Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Frenchman cove mussels, white wine garlic or white wine marinara, garlic herb crostini.
Served with sweet chilli sauce, marinara sauce, limoncello garlic aioli.
Fresh mozzarella, tomato, parma prosciutto, basil pesto, olive oil.
Little neck clams, white wine garlic or white wine marinara, garlic herb crostini.
Roasted baby sweet peppers, broccoli rabe, olive oil, garlic.
Fried risotto croquette filled with ground beef, peas, mozzarella.
Chardonnay, oregano, crumbled hot sausage, garlic herb crostini.
Marias meatballs, tomato sauce, ricotta cheese.
Roasted peppers, olives, red onions, cucumber, cherry tomato, feta cheese, balsamic, olive oil.
Mixed greens, sliced pear, gorgonzola cheese, dried cranberry, glazed walnuts, crispy prosciutto, raspberry vinaigrette.
Arugula, mangoes and strawberries, candied walnuts, crispy pancetta, goat cheese, mango vinaigrette
Iceberg lettuce, crispy prosciutto, bruschetta, gorgonzola crumbles, honey balsamic.
Grilled salmone, mixed greens, grilled asparagus, red onions, cherry tomato, cucumber, goat cheese, honey dijon balsamic vinaigrette.
Romaine, shaved parmigiano, herb croutons.
Mixed greens, cherry tomato, red onion, candied walnuts, aged balsamic vinaigrette.
Grilled or fried calamari, mixed greens, cherry tomato, kalamata olives, capers, lemon vinaigrette, shaved parmigiano.
No description available
Pulled chicken, cheese tortellini, chicken broth.
Mild cows milk, semisoft,rich butter color, dense and creamy, nutty scent
Deep, tangy, briny, meaty and full, herbaceous sweetness, peppery bite.
Southern Italian porks meat, spicy garlic rich zesty with paprika.
Porks meat, mild spice salami with garlic and black pepper, subtle tang.
Goat cheese firm and mild tangy with a tannic punch.
Northern Italian wild boars hind, rosy red silky salty and sweet.
Due latte brie like contribute grass velvety buttery tones.
Cows milk, crystalized texture complex notes of roasted nuts.
Pistachio infused pork sausage, myrtle berries and coriander.
Finely minced mixture of pork and beef salame, blend of spices.
Italian long hots, provolone cheese, au jus.
Moon shaped pasta stuffed with prosciutto and fontina cheese, rose sauce.
Sweet chilli sauce.
Sweet sausage, broccoli rabe aioli, roasted red peppers, sharp provolone.
Kennet square mushrooms, cherry tomato, marsala wine
Mozzarella, tomato sauce.
Roasted pepper pesto, baby arugula salad.
Kennett square mixed mushrooms, parmesan risotto, aged balsamic drizzle.
White pizza, mozzarella, sliced tomato, fresh mozzarella, basil pesto, aged balsamic drizzle.
White pizza, mozzarella, zucchini, eggplant, asparagus, roasted red peppers, basil pesto.
Tomato sauce, mozzarella, sausage, pepperoni, meatballs, salame toscano.
White pizza, mozzarella, grilled chicken, broccoli rabe, roasted red peppers.
White pizza, mozzarella, fresh baby spinach, tomato, feta cheese, garlic.
Tomato sauce, mozzarella, provolone stuffed sausage, grilled onion, chopped italian long hots.
Tomato sauce, mozzarella.
Tomato sauce, mozzarella.
Tomato sauce, fresh mozzarella, basil.
Alla vodka sauce, chicken, pancetta, mozzarella
Chicken, marinara sauce, mozzarella, basil.
White pizza, prosciutto, goat cheese, roasted red peppers, arugula.
Sliced mozzarella, topped with tomato sauce.
Graham cracker crust, laced with with crème brulee.
A wonderful lightly sweetened custard with a beautiful caramelized layer of melted sugar.
Warm toasted buttery cake made with limoncello liqueur, a touch of white chocolate chunks, and finished with our scrumptious crumb topping and limoncello glaze, served with vanilla gelato.
A graham cracker base topped with new york cheesecake with a splash of key lime, decorated with lime marmalade.
Chocolate cake served warm with a heart of creamy rich chocolate served with vanilla gelato.
Pastry shell filled with a mix of ricotta and chocolate.
3 Chocolate mousse - white and dark chocolate mousse on a sponge base, coated with chocolate and topped with white chocolate shavings.
Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers and dusted with cocoa powder.
No description available
No description available
A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle.
Chocolate syrup, chocolate chip gelato, topped with cocoa powder and hazelnuts.
Refreshing lemon gelato swirled together with limoncello.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.