Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Jumbo shrimp with jumbo lump crabmeat& tomato-horseradish aioli
House-made pesto, roasted garlic & roasted red pepper with toasted pita points
Fresh avocado, diced onion, jalapeno, lime juice & cilantro served with salsa sour cream & tortilla chips
Marinara or spicy aioli
White wine & garlic broth & toasted garlic bread for dipping
Light as a pillow shrimp dumplings with a soy-ginger dipping sauce
Beer-battered & rolled in coconut fried golden brown with sweet thai chili sauce & grilled pineapple salsa
Pubs secret blend of spices topped with jack & cheddar cheeses tomato & scallions served with tortilla chips
Boneless buffalo wings, pork potstickers broccoli bites & fried pickles
Grilled flour tortilla filled with cheddar & monterey jack cheeses, bell peppers onions, shredded lettuce & tomato salsa, sour cream & guacamole
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Tortilla chips topped with jack & cheddar cheeses, diced tomato jalapeno & shredded lettuce. guacamole, salsa & sour cream
Tortilla chips topped with jack & cheddar cheeses, diced tomato jalapeno & shredded lettuce. guacamole, salsa & sour cream
Gruyere, white & yellow cheddar cheeses with house-made german valley amber beer sauce & four pretzel sticks for dipping
Pan-fried with caramelized onions applewood smoked bacon & sour cream
Filled with fresh vegetables served with soy sauce & wasabi-sweet thai chili sauce
No breading & grilled tossed in honey-ginger teriyaki sauce with scallions. Additional pound $8.00
Available: naked, mild, hot, atomic BBQ or sesame ginger carrots, celery & bleu cheese dip. Additional Pound $8.00
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Fresh field greens topped with grape tomatoes, red onion, cucumber carrots & balsamic vinaigrette. Add chicken $3.00, add steak, shrimp or salmon $8.00
Crisp hearts of romaine tossed with our house-made caesar dressing & parmesan cheese
Iceberg, apple wood smoked bacon, tomato & bleu cheese dressing
Fresh baby kale with shaved pecorino romano, toasted pecans & sliced pears lemon vinaigrette
Blackened chicken, romaine, tomato bacon, black bean & corn salsa, avocado monterey, cheddar & jack w/chipotle ranch in a tortilla bowl
Baby spinach, granny smith apples homemade candied walnuts, sun-dried cranberries & goat cheese walnut vinaigrette
Mesclun & romaine lettuce, grilled chicken, avocado, egg, tomato & bacon w/bleu cheese dressing
Romaine, cucumber, tomato, red onion, kalamata olives, feta, roasted red peppers & garbanzo beans olive oil & red wine vinaigrette
Grilled flat iron steak with frizzled onions cheddar, horseradish cream on ciabatta bread with pub fries
Grilled blackened chicken w/swiss bacon, lettuce, tomato & guacamole on a croissant with sweet potato fries
Choice of pastrami or corned beef sauerkraut, swiss & russian dressing piled high on grilled rye bread & served with pub chips
Hand-pulled pork in our house-made BBQ sauce topped with house-made cole slaw & served with pub chips
Thinly-sliced black forest ham sliced apples, brie & spicy mustard on ciabatta bread w/pub fries
House-roasted turkey breast topped with apple wood smoked bacon, lettuce, tomato & mayo on toasted sourdough bread w/pub chips
Smoked nova salmon on pumpernickel bread with dill-cream cheese, capers, tomatoes & red onions w/pub chips
Eggplant, zucchini, yellow squash spinach, peppers & fresh mozzarella on a spinach tortilla wrap with house-made pesto & sweet potato fries
1 pound certified angus beef frank on a roll with sauerkraut & whole grain mustard & waffle fries. Cheese or toppings for $1 chili, cheese, bacon, onions, peppers $1.00
Penne tossed w/chicken & broccoli in creamy vodka sauce
Sauteed sweet italian sausage, broccoli rabe & roasted tomato in a garlic broth
Sauteed shrimp & scallops with baby spinach, grape tomatoes white wine, olive oil, garlic & fresh basil
Penne pasta, smoked ham, bacon & onion in a creamy gruyere cheese topped with herb bread crumbs
Julienne summer vegetables tossed with pasta & a light tomato broth. Add chicken $3.00, shrimp $8.00
10 oz. certified angus beef hand-formed & char grilled to your liking
Lightly seasoned, grilled & topped with jack cheese & wild mushroom ragout on an onion roll
Seasoned ground turkey, lettuce, tomato, red onion & fresh guacamole
100 % wagyu beef on a brioche roll
Brown rice, carrots, onions, celery, corn, spinach & kidney beans on a brioche roll
Seasoned portabella mushroom, sauteed peppers and onions, jack cheese and guacamole, topped with salsa & shredded lettuce on an onion roll
Rice pilaf, summer vegetables & roasted tomato & basil aioli
Alaskan cod dipped in our german valley amber beer batter fried golden brown & served with waffle fries
Garlic-whipped potatoes & frizzled onions
Parmesan-crusted with oven-roasted potatoes, sauteed spinach & pan jus
Rice pilaf with mixed summer vegetables with lemon-butter sauce
Breaded pan-fried veal scaloppini with spaetzle, red cabbage & veal demi-glace
Traditional german roast, marinated in spices & our german valley amber beer, sliced thick & juicy & served with red cabbage whipped potatoes & house-made veal demi-glace
Schaller & webbers finest grilled knockwurst, bratwurst & weisswurst sauerkraut, german potato salad & whole grain mustard
Slow cooked & nearly falling off the bone, served with our house-made cole slaw & pub fries
Oven-roasted half duck with cranberry-pineapple compote roasted sweet potatoes & haricot vertes
Pan-seared scallops over bacon, corn, asparagus & roasted pepper risotto finished with lemon-butter sauce & chive oil
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.