Hours may fluctuate. For detailed hours of operation, please contact the store directly.
chicken breast marinated overnight with mild spices, herbs and yogurt roasted in clay oven
minced lamb marinated with spice and skewer over tandoor oven
mix vegetable fritters
mildly spiced fish fritters
chicken wings marinated in yogurt spice and baked in tandoor oven for perfection
chicken stir-fry with curry leaves, ginger/garlic and black peppercorn
garlic naan, onion naan and plain naan baked fresh in clay oven served with yogurt dip
crispy lentil puff stuffed with yogurt, tamarind & chickpeas
spinach tossed with chick peas, onion, tomatoes and flavored with tamarind, mint and sweet yogurt
shredded chicken tikka, raita, lettuce and spice wrap in naan
puffed rice tossed with onion, tomato, tamarind and peppers and lentil chips
mix vegetables turnover
biryani chicken, lamb, goat, shrimp. basmati rice steamed with spices and meat or veg and baked in the oven
kadai chicken or lamb. traditionally spiced meat sautéed in spicy onion and tomato gravy with peppers and onion
goat nehari. traditional north indian spiced meat finished in caramelized onion sauce
a traditional indian lamb delicacy stewed with spices, yogurt base onion and tomato sauce
butter chicken. north indian tangy butter flavored chicken and tossed in spiced tomato gravy
chicken or lamb vindaloo spicy. portuguese but now indian acquired spicy meat recipe. spiced and flavored with vinegar and tossed in onion with potato
chicken tikka masala (britain national dish). originally indian but perfected in scotland chicken specialty in tangy tomato sauce
daal makhani. a pure blend of black lentils cooked overnight and finished in tomato and spices clarified butter
mildly spiced spinach cooked with curry sauce
onion based nut sauce mildly spiced
cilantro and mint base curry sauce
coconut and pepper base spiced curry sauce
sautéed onion base curry
baked salmon spiced in tangy tomato creamy sauce
shrimp with chef specialty curry sauce
coastal style coconut based fish curry
onion, tomato curry base with bell pepper
cheese and vegetables dumpling served in nut based creamy onion sauce
eggplant puree tossed in onion & tomato base spice sauce
traditionally spiced okra tossed in pan with onion, tomatoes, spices and herbs
a pure blend of yellow lentils finished in a pot with sautéed onion, tomato, mustard and cumin seeds
homemade cottage cheese tossed with spinach and curry sauce
sautéed cauliflower, green peas and potatoes in spiced tomato and onion
salmon marinated overnight with spices and roasted in clay oven
boneless chicken breast marinated with homemade yogurt, ginger, garlic paste and then cooked in clay oven for perfection
minced lamb mixed with onions, ginger, garlic, cilantro and spices and cooked on skewer
chicken thigh legs marinated overnight with spiced yogurt and finished in clay oven
homemade cottage cheese in mint and yogurt marinate and than grilled in clay oven
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clay oven baked flat bread
flat bread with garlic or onions
layered wheat bread
cauliflower stuffed bread
wheat bread
flat bread stuffed with coconut, dry nuts and raisins
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yogurt dip
mango and yogurt drink
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traditional indian style ice cream flavored with mango or pistachio
traditional rice pudding
dry milk balls deep-fried in saffron / sugar syrup
carrot pudding
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.