Menu With Price > Menu > Little Italy Ristorante > MI > Northville > 227 Hutton St, Northville, MI

Little Italy Ristorante Prices in Northville, MI 48167

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Little Italy Ristorante Logo
227 Hutton St, Northville, MI
(248) 348-0575
Little Italy Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Pasta Entrees cont.

Fettuccine, Parmigiano & Butter

No description available

$13.00

Fettuccine Vodka

tomatoes, vodka, parmigiano, cream

$14.00

Fettuccine, Shrimp & Smoked Salmon Maria

scallion & parmigiano cream sauce

$22.00

Fettuccine & Chicken Palmino

pink sauce with spinach, roasted peppers, black olives, sun dried tomatoes

$16.00

Pappardelle Ragù

long, slow simmered tomato/meat sauce

$12.00

Pappardelle, Sausage & Wild Mushrooms

tomato, cream, white truffle infusion

$18.00

Penne Arrabbiata

angry tomato sauce, fresh basil, spicy

$14.00

Penne Carbonara

pancetta, egg, cream, parmigiano

$14.00

Penne Tre Formaggi

three cheeses blended with meat or marinara sauce

$14.00

Penne Napoletana

tomato, black olives, fresh mozzarella, fresh basil

$15.00

Penne From Heaven

shrimp, chicken, sun dried tomatoes, spinach, spicy garlic and olive oil sauté

$18.00

Penne & Calamari “Puttanesca”

tomatoes, black olives, capers, garlic, chile flakes

$17.00

Lasagna Cardinale

spinach & egg pasta layered with meat, cheese, tomato sauce, besciamella

$14.00

Gnocchi

potato/semolino dumplings,creamy tomato meat sauce

$15.00

Meat Ravioli

beef & veal stuffing, meat sauce

$13.00

Cheese Ravioli

three cheese stuffing, marinara sauce

$13.00

Sausage Ravioli Ales

tomato pasta in a spicy cream sauce with san marzano tomato

$15.00

Pumpkin Ravioli Jackolantini

egg pasta, gorgonzola cream sauce

$15.00

Veal, Lamb & Beef

Ossobuco con Funghi e Fagioli

braised veal shank with wild mushrooms, tuscan beans, risotto arancini

$22.00

Veal Saltimbocca Arturo

layered oliverio style - hard boiled egg, spinach, prosciutto & mozzarella in a mushroom marsala sauce

$21.00

Veal and Shrimp Collina

spicy garlic and olive oil sauté with sun dried tomatoes, roasted peppers, spinach

$22.00

Veal Mare

scaloppine and shrimp with minced olives in a lemon butter white wine sauce

$21.00

Veal Maria

scaloppine, shrimp and artichoke hearts in parmigiano cream sauce

$21.00

Veal Carciofini

scaloppine and artichoke hearts in eggwash with lemon butter and fried capers

$19.00

Scaloppine con Funghi alla Marsala

veal with wild mushrooms and leeks in a marsala demi glace

$19.00

Rack of Lamb Toscana

full rack of lamb, garlic and herb marinated, served with green bean pomodori

$25.00

New York Strip

14 oz. dry aged beef sirloin, spice rubbed, char grilled, served with truffled tuscan fries

$27.00

Little Italy Fillet

10 oz. dry aged centercut beef tenderloin fillet in our 1973 zip sauce with chop house onions on a wild mushroom, leek & gorgonzola saute

$29.00

Fish & Seafood

Salmone al’Affogato

atlantic salmon fillet, artichoke hearts, roasted peppers poached in white wine sauce with garlic and capers, garnished with fried leeks

$19.00

Chilean Sea Bass and Shrimp Naturale

naturale style sauce with black olives, roasted tomato fillets, nested on fennel slaw

$26.00

Lemon Sole Carciofini

lemon sole and artichoke hearts in eggwash, lemon butter sauce with capers

$17.00

Scampi & Artichoke Hearts

deep sea scampi lobster tails - white wine lemon garlic butter with capellini

$26.00

Eggplant

Eggplant Palmino

thinly sliced , topped with roasted peppers, black olives, sun dried tomatoes in pink sauce

$14.00

Stuffed Eggplant Rolls

stuffed with three cheeses, sun dried tomatoes, pine nuts in marinara sauce

$14.00

Poultry & Game

Pollo di Mare

eggwashed chicken breast, shrimp, minced olives lemon butter

$18.00

Pollo alla Romana

boneless chicken breast layered with prosciutto, eggplant and smoked mozzarella in a parmigiano and basil infused white wine tomato sauce with pesto accents

$15.00

Pollo alla Modenese

boneless chicken breast seared in garlic and olive oil with artichoke hearts and roasted peppers simmered in balsamic vinegar

$16.00

Pollo con Porcini alla Marsala

boneless chicken breast with porcini mushrooms in marsala sauce

$15.00

Pollo Carciofini

chicken breast and artichoke hearts in eggwash, lemon butter, capers

$16.00

Antipasti

Spiedini Romana

layered bread & mozzarella, lemon butter, olives

$7.00

Shrimp & Calamari

roasted peppers, artichoke, sun dried tomatoes, garlic, oil, spicy

$11.00

Calamari Fritti Garibaldi

panko fried, red, white & green dipping sauces

$8.00

Steamed Mussels

saffron white wine garlic butter, roasted tomato fillets & parsley

$9.00

Stuffed Eggplant

three cheeses, sun dried tomatoes, pine nuts, marinara

$7.00

Grilled Sausage, Peperonata, Polenta

No description available

$8.00

Baked Asiago Polenta

smoked mozzarella, prosciutto, truffled mushroom ragù

$7.00

Pasta Entrees

Capellini Aglio Olio

garlic, olive oil, italian parsley

$12.00

Capellini, Shrimp, Scallops & Artichoke Hearts al Vino Bianco

saffron white wine sauce, garlic, leeks, capers, roasted tomatoes

$19.00

Capellini & Shrimp Collina

garlic & oil, spicy chile flakes, roasted peppers, sun dried tomatoes, spinach

$18.00

Linguine “Marinara”

imported italian san marzano tomatoes, garlic, olive oil, fresh herbs

$12.00

Linguine Clam Sauce

fresh clams, red or “white” naturale sauce

$17.00

Linguine Amatriciana

tomatoes, white wine, guanciale, onions, chile flakes, spicy

$14.00

Linguine & Shrimp Fra Diavolo

spicy san marzano tomato sauce

$18.00

Linguine Bottarga Ammudicata

garlic & oil, spicy chile flakes, spinach, sicilian bread crumbs, bottarga di muggine

$17.00

Linguine Pescatore

shrimp, scallops, clams, mussels, calamari, tomato sauce with white wine

$21.00

Fettuccine Alfredo

parmigiano cream sauce

$14.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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