Menu With Price > Menu > Lombardo's Restaurant > SC > Myrtle Beach > 411 79th Avenue North, Myrtle Beach, SC

Lombardo's Restaurant Prices in Myrtle Beach, SC 29579

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Lombardo's Restaurant Logo
411 79th Avenue North, Myrtle Beach, SC
(843) 497-6699
Lombardo's Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Mozzarella Capresse

Fresh tomatoes & mozzarella topped with basil, extra virgin olive oil and balsamic drizzle

$8.95

Crabcake

Fresh lump crab, pan seared and served on a bed of baby spinach & remoulade sauce

$9.95

Fried Calamari

Fried golden brown, served with marinara sauce.

$7.95

Beef Carpaccio

Thinly shaved tenderloin on toasted baguette, served with a grain mustard horseradish sauce

$8.95

Steamed Mussels

One pound, steamed in fresh lemon garlic, onion, diced tomatoes & white wine

$8.95

Escargot

Baked in butter, garlic, and parmesan cheese.

$8.95

Spinach & Artichoke Dip

Our homemade mix: creamy artichoke hearts & baby spinach baked and served with tortilla chips

$8.95

Shrimp Cocktail

5 jumbo shrimp served with cocktail sauce

$9.95

Eggplant Rollatini

Sliced eggplant breaded and fried, then rolled with fresh ricotta cheese and topped with marinara sauce & mozzarella, then baked

$8.95

Baked Clams

Fresh clams topped with light crispy seasoned bread crumbs

$8.95

Entrees

Parmesan - Shrimp

Breaded and covered with marinara sauce and fresh mozzarella, then baked.

$18.95

Parmesan - Eggplant

Breaded and covered with marinara sauce and fresh mozzarella, then baked.

$15.95

Parmesan - Chicken

Breaded and covered with marinara sauce and fresh mozzarella, then baked.

$16.95

Parmesan - Veal

Breaded and covered with marinara sauce and fresh mozzarella, then baked.

$18.95

Marsala - Chicken

Sauteed with mushrooms in a sweet marsala wine sauce

$16.95

Marsala - Steak

Sauteed with mushrooms in a sweet marsala wine sauce

$18.95

Marsala - Veal

Sauteed with mushrooms in a sweet marsala wine sauce

$18.95

Picatta - Chicken

Sauteed with diced onions and capers in a lemon wine sauce

$16.95

Picatta - Veal

Sauteed with diced onions and capers in a lemon wine sauce

$8.95

Francaise - Chicken

Egg battered and finished with a lemon butter sauce.

$16.95

Francaise - Flounder

Egg battered and finished with a lemon butter sauce.

$16.95

Francaise - Veal

Egg battered and finished with a lemon butter sauce.

$18.95

Cacciatore - Chicken

Sauteed with onions, peppers, and mushrooms in a marinara sauce.

$16.95

Cacciatore - Veal

Sauteed with onions, peppers, and mushrooms in a marinara sauce.

$18.95

Pasta

Fettuccine Alfredo

Tossed in a creamy alfredo sauce.

$16.95

Spaghetti

Your choice of 2 meatballs or 2 sausage links or one of each.

$14.95

Penne Ala Vodka

No description available

$14.95

Lombardo’s Laz

Layers of pasta, ricotta cheese, ground beef, sausage, and marinara sauce - topped with mozzarella cheese

$14.95

Lobster Ravioli

Stuffed with lobster in a cream sauce

$19.95

Fettuccine Carbonara

Fettuccine and peas tossed in a creamy caramelized bacon, onion, and parmesan cheese sauce.

$15.95

Seafood

Linguine with Clam Sauce

Fresh clams served over linguine in a red or white sauce.

$15.95

Fruite de Mar

Shrimp, mussels, clams, and calamari served in a marinara scampi, or diavla sauce

$22.95

Linguine Mussels

Mussels served with your choice of marinara, scampi, or diavlo

$15.95

Grouper Florentine

Egg battered, pan seared, then simmered in lemon and white wine topped with fresh baby spinach.

$17.95

Maple Glazed Salmon

With peaches & pecans in a brown sugar burbon creame sauce

$18.95

Shrimp Scampi

Sauteed in a garlic, creamy white wine, lemon sauce.

$17.95

Flouder Pizzaiola

Pan seared and topped with sauteed peppers, onions, and mushrooms in a marinara sauce.

$16.95

Chef's Specialties

Lombardo’s Feast #1

Chicken parmesan, veal parmesan & manicotti.

$20.95

Lombardo’s Feast #2

Chicken, veal, and steak marsala.

$21.95

Chicken Rollatini

Parmesan encrusted breast stuffed with fresh mozzarella, spinach, roasted peppers, and prosciutto, baked and topped with sauteed capers and a mushroom white wine sauce.

$17.95

Chicken Scapiello

Sauteed chicken, sausage, capers, pepperoncini, and black olives in white wine, tossed with linguine

$16.95

Filet Mignon

7oz Sterling filet grilled to perfection and garnished with a cabernet reduction sauce

$24.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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