Menu With Price > Menu > Lucky Liu's > CA > San Diego > 332 J St, San Diego, CA

Lucky Liu's Prices in San Diego, CA 92101

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Lucky Liu's Logo
332 J St, San Diego, CA
(619) 677-6767
Lucky Liu's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizer

No1. Lettuce Wraps

Wok-seared chicken breast or five-spice tofu with water chestnuts, carrots and chopped scallions served over a bed of crispy rice sticks with crisp lettuce cups and hoisin sauce on the side.

$8.95

No2. Pot Stickers

Hand-made pork and shrimp dumplings filled with napa cabbage and served in Liu's dumpling dipping sauce.

$7.95

No3. Chicken Wings

Garlic-seasoned chicken wings sprinkled with a hint of salt and pepper. Served with plum sauce and Chinese hot mustard.

$7.95

No5. Salt and Pepper Calamari

Salt and pepper seasoned fried squid tossed with crunchy garlic and jalapenos. Served with plum sauce and Chinese hot mustard.

$8.95

No6. Cream Cheese Fried Wontons

Crispy wontons filled with crab meat and cream cheese. Served with sweet and sour sauce and Chinese hot mustard.

$7.95

No7. BBQ Spareribs

Tender pork ribs slow cook to perfection in our house BBQ sauce.

$8.95

No8. Vegetarian Spring Rolls

Crispy vegetable spring rolls served with Asian pickled cabbage, sweet and sour sauce and Chinese hot mustard.

$7.95

Steamed Dim Sum

No11. Pork Sui Mai

Pork and shrimp mousse, shiitake black mushrooms and spices wrapped in thin wonton skin.

$5.95

No12. Shrimp Sui Mai

Shrimp mousse and spices wrapped in thin wonton skin.

$5.95

No13. Har Gow

Shrimp mousse and spices wrapped in hand-made translucent wheat and potato starch dumpling skin.

$5.95

No15. Spinach and Shrimp Dumplings

Shrimp mousse and spices and spinach wrapped in hand-made translucent wheat and potato starch dumpling skin.

$5.95

No16. Steamed Egg Custard Buns

Sweet yellow custard made from egg, custard powder, vanilla ice cream and sugar, wrapped with dough made from rose flour.

$5.25

No17. Steamed BBQ Pork Buns

Diced BBQ slow-roasted pork tenderloin wrapped with dough made from rose flour.

$5.25

Fried Dim Sum

No18. Sugar Cane Shrimp

Shrimp mousse and spices coated with Japanese panko bread crumbs on sugar cane.

$6.95

No19. Shrimp Salad Rolls

Shrimp mousse, scallops, crab sticks, bell pepper, celery and spices wrapped in white egg roll skins.

$6.95

No20. Shrimp Balls

Shrimp mousse and spices coated with shredded egg roll skins.

$6.95

Soup

No21. Egg Drop Soup

Silken strands of scrambled eggs, corns and chopped scallions in chicken broth.

$4.00 - $12.00

No22. Hot and Sour Soup

Minced pork, Chinese wood ear mushrooms, tofu, bamboo shoots, eggs and chopped scallions in tangy chicken broth.

$4.00 - $12.00

No23. Wonton Soup

Hand-made pork and shrimp wontons. Served with napa cabbage and carrots in chicken broth.

$4.00 - $12.00

No25. Seaweed Spinach Tofu Soup

Spinach, seaweed and soft tofu in a vegetable broth.

$4.00 - $12.00

Salad

No9. Liu's Chicken Salad

Chicken breast, spring mix green, cranberries and candied walnuts tossed in Asian vinaigrette and topped with crunchy noodles.

$9.95

No10. Asian Salad

Chicken breast, iceberg lettuce, red cabbage and carrots tossed in sesame dressing over a bed of crunchy rice stick noodles.

$8.95

Entree

No26. Sweet and Sour

Bite-sized meat protein in batter served with bell pepper, sweet jumbo onions and pineapple in sweet and sour sauce.

$13.95

No27. Kung Pao

Wok-seared and stir-fried with scallions, roasted peanuts and red chili peppers in spicy kung pao sauce.

$13.95

No28. Cashew Chicken

Wok-seared chicken breast stir-fried with water chestnuts, bamboo shoots and roasted cashew nuts in a brown sauce and Chinese hot mustard.

$13.95

No29. Mongolian Beef

Wok-seared New York strip stir-fried with sweet onions, scallions and ginger with a splash of hoisin sauce.

$13.95

No30. Moo-Shu

Stir-fried cabbage, water chestnuts, bamboo shoots, scallions, carrots, wood ear mushrooms and eggs with a dash of hoisin sauce.

$13.95

No31. Orange Chicken

Bite-sized chicken breast in batter tossed in zesty orange sauce.

$13.95

No32. Beef and Broccoli

Wok-seared New York strip stir-fried with broccoli, carrots, water chestnuts and bamboo shoots in a brown sauce.

$13.95

No33. Eggplants in Yu Hsiang Sauce

Chinese eggplants stir-fried with green onions, ginger and chili peppers in Yu Hsiang sauce.

$12.95

No35. Mapo Tofu

Silky tofu, pork, chopped shiitake mushrooms and water chestnuts in spicy-garlic brown sauce.

$12.95

No36. Buddha's Delight

Mixed vegetables stir-fried with tofu and water chestnuts in a garlic sauce.

$12.95

No37. Chinese Broccoli with Oyster Sauce

Broiled Chinese broccoli drizzled with flavorful oyster-based brown sauce (the stable ingredient to Cantonese style cooking).

$13.95

No38. Honey-Glazed Walnut Shrimp

Gently breaded fried shrimps coated in our mouth-watering honey mayonnaise with sprinkled sesame and honey-glazed walnuts.

$15.95

No39. Salt and Pepper Shrimp

Fried shrimps dusted with salt and pepper seasoning and tossed with scallions and jalapenos.

$15.95

No50. Peking Duck

Traditional crispy roast duck served with bao wraps and condiments.

$20.00 - $38.00

No51. Scallops with Green Peas and Asparagus

Scallops stir fried with crispy snow peas and asparagus in a garlic soy reduction.

$19.95

No52. Grilled Cha-Siu Rubbed Chicken

Grilled marinated chicken rubbed with traditional cha-siu BBQ sauce.

$13.95

Grandma's Secret Menu

No53. Black Pepper Filet Mignon

Wok-seared seasoned cube-sized filet Mignon stir-fried with fresh asparagus in a black pepper sauce.

$20.95

No55. Liu's Sweet and Pungent Shrimps

Gently breaded fried shrimps coated in our special spicy citrus sauce and chili peppers. Served over a bed of steamed broccoli.

$18.95

No56. Oolong Sea Bass

Broiled sea bass filet marinated in oolong tea, soy and ginger, served over a warm bed of tofu.

$21.95

No57. Seafood Clay Pot and Tofu

Mixed vegetables stir-fried with shrimp, fish, calamari, tofu and water chestnuts in a garlic sauce.

$21.95

No58. Lucky Liu's Steamed Salmon

Steamed salmon filet in a black bean sauce with fresh asparagus.

$16.95

Rice

No59. Fried Rice

Scrambled egg fried rice with peas and carrots and chopped scallions.

$12.95

Noodle

No60. Lo Mein

Egg noodles stir-fried with cabbage, bean sprouts, scallions, sweet onions and carrots.

$12.95

No61. Fried Noodles

Fried egg noodles stir-fried with broccoli, water chestnuts, bamboo shoots, button mushrooms and carrots in brown sauce.

$12.95

No62. Dan Dan Noodles

Spicy dan dan egg noodles stir-fried with ground pork in a sesame sauce and sprinkled with chopped scallions. Served with cucumbers and bean sprouts.

$12.95

No63. Beef Chow Fun

Flat rice noodles stir-fried with beef, bean sprouts, sweet onions, scallions and soy sauce.

$12.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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