Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fresh carrots, apple, orange and pineapple.
Three flavors to choose from.
Lettuce, mint, basil, noodles, tofu, sea nugget wrapped inside rice paper. Served with peanut sauce.
Jicama, tofu, carrots, clear noodles, taro, and mung bean inside a crispy roll. Served with sweet chili sauce.
Jicama, tofu, carrots, noodles, and Thai basil wrapped inside rice paper. Served with tangy dipping sauce.
Crispy tofu served with a black pepper and lime sauce.
Crispy soy drumsticks served with a sweet chili sauce.
Seaweed, rice, cucumber, carrots, tofu, vegan ham and avocado.
Two pieces. Marinated wheat protein with sweet and spicy sauce.
Crispy tofu served with lime sauce, salt and pepper and Vietnamese cilantro.
Bamboo shoot, oyster mushroom, black fungus, carrots and tofu in a mildly spicy broth.
Bok choy, carrots, broccoli, tofu, and soy protein in a light home-made veggie broth.
Pumpkin, tofu, potatoes and coconut milk mixing in vegetable broth.
A Vietnamese classic! Rice noodles and onions in a savory broth. Served with fresh bean sprouts, sliced jalapenos, lime and Thai basil.
Rice noodles, mushrooms, vegan ham, and textured vegetable protein in a spicy lemongrass broth. Served with bean sprouts, Thai basil and shredded ong choy stems.
Rice noodles, soft tofu, and vegan ham in a tomato-based broth. Served with fresh bean sprouts and Thai basil.
Shredded soy protein tossed with tiger mint, crispy cabbage, purple cabbage, carrots and roasted peanuts in a tangy vinegar sauce.
Shredded soy protein, cabbage, totus stems, carrots and vegan ham tossed in vinegar sauce. Served with a rice cracker.
A medley of baby bok choy, carrot, broccoli, snow peas, cauliflower and napa cabbage lightly stir-fried with tofu and soy protein. Served with rice of your choice.
Veggie fillet, onions, snow peas, carrots, and celery stir-fried in lemongrass. Served with rice of your choice.
A zesty and unique dish made with wheat gluten, lemongrass, onions and chunks of celery in a tangy sauce. Served with rice of your choice.
Soy protein simmered with sweet potatoes, taro and yucca in a curry coconut sauce. Served with rice of your choice.
Wheat, onion, sesame seeds, broccoli and lettuce. Served with rice of your choice.
Tofu sauteed with onions and green beans. Served with rice of your choice.
Wheat protein and onions stir-fried with broccoli and topped with sesame seeds. Served with rice of your choice.
Textured vegetable protein, carrots, jicama, and onions in a spicy garlic and seasoned black bean sauce. Served with rice of your choice.
A medley of vegetables and tofu simmered in a coconut curry sauce. Served with rice of your choice.
Wheat protein and onions stir-fried with broccoli, and topped with sesame seeds. Served with rice of your choice.
Rice paper, lettuce, tofu, carrot, rice, noodle, jicama and peanut sauce. Served with rice of your choice.
Veggie fillet stir-fried to a crispy golden brown served with pickled cabbage and tasty teriyaki sauce. Served with rice of your choice.
A happy veggie original soy with stir fried fresh vegetables, tofu and onion atop a crispy crush of pan-fried rice noodles.
Veggie nugget, tofu, bean sprouts, chopped roasted peanuts and Thai noodle served with cabbage and wild onion salad.
Noodles stir-fried with cai lan, fresh vegetables and tofu.
Taro, potato, vegan ham, tofu, chopped roasted peanuts, and rice noodles. Served with onion salad.
Stir fried noodles, vegetables with tofu and mushroom sauce.
Stir fried yellow noodles with vegetables.
Veggies, soy protein, tofu and bean sprouts housed inside a mung bean crepe, served with lettuce, cucumber and tangy sauce.
Build your own spring rolls! Fried ocean fillet, rice noodles, lettuce, and rice paper.
Veggie fillet sauteed in a savory sauce.
Tofu skin wraps in a tomato sauce.
Vietnamese traditional curry and bread style.
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Ocean fillet sauteed in a savory sauce.
Fried soy protein wrapped in seaweed topped with a spicy satay sauce.
Sauteed tofu and eggplant.
Traditional Vietnamese sandwich.
Soy patty, served with seasoned fries and salad.
Bread, soy protein patty, hickory smoked tofurkey, tomato, lettuce, cucumber and vegan mayo.
Spaghetti, mushroom, olive, soy protein, onion, garlic, celery, fresh parsley with home-made tomato sauce.
A single person portion of veggie stir-fry delight. Served with rice.
A single person portion of curry masala. Served with rice.
Tofu patty, shredded taro, pickled carrots, and rice. Served with tangy sauce.
A rich and creamy cheese cake topped with a three berry sauce.
A decadent, rich and moisture indulgence of a chocolate cake.
A rich coconut-milk based delight from Seattle's own Full Tilt Ice Cream! Choose from maple or chocolate.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.