Hours may fluctuate. For detailed hours of operation, please contact the store directly.
head on shrimp, sauteed with garlic and white wine served with cocktail sauce
6 fresh-shucked blue point oysters served with cocktail sauce
prince edward island mussels sauteed with garlic, onion, tomato, and white wine, parsley
served with nantua sauce
served with cocktail sauce, and lemon
big shrimps, marinated in a red remoulade sauce or served with a cocktail sauce
chicken wings tossed in durkee's louisiana hot sauce, with blue cheese dressing
pork baby back ribs, house-made bar-b-que sauce
lou's famous "clam chowder"
bread bowl
topped with swiss and cajun crouton
served with choice of bleu cheese, ranch, or citrus vinaigrette
romaine lettuce, caesar dressing, cajun croutons, and parmesan
caesar salad with grilled jamaican jerk chicken and cajun croutons
blackened pacific snapper, french fries, maple coleslaw, tartar sauce on a fresh baked roll
grilled jerk chicken, served with fries, maple coleslaw, on a fresh baked roll
served with fries, maple coleslaw, on a fresh baked roll
served with french fries, maple coleslaw.
choice of cheddar, bleu, or swiss cheese add
roasted red pepper, pesto and jack cheese. it comes with fries and coleslaw.
fresh shrimp mixed with bell peppers and celery on a fresh baked roll, served with fries and coleslaw.
center-cut of swordfish dipped in blackening spices served with hushpuppies and veggies
atlantic farmed or wild pacific salmon, grilled and served with a citrus salsa
2 pounders served chilled or hot with drawn butter
calamari, shrimp, scallops, and white fish in breaded cornmeal, with fries.
calamari, breaded in cornmeal, served with fries, cocktail, and tartar sauce
6 prawns, breaded in cornmeal, served with fries, tartar sauce, and cocktail sauce
white fish, breaded in cornmeal, served with fries, tarter sauce, and cocktail sauce
6 shrimp swimming in a red bell pepper sauce, served over white rice
shrimp, mussels, fish, oysters, in a blonde roux, served over rice. yeah you right!
chicken, shrimp, andouille sausage, mixed with white rice, a spicy treat
mussels, shrimp, crab, scallops, fish, calamari, in a tomato broth
chicken dipped into a spicy floured-batter, served with garlic mashed potatoes, and veggies
baby back ribs with house made bar-b-que sauce, served with veggies, and hushpuppies
12 ounce n.y. steak, served with garlic mashed potatoes, and veggies
8 ounce flank steak, served with mashed potatoes, and veggies
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.