Hours may fluctuate. For detailed hours of operation, please contact the store directly.
homemade pork sausage with melted mozzarella cheese served with soft flour tortilla chorizo de cerdo hecho en casa servido con queso mozzarella derretido y tortilla de harina
tenderloin beef strips with melted mozzarella cheese served with soft flour tortillas and chile criollo. Fajitas de carne con queso fundido servidas con tortillas de harina y chile criollo
served with crispy plantain chips and chile criollo chorizos de cerdo servidos con platanos verdes y chile criollo
beef or chicken soft flour tortilla tacos served with chile criollo tacos suaves de tortilla de harina rellenos con carne o pollo servidos con chile criollo
nicaraguan stule pork and corn meal tamal / tamal de harina de maiz con cerdo y especies
fried pork rinds, boiled cassava and fresh cabbage salad chicharron con yuca cocida y ensalade de repollo
deep fried cheese served with crispy plantain chips and chile criollo queso frito servido con platanitos verdes y chile criollo
chunks of fried pork served with crispy plantain chips and chile criollo cerdo frito servido con plantanitos verdes y chile criollo
grilled flour tortilla with melted mozzarella cheese served with guacamole and chile criollo. Tortilla de harina a la plancha rellena con queso mozzarella servida con guacamole y chile criollo
served with sour cream / plantanos maduros servidos con crema agria
combination platters of 4,6, and 8 tid-bits / combinaciones de 4,6, y 8 antojitos
marinated bits of fish lime juice and spices ceviche de pescaso marinado en jugo de limon fresco y especies
'back to life' appetizing seafood cocktail of clams, shrimp and bits of fish marinated in a refreshing lime and tomato sauce. Coctel de almejas, camarones y pescado marinado en jugo de limon y salsa
chunks of shrimp marinated in lime juice, cilantro and spices. Ceviche de camarones marinado en jugo de limon fresco, cilantro y especies
served with a pink house sauce / coctel de camarones servido con salsa rosada
sopa de cebolla
sopa de pollo de la casa
crema de almejas
ensalada cesar
ensalada cesar con pollo
queso manchego rallado
12 oz juicy and flavorful center cut charbroiled tenderloin steak 12 oz jugoso y tiemo corte del centro de filete tender
a smaller version (8oz) of our famous churrasco 8 oz. Jugoso u tierno corte del centro del filete tender
beef tenderloin tip filets in mild jalapeno cream sauce puntas de filete en delicada salsa jalapena
special cut grilled tenderloin steak / corte criollo de filete a la plancha
12 oz. Certified angus beef flap-meat steak seasoned argentinean style 12 oz, de vacio angus (usda choice) sazonado estilo argentino
grilled tender tips filets with butter, sauteed, onions, puntas de filete a la plancha con cebollas salteadas en mantequilla
two grilleo 5 Oz, beef tenderloin medallions served with homemade mushroom sauce dos medallones de 5 Oz, de filete a la parrilla servidos con salsa con salsa de champinones
two grilled 3 Oz. Beef tip medallions served with homemade mushroom sauce dos medallones de 3 Oz, de puntas de filetes a la parrilla servidos con salsa sde champinones
grilled strips of beef tenderloin or chicken breast served with soft flour tortillas, guacamole and refried red beans. Fajitas de carne o pollo a la parrilla servidas con tortillas de harina, guacamo
shrimp in mild jalapeno cream sauce / camarones en delicada salsa jalapena
shrimp sauteed in butter with fresh parsley and minced garlic camarones darados en mantequilla con ajo y perejil fresco
grilled shrimp wrapped in crisp bacon / camarones a la plancha envueltos en tocineta
12 Oz, grilled lobster tail served with drawn butter 12 Oz, cola de langosta a la plancha servida con mantequilla derretida
lightly seasoned and grilled to perfection / filete de pargo a la plancha
red snapper fillet served with a delicate cream spinach sauce filete de pargo servido con deliciosa salsa de crema de espinacas
four grilled shrimp and 8 Oz. Baby churrasco cuatro camarones a la plancha y baby churrasco de 8 oz
charbroiled pork loin marinated with achiote and spices lomo de cerdo a la parrilla, adobado con achiote y especies
tender chargrilled baby back ribs / costillitas de cerdo a la parrilla con salsa de la casa
lightly seasoned by our chef / pechuga de pollo a la plancha sazonada por el chef
served with marinara sauce deditos de queso mozzarella frito servidos con salsa marinera
served with French fries servidos con papas fritas
served with vegetables and white rice
No description available
red snapper fillet with 4 shrimp
15 Oz. Certified black angus New York strips
certified black angus new york strip with lobster or four shrimps
8 Oz. Charbroiled center cut tenderloin steak with lobster tail
8 Oz. Charbroiled center cut tenderloin steak with 4 shrimp
(4 camarones y langosta 7 Oz)
15 Oz. Dry aged certified black angus steak
with lobster (7 Oz)
with 4 shrimp
prime beef tenderloin served with champignon sauce, vegetables and white rice
served with vegetables and white rice
12 Oz. Flap meat argentinian style with 4 shrimp
special cut grilled tenderloin steak corte criollo de filete a la plancha
grilled tender tip filets with butter sauteed onion puntas de filete a la plancha con cebolias salteadas en mantequila
two grilled 3 Oz. Beef tip medallions served with homemade mushroom sauce dos medallones de 3 Oz, de puntas de filete a la parrilla servidos con salsa de champinones
grilled strips of beef tenderloin or chicken breast served with soft flour tortillas, guacamole and refried red beans fajitas de carne o pollo a la parrilla servidas con tortillas de harina, guacamol
lightly seasoned by our chef / pechuga de pollo a la plancha sasonado por el chef
sangria infused with diced tropical fruit the carafe
a timeless treat, flor de cana centenario gold 18 year-old rum served over ice
classic cuban cocktail, famous for it's refreshing and aromatic attributes, mint, sugar and lime are crushed and topped with flor de cana grand reserve 7 year-old rum and soda
the choice of free spirits, flor de cana grand reserve 7 year-old rum mixed with cola, then topped with a slice of lime, winner of 42 international medals in 3 years
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.