Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Cactus.
Served with organic agave nectar. Call restaurant for daily selection.
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Corn tortillas served with your choice of 4 moles.
Empanada stuffed with your choice of protein.
Shrimp cooked in lime juice and served with tostaditas.
3 thick corn masa cake with picadillo de pollo, beef, or vegetarian, beans, cabbage, queso fresco, crema agria, and salsa de la casa.
3 corn volcano-style sopes with sauteed shrimp, spinach, queso fresco, and salsa de la casa.
3 thick corn masa cakes with tilapia, Jack cheese, guacamole, and salsa de la casa.
2 masa cakes stuffed with beans.
3 crispy rolled corn tortillas with picadillo de pollo or beef, queso fresco, guacamole, sour cream, cabbage, and salsa de la casa.
2 corn tortillas, Jack cheese, rajas con elote, with cilantro, salsa chipotle, and queso fresco.
Corn tortilla strips in vegetable stock with corn, Jack cheese, and avocado.
Vegetable stock, chicken, lime juice, cilantro, and chili Serrano.
Vegetable stock, tilapia, shrimp, vegetables, and egg.
Organic roasted chicken breast or leg and thigh, served with arroz verde and organic mixed greens.
Organic roasted chicken breast or leg and thigh, sauteed mushrooms, spinach, salsa cremosa and served with arroz verde.
Organic roasted chicken leg and thigh, served with salsa ranchera, or salsa verde, arroz verde, frijoles refritos and queso fresco.
2 enchiladas, with your choice of mole sauce, queso fresco, crema agria and arroz verde.
Grilled poblana pepper stuffed with chicken and fruit. Covered with a velvety pecan sauce and garnished with pomegranate reduction.
Thin grilled steak, grilled penca de nopal, grilled onions, guacamole, frijoles refritos, queso fresco, and salsa de molcajete.
Roasted pulled pork, topped with curtido de jalapenos, guacamole, frijoles refritos, and queso fresco.
Grilled chicken breast strips, chile morron, onions, sauteed with garlic and creamy chipotle sauce, with arroz verde.
Grilled poblano pepper stuffed with cheese served with creamy chipotle sauce, arroz verde, and queso fresco.
Corn masa cake with frijoles refritos, cabbage, crema agria, queso fresco, avocado, and tomato.
Hearts of romaine lettuce, jicama, mango, cucumber, tomato, avocado, queso fresco, and mango vinaigrette.
Grilled tofu with smokey tomatillo sauce, sauteed spinach and arroz verde.
Grilled fresh cactus, romaine lettuce and sauteed vegetables with chipotle sauce, avocado, mango vinaigrette and queso fresco.
Served with arroz verde and corn tortillas. Vegetarian. Gluten free.
Grilled tilapia, sauteed garlic, spinach and chardonnay, arroz verde and garnished with pomegranate juice reduction.
Grilled tilapia fish served with organic green mix, arroz verde, and salsa fresca.
6 large tiger prawns sauteed with garlic in a creamy chipotle sauce and arroz verde.
6 large tiger prawns sauteed with garlic and wine. Served with mole sauce and arroz verde.
6 large tiger prawns, garlic, onions, chile de arbol, served with arroz verde and garnished with sesame seeds.
2 enchiladas with spinach and Jack cheese in a handmade corn tortilla, mole habanero, arroz verde, queso fresco and crema agria.
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