Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Roasted mediterranean olives
Traditional cajun & ethiopian inspired black eye pea hummus
Mt. townsend creamery cheese cirrus, off kilter, seastack, served with warm pita
Seasoned garden vegetables wrapped in wheat shells, deep fried sweet and sour sauce
Delicate thai version of classic vegetable pot-stickers
Fried tofu, green leaf, basil, carrot, green onion and cilantro wrapped in rice sheet served with tamarind sauce and ground peanut
Mango, fried tofu, tomato, red onion and cashew
Thai seasoned and lemon juice
Rice noodles stir fried with sliced tofu, bean sprouts and phad thai sauce, garnished with ground peanuts
Fresh vegetables, pineapple, and tofu stir fried with jasmine rice flavored with curry powder
Rice noodles with red hot chili pepper sauce, fresh basil leaves, broccoli, zucchini, carrots, bean sprouts and fried tofu
Avocado, seitan, soft & fried tofu, bell pepper, and basil in green curry. served with jasmin or brown rice
Seasonal berries, submerged in a fine liquor medley
A perfectly moist rum pecan pound cake covered in a tantalizing butter rum glaze
Black tea with bright citrus notes
Black tea with the deep malt of assam, touches of smoke from keemum, lapsang souchong
Herbal blend of several mints, licorice, ginger
Herbal blend of chamomile lavender, hibiscus with hints of honeybush, cassia, ginger
Oolong tea lea with a spicy toasty character. balanced by red fruit flavors reminiscent of cherries or raspberries
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Apple, blood orange, cucumber, rhubarb, vanilla bean, wild lime
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