Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Ahi tuna, arugula, guacamole, wasabi mayo and sesame seeds.
Diced salmon with dill and avocado.
Served with prosciutto.
Burrata, arugula, avocado, cherry tomatoes and grapefruits.
Shrimp with green mix and guacamole.
Diced chicken with onion, cilantro, and lemon.
Smoked salmon, brie, spinach, avocado and poached eggs.
Lentils, green apples, Dijon mustard, parsley and lemon juice.
Romaine, croutons, Parmesan and Caesar dressing.
Tomatoes and mozzarella cheese with basil and olive oil.
Burrata, arugula and grapefruits.
Pasta, cherry tomatoes, black olives, Parmesan cheese, carrots, pees, corn, and arugula.
Grilled chicken, tomatoes, beets, arugula and green mix with honey mustard dressing.
Quinoa, red grapes, tomatoes, pecans, arugula, cucumber, Dijon and lemon juice.
Grilled skirt with pesto sauce and Loui potatoes.
Fresh grilled salmon with wild rice and sauteed zucchini.
Chicken breast with honey soy sauce and crushed potatoes.
Mozzarella topped flour milanese, oven cooked with greens.
Mahi-mahi with green sauce and pink puree.
Arborio rice with squash, cream cheese, thyme and Parmesan.
Arborio rice, grilled shrimps and avocados.
Grilled salmon with soya and sesame sauce, on white rice and sauteed vegetables.
Salmon with coconut sauce, on wild rice with lentils.
Mahi-mahi with mashed sweet potatoes.
Chicken with champignons and rustic potatoes.
Hamburger with Swiss cheese and tomatoes.
Lentils, carrots, spinach, celery, carrots, and tomato with arugula, mayo, and sweet relish.
Angus hamburger with Swiss cheese, caramelized onions, and mushrooms.
Call restaurant for the daily soup selection. \n
Homemade tomato sauce.
Special beet pesto sauce with garlic and pistachios.
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Prosciutto, mozzarella, tomatoes and basil pesto.
Chicken, portobello mushrooms and mozzarella.
Shredded beef, caramelized onions, brie and Dijon mustard.
Chicken, mozzarella, caramelized red onion and dried tomatoes.
Vegetables, caramelized red onion, mushrooms and mozzarella.
Beef, brie, mozzarella, and caramelized red onions.
Hummus, green mix, tapenade and dried tomatoes.
Cherry tomatoes, cucumber, baby spinach and black olives.
Smoked salmon, cream cheese, capers, sweet relish and arugula.
Grilled chicken, caramelized onions, mushrooms and avocado mousse.
Tuna, mayo, Dijon mustard, celery, red onions and romaine lettuce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.