crème & beignets

White Chocolate Bread Pudding

meyer lemon mousse & lemon marmalade

Cheese Plate

a selection of artisan cheeses

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading