Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Leche de tigre, lime, cilantro, taro chips
Lemon sabayon, capers, crispy quinoa
Celery, pine nuts, arugula, pecorino, tapenade
Griottes cherries, grilled levain
Spanish lentils, pickled mustard seeds & herb vinaigrette
Mediterranean spices, smoked tomato jus, labneh
Buttermilk Blue, tarragon, cherry tomato, crumbled bacon
Roasted hazelnuts, lemon vinaigrette
Haricot vert, baby head lettuce, aged chevre
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Parmesan, capers, mustard oil, mache greens
Black peppercorn & brandy sauce
Hand cut french fries
Cabot cheddar, charred red onion, maple bacon, sauce choron, white bun, house pickled pepper
Dark meat chicken stew in red wine sauce, bacon, carrots
Heritage county pork chop, lady apple, jus casse
Crisp free range organic half chicken, rosemary, socca, lemon confit, sauce vierge
Blistered padrons peppers
Sunchoke puree, zucchini, aged balsamic
Fines herbs mash potatoes, capers, croutons, lemon
Whole normandy duck, bourbon flambe, asian spices, cipollini onions
Truffle honey and jam
Hand cut french fries
Plain or mashed with comte or mushrooms or pesto or boursin cheese
Bechamel and cheese
Almonds and colombo
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Garlic persillade
Rouille aioli
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Thick cut
Sauteed potatoes, pimenton mayo
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Creme anglaise
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Cultured milk, citrus zest
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Creme anglaise
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Cultured milk, citrus zest
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Topped with brownies, cherries, roasted almonds. butterscotch and chocolate sauce, chantilly whipped cream
Cherry tomato salsa, kale
Acme white fish, creme fraiche, dill herb sauce, radish, apple
Roasted hazelnuts, lemon vinaigrette
Haricots verts, butter head lettuce, aged chevre
Quinoa salad, dried cranberries, aged balsamic
Parmesan, capers, mache, mustard oil, thick hand cut potato chips
White sausage, hashbrown's, 2 fried farm eggs
Papas bravas or hand cut french fries
Aged cheddar, charred red onion, maple bacon, smoked paprika sauce choron, pickled baby pepper
Spiced maple mousse
Leche de Tigre, lime, cilantro, chile
Hungarian cucumber salad, garlic & chives
Creme fraiche, Tarantaise cheese, toasts points
Gruyere, parmesan, fontina
Mild cheddar, jalapenos
Chives, chopped fresh tomato, mache salad
Ham, gruyere, mushrooms, mache salad
Baked farm egg
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Topped with mini gumshoes, brownies, cherries, roasted almonds, butterscotch & chocolate sauce, Chantilly whipped cream & a sparkler
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