Hours may fluctuate. For detailed hours of operation, please contact the store directly.
smoked paprika aioli
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toasted miso dressing, green onion
dill, piri, horseradish, togarashi cabbage, pearl onions
cape cod
bacon maple glaze
smoked paprika aioli
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sea salt, lemon zest, thyme
huckleberries, mizuna, pepitas, pumpkin vinaigrette
zucchini, squash, pickled onion, parmesan, garlic vinaigrette
mussels, red curry, rice crisps
cucumber, parsley, lemon mint cream
matsutake, lonza, chives
quail eggs, pickled beets, lemon feta puree
duck sausage, poached duck egg
chawanmushi, shitakes, shiso, house soy sauce
cipollinis, wild mushrooms, parmesan, thyme butter
hand cut tagliatelle, goose pancetta, parmesan
lentil apple broth, crispy onions
braised vegetables, rice, sauteed arugula
red bliss potatoes, chorizo, calamari, ragu
smoked & pickled witch finger grapes, cauliflower, leeks, jus
charred romaine, pickled watermelon, black-eyed pea puree
crispy herb fingerlings, mushroom puree, arugula, jus
jicama, butternut squash, pickled tomatoes, cilantro, jalaeno-corn cob vinaigrette
yogurt cake, thyme ice cream
maple brown butter puree, pecan ice cream, cinnamon sugar
benne side crumble, white anson mills grits ice cream
graham cracker ice cream, chocolate crumble, toasted marshmallow pudding
peanut butter ice cream, pretzel crumble
saffron shortbread, black cardamom ice cream
concord grape shrub, sapins liqueur, lemon, jensenÂ’s gin
rice milk, pumpkin seeds, old overholt rye whiskey
rum, grapefruit, lime, sparkling wine
white absinthe, lillet blanc, elderflower, lemon, juniper
tequila, rhubarb, honey, cucumber, lime
bourbon, cocchi rosato, aperol, amero gran clasico, lemon
toasted chili-infused rye, cynar, lemon, grapefruit, honey
irish whiskey, grapefruit, ginger, spices
champagne, pear, cinnamon, tiki bitters
bourbon, sweet vermouth, lemon, creme de cacao
aged rum, coffee liqueur, cream float
punt e mes, bourbon, scotch whiskey, amaro gran glassico, grapefruit bitters
bourbon, cognac, cynar, amere nouvelle, rocks
chateau bellevue, france 2011
eggplant, charred onions, roasted garlic vinaigrette
toasted miso dressing, green onion
huckleberries, mizuna, pepitas, pumpkin vinaigrette
daily vegetable inspiration, crispy herb fingerlings
housemade braised chorizo ragu, crispy herb fingerlings
olives, potatoes, arugula
farro, heirloom squash, parmesan
concord grape jelly
duck sausage, eggs sunny side up
focaccia, charred vegetables, watercress salad
house blend goat burger, crispy pork belly, creamy goat cheese, pickled onions, tomato marmalade, crispy herb fingerlings
marinated pork loin, piri piri aioli, fried egg, crispy herb fingerlings
crispy herb fingerlings, braised escarole
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