Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fried spicy chicken dumplings and side of dumpling sauce.
Boiled green soybeans with sprinkles of salt.
Steamed shrimp pot licker served with dumpling sauce.
Lightly battered and deep fried shrimp.
Lightly battered and deep fried vegetables.
Marinated chicken on skewers grilled.
Fried tofu with dumpling sauce.
Fresh water eel broiled with teriyaki sauce.
Spicy tuna and caviar supported by ponzu sauce.
Tender calamari sauteed with ginger, onions, red pepper, side of special dipping sauce.
Finely cut cabbage and mountain vegetables sauteed, served with crispy lettuce wraps.
Fried shrimp and side of shrimp dipping sauce.
Fermented soybean boiled in clear dashi soup.
Red snapper fish in clear soup.
Japanese green seaweed in sesame dressing.
House salad, iceberg lettuce in ginger dressing.
Octopus in Ponzu sauce.
Crab sticks rolled with cucumber slices and served in Ponzu sauce.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Filet Mignon Steak, shrimp and chicken. Served with miso soup and house salad.
Eight pieces of nigiri sushi and six pieces of salmon maki. Served with miso soup and house salad.
10 pieces of nigiri sushi and six pieces of California maki. Served with miso soup and house salad.
Assortment of fresh fish, served with a bowl of rice. Served with miso soup and house salad.
Large assortment of fresh fish, served with a bowl of rice. Served with miso soup and house salad.
Eel rolls, tuna rolls, salmon skin rolls, and avocado rolls. Served with miso soup and house salad.
Big roll with crab, egg, cucumber, avocado, and pickled vegetables. Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Served with miso soup and house salad.
Scattered sashimi over a bowl of sushi rice. Served with miso soup and house salad.
Thinly sliced tender beef, marinated in our special sauce and grilled, served with vegetables. Served with miso soup and house salad.
Marinated beef short ribs grilled. It is the most famous traditional Korean food. Served with miso soup and house salad.
Boneless pork loin, thinly sliced and marinated in ginger sauce, grilled, and served with vegetables. Served with miso soup and house salad.
Pork cutlet with bread powder coating, fried, and served with steamed vegetables. Served with miso soup and house salad.
Boneless chicken breast with bread breaded powder coating, fried, and served with steamed vegetables in teriyaki sauce. Served with miso soup and house salad.
Salmon filet marinated in miso, grilled and served with steamed vegetables with tempura dipping sauce. Served with miso soup and house salad.
Lightly battered and fried shrimp and vegetables with tempura dipping sauce. Served with miso soup and house salad.
White rice fried with shrimp, chicken, zucchini, peas and carrots, and lettuce leaves. Served with miso soup and house salad.
Hot pot noodles, shrimp, egg, and vegetables in soup broth. Served with house salad.
Hot pot noodles, shrimp, egg, and vegetables in soup broth. Served with house salad.
Hot pot Japanese noodles, chicken and selected vegetables in soup broth. Served with house salad.
Hot pot Japanese noodles, chicken and selected vegetables in soup broth. Served with house salad.
Hot pot Japanese noodles, chicken and selected vegetables in soup broth. Served with house salad.
Korean noodles in hot spicy soup broth. Served with house salad.
Cold green tea noodles with cold dipping broth and wasabi on the side. Served with house salad.
Two pieces. Shira Maguro.
Two pieces. Kurogagiki.
No description available
Two pieces. Kani.
Two pieces. Unagi.
Two pieces. Tamago.
Two pieces. Tobiko.
Two pieces. Tako.
Two pieces. Tai.
Two pieces. Saba.
Two pieces. Sake.
Two pieces. Ikura.
Two pieces. Hotategai.
Two pieces. Kobashira.
Two pieces. Ebi.
Two pieces. Ika.
Two pieces. Hokigai.
Two pieces. Ama-Ebi.
Two pieces. Inari.
Two pieces. Maguro.
Two pieces. Torigai.
Two pieces. Hamachi.
Six slices.
Six slices.
Six slices.
No description available
Six slices.
Four slices.
Six slices.
No description available
Six slices.
Six slices.
No description available
Eight slices.
Six slices.
No description available
No description available
Six slices.
Six slices.
Six slices.
No description available
Six slices.
Six slices.
Four pieces.
No description available
Six slices.
Six slices.
No description available
No description available
Four slices.
No description available
No description available
Six slices.
Six slices.
Six slices.
No description available
No description available
Six slices.
Six slices.
No description available
No description available
4 oz.
No description available
No description available
4 oz.
Boiled green soybeans with sprinkles of salt.
Fried spicy chicken dumplings and side of dumpling sauce.
Steamed shrimp pot licker served with dumpling sauce.
Lightly battered and deep fried shrimp.
Lightly battered and deep fried vegetables.
Marinated chicken on skewers grilled.
Fried tofu with dumpling sauce.
Fresh water eel broiled with teriyaki sauce.
Spicy tuna and caviar supported by ponzu sauce.
Tender calamari sauteed with ginger, onions, red pepper, side of special dipping sauce.
Finely cut cabbage and mountain vegetables sauteed, served with crispy lettuce wraps.
Fried shrimp and side of shrimp dipping sauce.
Fermented soybean boiled in clear dashi soup.
Red snapper fish in clear soup.
Japanese green seaweed in sesame dressing.
House salad, iceberg lettuce in ginger dressing.
Octopus in Ponzu sauce.
Crab sticks rolled with cucumber slices and served in Ponzu sauce.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Served with miso soup or house salad.
Thinly sliced tender beef, marinated in our special sauce and grilled, served with vegetables. Served with miso soup or house salad.
Boneless pork loin, thinly sliced and marinated in ginger sauce, grilled, and served with vegetables. Served with miso soup or house salad.
Pork cutlet with bread powder coating, fried, and served with steamed vegetables. Served with miso soup or house salad.
Boneless chicken breast with bread powder coating, fried, and served with steamed vegetables with teriyaki sauce. Served with miso soup or house salad.
Salmon filet marinated in miso, grilled and served with steamed vegetables with teriyaki sauce. Served with miso soup or house salad.
White rice fried with shrimp, chicken, zucchini, peas and carrots, and lettuce leaves. Served with miso soup or house salad.
Five pieces of nigiri sushi and six pieces of salmon maki. Served with miso soup or house salad.
Six pieces of nigiri sushi and six pieces of california maki. Served with miso soup or house salad.
Six pieces of California rolls and six pieces of salmon rolls. Served with miso soup or house salad.
Tuna rolls, eel rolls, and avocado rolls, total of 18 pieces. Served with miso soup or house salad.
Assortment of fresh fish served with a bowl of rice. Served with miso soup or house salad.
Hot pot noodles, shrimp, egg, and vegetables in soup broth. Served with house salad.
Hot pot noodles, shrimp, egg, and vegetables in soup broth. Served with house salad.
Hot pot Japanese noodles, chicken and selected vegetables in soup broth. Served with house salad.
Hot pot Japanese noodles, chicken and selected vegetables in soup broth. Served with house salad.
Hot pot Japanese noodles, chicken and selected vegetables in soup broth. Served with house salad.
Korean noodles in hot spicy soup broth. Served with house salad.
Cold green tea noodles with cold dipping broth and wasabi on the side. Served with house salad.
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.